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Accepted manuscript

Pink Purslane (Portulaca pilosa) Control with Postemergence Herbicides

Published online by Cambridge University Press:  16 May 2024

Nicholas J. Shay*
Affiliation:
Graduate Research Assistant, Department Crop and Soil Sciences, The University of Georgia, Tifton, GA
Eric P. Prostko
Affiliation:
Professor and Extension Weed Specialist (ORCHID), Department Crop and Soil Sciences, The University of Georgia, Tifton, GA
*
Author for Correspondence: Nicholas J. Shay, Graduate Research Assistant, Department Crop and Soil Sciences, The University of Georgia, 2360 Rainwater Road, Tifton, GA 31794. Email: nicholas.shay@uga.edu
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Abstract

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Pink purslane is often ranked as one of the most troublesome weeds in vegetable production systems in Georgia. Pink purslane encroachment along the field edges and in-field of agronomic crops has recently increased. Postemergence (POST) herbicides are an effective component of agronomic crop weed management. However, little research has addressed pink purslane control in agronomic crops. Therefore, greenhouse and field studies were conducted from 2022 to 2023 in Tifton, Georgia, to evaluate the response of pink purslane to POST herbicides commonly used in agronomic crops. Greenhouse screening provided preliminary evidence whereby 13 of the 21 POST herbicides evaluated provided ≥ 80% above-ground biomass reductions. These 13 herbicides were then used for field studies. Results from the field studies, pooled across two locations, indicated only 3 of the 13 herbicides provided above-ground biomass reductions ≥ 70% compared to the non-treated control. These herbicides included atrazine at 1682 g ai ha-1, glufosinate at 656 g ai ha-1, and lactofen at 219 g ai ha-1 with 79%, 70%, and 83% biomass reduction, respectively (P < 0.05). This research suggests that many of the POST herbicides used in agronomic crops will not effectively control pink purslane. Thus, when trying to manage pink purslane with POST herbicides in agronomic crops, growers should plant crops/cultivars tolerant of either atrazine, glufosinate, and/or lactofen.

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work.
Copyright
© Weed Science Society of America, 2024