Hostname: page-component-848d4c4894-m9kch Total loading time: 0 Render date: 2024-05-10T03:23:52.327Z Has data issue: false hasContentIssue false

Herd factors associated with dairy cow mortality

Published online by Cambridge University Press:  27 February 2015

C. McConnel*
Affiliation:
Department of Clinical Sciences, Colorado State University, Fort Collins, CO 80523, USA
J. Lombard
Affiliation:
Department of Clinical Sciences, Colorado State University, Fort Collins, CO 80523, USA USDA:APHIS:VS, Center for Epidemiology and Animal Health, 2150 Centre Ave., Bldg. B, Fort Collins, CO 80526-8117, USA
B. Wagner
Affiliation:
USDA:APHIS:VS, Center for Epidemiology and Animal Health, 2150 Centre Ave., Bldg. B, Fort Collins, CO 80526-8117, USA
C. Kopral
Affiliation:
USDA:APHIS:VS, Center for Epidemiology and Animal Health, 2150 Centre Ave., Bldg. B, Fort Collins, CO 80526-8117, USA
F. Garry
Affiliation:
Department of Clinical Sciences, Colorado State University, Fort Collins, CO 80523, USA
Get access

Abstract

Summary studies of dairy cow removal indicate increasing levels of mortality over the past several decades. This poses a serious problem for the US dairy industry. The objective of this project was to evaluate associations between facilities, herd management practices, disease occurrence and death rates on US dairy operations through an analysis of the National Animal Health Monitoring System’s Dairy 2007 survey. The survey included farms in 17 states that represented 79.5% of US dairy operations and 82.5% of the US dairy cow population. During the first phase of the study operations were randomly selected from a sampling list maintained by the National Agricultural Statistics Service. Only farms that participated in phase I and had 30 or more dairy cows were eligible to participate in phase II. In total, 459 farms had complete data for all selected variables and were included in this analysis. Univariable associations between dairy cow mortality and 162 a priori identified operation-level management practices or characteristics were evaluated. Sixty of the 162 management factors explored in the univariate analysis met initial screening criteria and were further evaluated in a multivariable model exploring more complex relationships. The final weighted, negative binomial regression model included six variables. Based on the incidence rate ratio, this model predicted 32.0% less mortality for operations that vaccinated heifers for at least one of the following: bovine viral diarrhea, infectious bovine rhinotracheitis, parainfluenza 3, bovine respiratory syncytial virus, Haemophilus somnus, leptospirosis, Salmonella, Escherichia coli or clostridia. The final multivariable model also predicted a 27.0% increase in mortality for operations from which a bulk tank milk sample tested ELISA positive for bovine leukosis virus. Additionally, an 18.0% higher mortality was predicted for operations that used necropsies to determine the cause of death for some proportion of dead dairy cows. The final model also predicted that increased proportions of dairy cows with clinical mastitis and infertility problems were associated with increased mortality. Finally, an increase in mortality was predicted to be associated with an increase in the proportion of lame or injured permanently removed dairy cows. In general terms, this model identified that mortality was associated with reproductive problems, non-infectious postpartum disease, infectious disease and infectious disease prevention, and information derived from postmortem evaluations. Ultimately, addressing excessive mortality levels requires a concerted effort that recognizes and appropriately manages the numerous and diverse underlying risks.

Type
Research Article
Copyright
© The Animal Consortium 2015 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Alvåsen, K, Jansson Mork, M, Hallen Sandgren, C, Thomsen, PT and Emanuelson, U 2012. Herd-level risk factors associated with cow mortality in swedish dairy herds. Journal of Dairy Science 95, 43524362.CrossRefGoogle ScholarPubMed
Alvåsen, K, Roth, A, Jansson Mork, M, Hallen Sandgren, C, Thomsen, PT and Emanuelson, U 2014. Farm characteristics related to on-farm cow mortality in dairy herds: a questionnaire study. Animal 8, 17351742.CrossRefGoogle ScholarPubMed
Asdell, SA 1951. Variations in amount of culling in DHIA herds. Journal of Dairy Science 34, 529535.CrossRefGoogle Scholar
Bartlett, PC, Norby, B, Byrem, TM, Parmelee, A, Ledergerber, JT and Erskine, RJ 2013. Bovine leukemia virus and cow longevity in michigan dairy herds. Journal of Dairy Science 96, 15911597.CrossRefGoogle ScholarPubMed
Bartlett, PC, Sordillo, LM, Byrem, TM, Norby, B, Grooms, DL, Swenson, CL, Zalucha, J and Erskine, RJ 2014. Options for the control of bovine leukemia virus in dairy cattle. Journal of the American Veterinary Medical Association 244, 914922.CrossRefGoogle ScholarPubMed
Erskine, RJ, Bartlett, PC, Byrem, TM, Render, CL, Febvay, C and Houseman, JT 2012. Association between bovine leukemia virus, production, and population age in michigan dairy herds. Journal of Dairy Science 95, 727734.CrossRefGoogle ScholarPubMed
Gröhn, YT and Rajala-Schultz, PJ 2000. Epidemiology of reproductive performance in dairy cows. Animal Reproduction Science 60/61, 605614.CrossRefGoogle ScholarPubMed
Gröhn, YT, Rajala-Schultz, PJ, Allore, HG, DeLorenzo, MA, Hertl, JA and Galligan, DT 2003. Optimizing replacement of dairy cows: modeling the effects of diseases. Preventive Veterinary Medicine 61, 2743.CrossRefGoogle ScholarPubMed
Harman, JL, Gröhn, YT, Erb, HN and Casella, G 1996. Event-time analysis of the effect of season of parturition, parity, and concurrent disease on parturition-to-conception interval in dairy cows. American Journal of Veterinary Research 57, 640645.CrossRefGoogle ScholarPubMed
Mason, GL and Madden, DJ 2007. Performing the field necropsy examination. Veterinary Clinics of North America Food Animal Practice 23, 503526.CrossRefGoogle ScholarPubMed
McConnel, CS, Lombard, JE, Wagner, BA and Garry, FB 2008. Evaluation of factors associated with increased dairy cow mortality on united states dairy operations. Journal of Dairy Science 91, 14231432.CrossRefGoogle ScholarPubMed
McConnel, CS, Garry, FB, Hill, AE, Lombard, JE and Gould, DH 2010. Conceptual modeling of postmortem evaluation findings to describe dairy cow deaths. Journal of Dairy Science 93, 373386.CrossRefGoogle ScholarPubMed
McConnel, CS, Garry, FB, Lombard, JE, Kidd, JA, Hill, AE and Gould, DH 2009. A necropsy-based descriptive study of dairy cow deaths on a colorado dairy. Journal of Dairy Science 92, 19541962.CrossRefGoogle ScholarPubMed
Miller, RH, Kuhn, MT, Norman, HD and Wright, JR 2008. Death losses for lactating dairy cows in herds enrolled in dairy herd improvement test plans. Journal of Dairy Science 91, 37103715.CrossRefGoogle ScholarPubMed
Norgaard, NH, Lind, KM and Agger, JF 1999. Cointegration analysis used in a study of dairy-cow mortality. Preventive Veterinary Medicine 42, 99119.CrossRefGoogle Scholar
O’Bleness, GV and Van Vleck, LD 1962. Reasons for disposal of dairy cows from new york herds. Journal of Dairy Science 45, 10871093.CrossRefGoogle Scholar
Olson, C 1974. Bovine lymphosarcoma (leukemia). A synopsis. Journal of the American Veterinary Medical Association 165, 630632.Google ScholarPubMed
Parker, JB, Bayley, ND, Fohrman, MH and Plowman, RD 1960. Factors influencing dairy cattle longevity. Journal of Dairy Science 43, 401409.CrossRefGoogle Scholar
Pinedo, PJ, De Vries, A and Webb, DW 2010. Dynamics of culling risk with disposal codes reported by dairy herd improvement dairy herds. Journal of Dairy Science 93, 22502261.CrossRefGoogle ScholarPubMed
Rhodes, JK, Pelzer, KD and Johnson, YJ 2003. Economic implications of bovine leukemia virus infection in mid-Atlantic dairy herds. Journal of the American Veterinary Medical Association 223, 346352.CrossRefGoogle ScholarPubMed
Seath, DM 1940. The intensity and kind of selection actually practiced in dairy herds. Journal of Dairy Science 23, 931951.CrossRefGoogle Scholar
Thomsen, PT and Houe, H 2006. Dairy cow mortality. A review. Veterinary Quarterly 28, 122129.CrossRefGoogle ScholarPubMed
Thomsen, PT, Dahl-Pedersen, K and Jensen, HE 2012. Necropsy as a means to gain additional information about causes of dairy cow deaths. Journal of Dairy Science 95, 57985803.CrossRefGoogle ScholarPubMed
Thomsen, PT, Ostergaard, S, Sorensen, JT and Houe, H 2007. Loser cows in danish dairy herds: definition, prevalence and consequences. Preventive Veterinary Medicine 79, 116135.CrossRefGoogle ScholarPubMed
USDA 2007a. Dairy 2007, Part II: Changes in the U.S. Dairy Cattle Industry, 1991–2007. In Report from USDA:APHIS:VS, CEAH, National Animal Health Monitoring System, Fort Collins, CO, USA. Retrieved January 29, 2015, from http://www.aphis.usda.gov/animal_health/nahms/dairy/ Google Scholar
USDA 2007b. Dairy 2007, Part 1: Reference of Dairy Cattle Health and Management Practices in the United States, 2007. In Report from USDA:APHIS:VS, CEAH, National Animal Health Monitoring System, Fort Collins, CO, USA. Retrieved January 29, 2015, from http://www.aphis.usda.gov/animal_health/nahms/dairy/ Google Scholar
Villarroel, A, Dargatz, DA, Lane, VM, McCluskey, BJ and Salman, MD 2007. Suggested outline of potential critical control points for biosecurity and biocontainment on large dairy farms. Journal of the American Veterinary Medical Association 230, 808819.CrossRefGoogle ScholarPubMed
White, JM and Nichols, JR 1965. Reasons for disposal of Pennsylvania Holstein cattle. Journal of Dairy Science 48, 512.CrossRefGoogle ScholarPubMed
Supplementary material: File

McConnel supplementary material

Table S1

Download McConnel supplementary material(File)
File 29.8 KB