Skip to main content Accessibility help
×
Hostname: page-component-848d4c4894-2pzkn Total loading time: 0 Render date: 2024-06-09T06:47:06.396Z Has data issue: false hasContentIssue false
This chapter is part of a book that is no longer available to purchase from Cambridge Core

8 - Coping with cornucopia – classifying and naming biodiversity

from Theme 3 - Applying scientific method – understanding biodiversity

Mike Calver
Affiliation:
Murdoch University, Western Australia
Alan Lymbery
Affiliation:
Murdoch University, Western Australia
Jennifer McComb
Affiliation:
Murdoch University, Western Australia
Get access

Summary

Conserving the unknown

Since the mid-20th century, our ability to exploit the world's oceans has increased tremendously, largely using technology originally designed for sea warfare. Fishing boats now reach the furthest oceans, schools of fish are tracked underwater with pinpoint precision, and huge nets and lines harvest many fish rapidly.

Despite this vastly increased efficiency, the total world harvest of fish has hardly changed in the last 30 years. Most of the world's important fisheries, including Australia's, are either fully exploited or overexploited; many have collapsed completely, with no fish left to catch. It is not just the targeted fish species that have suffered. Overfishing is often compounded by collateral damage to the marine environment and other inhabitants of the ocean.

In a CSIRO study of damage caused by trawling off deepwater sea mounts south of Tasmania, video cameras revealed that chains and nets dragged by boats fishing for orange roughy removed dense communities of benthic organisms. The tragedy is not only the number of species lost from these communities, but also that the number could not be estimated because we know little about the inhabitants of the ocean floor. Most of the diversity found in marine ecosystems consists of invertebrates living in or on bottom sediments, with estimates of the number of marine benthic species varying from 0.5 to 5 million.

Type
Chapter
Information
Environmental Biology , pp. 160 - 181
Publisher: Cambridge University Press
Print publication year: 2009

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×