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Attenuation of oxidative stress and cardioprotective effects of zinc supplementation in experimental diabetic rats

Published online by Cambridge University Press:  01 March 2017

Susmita Barman
Affiliation:
Department of Biochemistry and Nutrition, Central Food Technological Research Institute (CSIR), Mysore 570 020, India
Krishnapura Srinivasan*
Affiliation:
Department of Biochemistry and Nutrition, Central Food Technological Research Institute (CSIR), Mysore 570 020, India
*
*Corresponding author: Dr K. Srinivasan, fax +91 821 251 7233, email ksri.cftri@gmail.com
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Abstract

Oxidative stress plays a major role in the pathogenesis of diabetes mellitus, which further exacerbates damage of cardiac, hepatic and other tissues. We have recently reported that Zn supplementation beneficially modulates hyperglycaemia and hypoinsulinaemia, with attendant reduction of associated metabolic abnormalities in diabetic rats. The present study assessed the potential of Zn supplementation in modulating oxidative stress and cardioprotective effects in diabetic rats. Diabetes was induced in Wistar rats with streptozotocin, and groups of diabetic rats were treated with 5- and 10-fold dietary Zn interventions (0·19 and 0·38 g Zn/kg diet) for 6 weeks. The markers of oxidative stress, antioxidant enzyme activities and concentrations of antioxidant molecules, lipid profile, and expressions of fibrosis and pro-apoptotic factors in the cardiac tissue were particularly assessed. Supplemental Zn showed significant attenuation of diabetes-induced oxidative stress in terms of altered antioxidant enzyme activities and increased the concentrations of antioxidant molecules. Hypercholesterolaemia and hyperlipidaemia were also significantly countered by Zn supplementation. Along with attenuated oxidative stress, Zn supplementation also showed significant cardioprotective effects by altering the mRNA expressions of fibrosis and pro-apoptotic factors (by >50 %). The expression of lipid oxidative marker 4-hydroxy-2-nonenal (4-HNE) protein in cardiac tissue of diabetic animals was rectified (68 %) by Zn supplementation. Elevated cardiac and hepatic markers in circulation and pathological abnormalities in cardiac and hepatic tissue architecture of diabetic animals were ameliorated by dietary Zn intervention. The present study indicates that Zn supplementation can attenuate diabetes-induced oxidative stress in circulation as well as in cardiac and hepatic tissues.

Type
Full Papers
Copyright
Copyright © The Authors 2017 

Oxidative stress resulting from an overproduction of reactive oxygen/nitrogen radicals along with diminished endogenous antioxidant systems generally leads to the development of degenerative diseases( Reference Sharma, Jha and Dubey 1 , Reference Bandyopadhyay, Das and Banerjee 2 ). Animal studies have indicated that prolonged extracellular and intracellular high concentrations of glucose result in oxidative stress due to an imbalance between pro-oxidants and antioxidants( Reference Hruda, Sramek and Leverve 3 ). Glucose is oxidised to an enediol radical anion in a transition metal-dependent reaction, and is further converted into reactive ketoaldehydes and to superoxide anions, which undergo dismutation to hydrogen peroxide leading to the production of extremely reactive hydroxyl radicals in the presence of transition metals( Reference Saxena, Srivastava and Kale 4 ).

Reactive oxygen radicals and oxidative stress are important features of CVD including atherosclerosis and related vascular diseases, inflammatory diseases, mutagenesis and cancer, neurodegeneration and ageing( Reference De Marchi, Baldassari and Bononi 5 ). Cellular signal transduction pathways are influenced by the Zn and redox status of the cell. Chronic diseases including diabetes mellitus caused by the apoptosis of pancreatic β-cells as well as insulin resistance in type 2 diabetes and diabetic cardiomyopathy have been associated with increased oxidative stress as well as perturbations in Zn homoeostasis. Several mechanisms such as glucose autoxidation, protein glycation and formation of advanced glycation end products, and stimulated polyol pathway seem to contribute to the genesis of oxidative stress, both in experimental diabetes and in type-1 and type-2 diabetic patients( Reference Foster and Samman 6 ).

Uncompromised diabetes leads to dyshomoeostasis of Zn( Reference Chausmer 7 ), and chronic deprivation of Zn generally results in increased sensitivity to oxidative stress. We have recently studied the potential of Zn supplementation in modulating diabetes in streptozotocin-administered rats( Reference Barman and Srinivasan 8 ). Zn supplementation showed control on hyperglycaemia and hypoinsulinaemia in diabetic rats, by reducing the associated metabolic abnormalities such as protein glycosylation, glucosuria and proteinuria( Reference Barman and Srinivasan 8 ). In eukaryotic cells, the mitochondrial respiratory chain, microsomal cytochrome P450 enzymes, flavoprotein oxidases and peroxisomal fatty acid metabolism are the most significant intracellular sources of reactive oxygen species (ROS). Zn plays an inhibitory role on NADPH oxidases (a group of plasma membrane-associated enzymes), which catalyse the production of O2 from oxygen. The dismutation of O2 to H2O2 is catalysed by superoxide dismutase (SOD), which contains Cu and Zn. Zn is known to induce the formation of cysteine-rich metallothionein, an excellent scavenger of OH( Reference Prasad 9 ). Zn-deprivation studies carried out to understand whether Zn has a physiological role as an antioxidant have generally indicated that Zn deprivation renders an organism more susceptible to injury induced by a variety of oxidative stresses( Reference Prasad 10 ).

The apparent inter-relationship between Zn and redox effects in a variety of biochemical pathways as well as the high prevalence of Zn deficiency worldwide have generated interest in the possible therapeutic benefit of Zn supplementation for human health. The possible beneficial effects of Zn supplementation on diabetes complications such as CVD are also contemplated. Several studies have shown that Zn supplementation has potential antioxidant as well as cardioprotective effects and promotes healthy lipid profile( Reference Foster and Samman 6 , Reference Jayawardena, Ranasinghe and Galappatthy 11 ). However, these studies have been inconclusive. Further studies are warranted to identify the exact biological mechanisms responsible for the heterogeneous results. It is also important to conduct further well-designed randomised control trials to evaluate the potential beneficial effects of Zn supplementation in ameliorating diabetes-induced oxidative stress and diabetic cardiomyopathy and hepatic damage. Therefore, the present animal study was carried out to evaluate the influence of Zn supplementation on oxidative stress associated with diabetes with particular focus on heart and liver tissues.

Methods

Chemicals

Streptozotocin, glucose oxidase, o-dianisidine, horse radish peroxidase (HRP), bovine serum albumin, cholesterol, dipalmitoylphosphatidylcholine, triolein, glutathione reductase (GR), glutathione reduced, glutathione oxidised, t-butyl hydroxyperoxide, xanthine oxidase, xanthine, cytochrome C and o-phthalaldehyde were procured from Sigma-Aldrich Chemical Co. 1-Chloro-2,4-dinitrobenzoic acid, NADP (reduced form (NADPH) and Bernhardt–Tommarelli modified salt mixture were procured from SISCO Research Laboratories. Casein was obtained from Nimesh Corporation. Maize starch, cane sugar powder and refined groundnut oil were purchased from the local market. Alanine aminotransferase (ALT), aspartate aminotransferase (AST), LDH and creatine phosphokinase–MB (CK-MB) kits were purchased from Agappe Diagnostics Ltd. All primers (listed in Table 1) used for PCR amplifications were procured from Sigma-Aldrich Chemical Co., and antibodies (Anti-beta Actin antibody-ab8227 and Anti-4-hydroxynonenal antibody-ab46545) were from Abcam. All other chemicals and solvents used in this study were of analytical grade.

Table 1 Sequences of primers used in this study

Bax, BCL2 associated X protein; Bcl-2, B-cell lymphoma 2.

Experimental animals

The animal study was conducted with due authorisation from the Institutional Animal Ethics Committee (CFTRI, Mysore), and all precautions were taken to reduce pain and discomfort to the animals. Adult, female, 12-week-old Wistar rats weighing 140–150 g used for the experiment were procured from the Experimental Animal Production Facility of this Institute. Rats were individually housed in stainless-steel cages at ambient temperature (25±2°C) and humidity (40–70 %) with a 12 h light–12 hour dark cycle. Rats had free access to diet and water ad libitum. Diabetes was induced by a single intraperitoneal injection of streptozotocin (40 mg/kg body weight as 1 ml freshly prepared solution in 0·1 m-citrate buffer, pH 4·5). Animals were given 5 % glucose water and ad libitum basal diet for 48 h following streptozotocin administration to prevent drug-induced hypoglycaemic mortality. After 1 week of streptozotocin induction, fasting blood glucose levels were measured by the glucose oxidase method( Reference Huggett and Nixon 12 ) after drawing blood from the retro-orbital plexus of overnight fasted rats. Rats having fasting blood glucose levels >15 mmol/l were considered diabetic for further studies.

Diets and animal treatment

A normal basal diet (AIN-76) was prepared according to the American Institute of Nutrition rodent diet. Experimental diets were prepared by amending the basal diet with the addition of Zn salt (zinc carbonate). Zn supplementation was made such that it conforms to five times (0·19 g/kg diet) and ten times (0·38 g/kg diet) the RDA. Rats were divided into six groups, out of which three groups were diabetic (n 12/group) and the other three groups were normal (n 8/group). One group of diabetic animals and one group of normal animals were maintained on a semisynthetic basal diet. The two experimental diets consisted of five times (Zn-dose 1) and ten times (Zn-dose 2) Zn supplementation. The animals were maintained on these dietary interventions for 6 weeks. The six animal groups were as follows: (1) normal control (N), (2) normal+Zn (dose 1), (3) normal+Zn (dose 2), (4) diabetic control (D), (5) diabetic+Zn (dose 1) and (6) Diabetic+Zn (dose 2).

At the end of the experiment, rats were fasted overnight and killed under euthanasia by exsanguination from the heart. Blood samples were collected in heparinised tubes by puncturing the heart, and plasma was separated by centrifugation and stored at −80°C until further analysis. The heart and liver were quickly excised, weighed and stored at −80°C until analysis. A portion of the heart and the liver were homogenised in ice-cold 50 mm-phosphate buffer (pH 7·4) using Teflon homogeniser to prepare a 10 % (w/v) tissue homogenate. An aliquot of the tissue homogenate was centrifuged at 15 000 g for 15 min at 4°C, and the cytosolic supernatant was used to determine all biochemical parameters. Lysis buffer was used for proteomic studies (Western blot). Portions of the heart and liver were stored in RNA latter for real-time (RT) PCR and in 10 % formalin for histopathology and immunohistochemistry studies.

Reactive oxygen species, lipid peroxidation and protein carbonyl content

ROS formation in plasma and tissue homogenates was quantified from the dichlorofluorescein standard curve as described by LeBel et al.( Reference LeBel, Ischiropoulos and Bondy 13 ) and Driver et al.( Reference Driver, Kodavanti and Mundy 14 ), and data are expressed as pmol of dichlorofluorescein formed/min per mg protein. Plasma lipid peroxidation (LPO) concentrations were measured as thiobarbituric acid reactive substances according to Yagi( Reference Yagi 15 ). Lipid peroxides in the heart and liver were assayed by determining the malondialdehyde (MDA) concentration spectrophotometrically (Shimadzu UV-1800; Shimadzu Corporation) using the method of Ohkawa et al.( Reference Ohkawa, Ohishi and Yagi 16 ). Protein carbonyl (PC) levels were quantified as described by Reznick & Packer( Reference Reznick and Packer 17 ), and the results are expressed in nmol carbonyls/mg protein (e-22 000 m/cm).

Activities of antioxidant enzymes

Heart and liver homogenates and plasma were assayed for the activities of various antioxidant enzymes. SOD activity was evaluated by quantitating the inhibition of cytochrome C reduction in the xanthine–xanthine oxidase system( Reference Flohé and Otting 18 ). Catalase (CAT) activity was assayed following the rate of decomposition of hydrogen peroxide( Reference Aebi 19 ). Glutathione peroxidase (GPx) was evaluated using NADPH oxidation( Reference Flohé and Günzler 20 ). GR activity was measured by following the oxidation of NADPH by oxidised glutathione( Reference Carlberg and Mannervik 21 ). Glutathione-S-transferase (GST) activity was analysed by determining the chloro-dinitrobenzene–glutathione conjugate formed using 1-chloro-2,4-dinitrobenzene as the substrate( Reference Warholm, Guthenberg and von Bahr 22 ).

Antioxidant molecules

Glutathione was estimated using Ellman’s reagent( Reference Beutler, Duron and Kelly 23 ). Ascorbic acid was quantitated spectrophotometrically by measuring the 2,4-dinitrophenylhydrazine derivative of dehydroascorbic acid( Reference Omaye, Turnbull and Sauberlich 24 ).

Cardiac and hepatic marker enzymes

Activities of alkaline phosphatase (ALP), AST and ALT in plasma and of CK-MB in plasma and heart were assayed using appropriate commercial diagnostic kits. The enzyme activities were expressed as units per litre or units per mg protein. The activity of plasma ALP was estimated by following the method of Kind & King( Reference Kind and King 25 ). Protein was quantified by using Folin phenol reagent( Reference Lowry, Rosebrough and Farr 26 ).

Lipid profile

Heart and liver lipid samples were extracted by the procedure of Folch et al.( Reference Folch, Lees and Stanley 27 ). Cholesterol was quantified by the method of Searcy & Bergquist( Reference Searcy and Bergquist 28 ). The HDL- and LDL-cholesterol levels in plasma were estimated according to Warnick & Albers( Reference Warnick and Albers 29 ). Phospholipid concentration was estimated by the ferrous ammonium thiocyanate method( Reference Stewart 30 ). TAG were estimated according to the method described by Fletcher( Reference Fletcher 31 ). The atherogenicity index was calculated as (total cholesterol−HDL-cholesterol)/HDL-cholesterol.

Methylation of fatty acids of heart lipid extracts was carried out following the protocol of Bowyer et al.( Reference Bowyer, Leat and Howard 32 ). The fatty acid methyl esters were analysed by GC (PerkinElmer) using carbowax column GC-C 580. The column temperature was controlled to increase from 170 to 240°C at 6°C/min. Individual fatty acids were identified according to their retention times by comparing with standards provided by Nu-Check Prep. The percentage of each fatty acid was calculated from the areas under the chromatogram peaks using Shimadzu C-R6A Chromatopac software.

Real-time PCR

Total RNA was isolated from cardiac tissues (stored in RNA later) as per the manufacturer’s protocol using TRI Reagent kit (total RNA isolation reagent). The quantity and quality of total RNA in samples were determined using NanoDrop ND-1000 spectrophotometer (NanoDrop Technologies) in ng/μl. Complementary DNA (cDNA) was synthesised using Verso cDNA synthesis kit (Thermo Fisher Scientific Inc.) following the instructions given by the manufacturer. The RNA expression using various primers was computed using Bio-Rad CFX96 Touch RT-PCR and SYBR green PCR reagents (Bio-Rad Laboratories). The relative expression was determined considering C t value. The fold changes were considered by comparing the C t value of β-actin amplified with samples in order to normalise quantification.

Western blot analysis

Samples were homogenised using ice-cold lysis buffer (pH 7·5). Each lysate of 50 µg was resolved by 10 % SDS–PAGE, transferred onto PVDF membranes (Pall Life Sciences) and immunoblotted with the specified polyclonal antibody for rat (β-actin and 4-hydroxy-2-nonenal (4-HNE)) followed by an appropriate HRP-conjugated secondary antibody. Western blot signal was developed according to standard procedures using ECL chemiluminescence reagents (Sigma Chemicals Co.).

Histopathology of heart and liver tissue

Fresh heart and liver tissues were excised and fixed in 10 % formalin at room temperature. The fixative was removed by washing under running tap water overnight. After dehydration through a graded series of alcohol, the tissues were washed in methyl benzoate, and embedded in paraffin wax. Sections were cut into 5-μm-thick slices, and were individually stained with haematoxylin–eosin (H&E) to examine the morphological condition of the tissue. Masson’s trichrome stain was used to detect collagen fibres, and periodic acid Schiff (PAS) was used for assessing glycogen deposition. After repeated dehydration and cleaning, the sections were mounted and examined under light microscope with a magnification of 40× attached with a digital camera (Olympus BX40; Olympus Optical Co., Ltd) for histological changes.

Statistical analysis

Values are expressed as means with their standard errors of eight rats. Statistical analyses were carried out using Prism 6.0 (Graph-Pad Software). Results were analysed, and the significant difference level was calculated using the Bonferroni selective comparison test; comparisons between groups were carried out by means of one-way ANOVA. The differences were considered significant at P<0·05.

Results

The weights of the heart and liver of diabetic rats were increased by 44 and 63 %, respectively, compared with normal control rats (Fig. 1). Diabetic rats treated with supplemental Zn-containing diets (D+Zn-1 and D+Zn-2) showed significant (P<0·05) restoration (17 and 18 % in D+Zn-1; 21 and 20 % in D+Zn-2) in heart and liver weights as compared with diabetic control rats.

Fig. 1 Effect of zinc supplementation on (a) heart weight and (b) liver weight in diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Influence of dietary zinc supplementation on oxidative stress markers in plasma, heart and liver

ROS, lipid peroxides and PC levels in plasma were significantly (P<0·05) higher (by 62, 86 and 43 %, respectively) in the diabetic condition compared with normal control animals (Fig. 2). Dietary Zn supplementation showed noticeable lowering (P<0·05) of ROS, lipid peroxides and PC content in circulation (by 18, 28 and 34 % in D+Zn-1; by 19, 30 and 26 % in D+Zn-2). There were significant (P<0·05) higher levels of ROS, lipid peroxides and PC (65, 28 and 50 %, respectively) in the cardiac tissue of diabetic controls compared with normal control animals (Fig. 3). Dietary Zn supplementation resulted in a significant (P<0·05) reduction in cardiac ROS, lipid peroxides and PC content (by 18, 13 and 31 % in D+Zn-1; by 17, 22 and 25 % in D+Zn-2). Significant increases (P<0·05) in ROS, lipid peroxides and PC levels were also observed in hepatic tissue of diabetic rats (23, 32 and 177 % increase) (Fig. 4). Dietary supplemental Zn significantly reduced these levels (by 14, 22 and 44 % in D+Zn-1; by 7, 21 and 18 % in D+Zn-2) compared with that of diabetic control animals.

Fig. 2 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in plasma of diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Fig. 3 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in the heart of diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Fig. 4 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in the liver of diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Beneficial influence of dietary zinc supplementation on plasma antioxidant status

Activities of all antioxidant enzymes (SOD, CAT, GPx, GR and GST) were significantly elevated in diabetic animals (P<0·05) concomitant with a decreased level of antioxidant molecules (ascorbic acid and GSH) compared with those of normal control animals (Table 2). Elevated activity was restricted in Zn-supplemented diabetic rats with increased level of antioxidant molecules. Among the antioxidant enzymes, the activity of SOD was increased by 23 % (P<0·05) as a result of diabetes, compared with normal control rats, and the increased enzyme activity was significantly (P<0·05) diminished by Zn supplementation (by 14 and 36 %, respectively). CAT activity was augmented by 36 % as a result of diabetes compared with normal rats, whereas Zn supplementation restored the enzyme activity by 49 and 66 %, respectively, compared with diabetic controls. The activities of GPx, GR and GST in circulation were elevated by 16, 71 and 53 %, respectively, in the diabetic group compared with the normal control group. Dietary Zn supplementation countered the same (by 22, 8 and 32 %, respectively, in D+Zn-1; by 19, 13 and 17 %, respectively, in D+Zn-2). Concentrations of antioxidant molecules such as ascorbic acid and GSH decreased by 38 and 41 % (P<0·05), respectively, in diabetic rats compared with the normal control group. The decrease in ascorbic acid as well as GSH concentrations in diabetes was nullified by dietary interventions with D+Zn-1 (62 and 49 %, respectively) and with D+Zn-2 (61 and 68 %, respectively). Zn supplementation did not alter the plasma antioxidant defence system in normal rats.

Table 2 Influence of zinc supplementation on plasma antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

SOD, superoxide dismutase; CAT, catalase; GPx, glutathione peroxidase; GR, glutathione reductase; GST, glutathione-S-transferase; .

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Beneficial influence of dietary zinc supplementation on cardiac antioxidant status

Activities of cardiac antioxidant enzymes were significantly higher in diabetic animals (P<0·05) as compared with the normal control group (Table 3). SOD activity in the heart was increased by 131 %, and the activity of the same was significantly (P<0·05) countered (47 and 14 %, respectively) in diabetic rats with Zn supplementation. Cardiac CAT activity was increased by about 67 % in the diabetic control group compared with the normal control group, and the same was countered after Zn supplementation (14 and 15 %, respectively). The activities of GPx and GR were augmented by about 54 and 45 % in the diabetic control group. The increased enzyme activity was countered by dietary Zn supplementation. Activities of GPx and GR were restricted by 22 and 16 % in the D+Zn-2 group. Elevated GST activity was countered by 16 % in the D+Zn-1 group. Concentrations of the antioxidant molecules ascorbic acid and GSH were significantly (P<0·05) decreased (by 22 and 46 %, respectively) in diabetic rats compared with the normal control group. The decrease in ascorbic acid and GSH concentration in diabetic condition was annulled by dietary interventions with supplemental Zn (by 15 and 43 % in D+Zn-1; by 20 and 59 % in D+Zn-2).

Table 3 Influence of zinc supplementation on heart antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

SOD, superoxide dismutase; CAT, catalase; GPx, glutathione peroxidase; GR, glutathione reductase; GST, glutathione-S-transferase.

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Beneficial influence of dietary zinc supplementation on hepatic antioxidant status

Activities of all hepatic antioxidant enzymes were significantly altered in diabetic animals (P<0·05) except for SOD and GR (Table 4). The activity of hepatic SOD in diabetic rat liver was, however, significantly (P<0·05) increased (by 50 %) by Zn supplementation (D+Zn-2). Hepatic CAT, GPx and GST activities were diminished by 22, 60 and 15 %, respectively, in the diabetic control group. The activities of CAT, GPx, GR and GST were increased in animals supplemented with Zn (by 25, 39, 25 and 33 %, respectively, in D+Zn-1 and by 16, 40, 28 and 12 %, respectively, in D+Zn-2). Concentrations of the antioxidant molecules ascorbic acid and GSH in diabetic rats decreased by 32 and 15 % (P<0·05), respectively, compared with the normal control group. This decrease was negated by dietary Zn supplementation (by 32 and 23 % in D+Zn-1 and by 27 and 21 %, respectively, in D+Zn-2).

Table 4 Influence of zinc supplementation on liver antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

SOD, superoxide dismutase; CAT, catalase; GPx, glutathione peroxidase; GR, glutathione reductase; GST, glutathione-S-transferase.

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Influence of dietary zinc supplementation on cardiac marker enzymes

Plasma CK-MB activity was elevated by 2-fold in diabetic condition compared with the normal control group (Fig. 5). Dietary Zn supplementation in diabetic animals reduced the quantum of increase in this enzyme activity by 28 and 33 %, respectively (P<0·05). Dietary supplemental Zn intervention countered the decrease in CK-MB activity in heart tissue of diabetic rats by 34 and 24 % (at dose-1 and dose-2, respectively), which was reduced by 26 % in diabetes.

Fig. 5 Influence of zinc supplementation on cardiac marker enzyme creatine kinase in (a) plasma and (b) heart tissue of diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Influence of dietary zinc supplementation on hepatic marker enzymes

Activities of hepatic marker enzymes including ALP, ALT and AST in plasma were increased in the circulation of diabetic rats by 51, 84 and 37 %, respectively (P<0·05) (Fig. 6). Increase in the activities of aminotransferases was significantly countered in rats treated with dietary Zn supplementation. Dietary interventions with Zn-1 prevented the elevation in these enzyme activities by 23, 23 and 31 %, respectively, whereas Zn-2 countered the same by 16, 28 and 29 %, correspondingly (P<0·05).

Fig. 6 Influence of zinc supplementation on liver necrosis biomarkers: (a) alkaline phosphatase, (b) alanine aminotransferase (ALT) and (c) aspartate aminotransferase (AST) in plasma of diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Beneficial influence of dietary zinc supplementation on plasma lipid profile

Hyperlipidaemia as an outcome of diabetic disorder significantly (P<0·05) exhibited an increase in plasma cholesterol (72 %) concomitant with raised LDL-associated cholesterol (166 %) and decreased HDL-associated cholesterol (48 %), increase in TAG (330 %) and phospholipids (67 %), respectively, compared with normal control animals (Table 5). Zn-supplemented diets significantly (P<0·05) ameliorated this condition. There was a 36 and 56 % decrease in cholesterol and LDL-associated cholesterol concomitant with elevation in HDL-associated cholesterol by 69 % in the Zn-supplementation (Zn-1) groups, whereas in the groups fed Zn-2 the decrease in cholesterol was 34, 50 and 50 %. Elevated TAG and phospholipid levels were also countered by Zn-1 (36 and 16 %) and Zn-2 (42 and 30 %, respectively). Concomitant with the favourable moderation of raised cholesterol and phospholipid concentrations in diabetes, dietary intervention with Zn supplementation also countered the cholesterol:phospholipid ratio (Fig. 7(a)). There was also a favourable effect on the calculated atherogenicity index (Fig. 7(b)) with pronounced counteraction by 76 and 68 %, respectively (Table 5).

Fig. 7 Effect of zinc supplementation on plasma (a) cholesterol:phospholipid ratio and (b) atherogenicity index in diabetic rats. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Table 5 Influence of zinc supplementation on plasma lipid profile in diabetic rats (Mean values with their standard errors for eight animals in each group)

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Table 6 Influence of zinc supplementation on heart lipid profile in diabetic rats (Mean values with their standard errors for eight animals in each group)

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Table 7 Influence of zinc supplementation on heart fatty acid composition (mol/100 mol) in diabetic rats (Values are means with their standard errors for eight animals in each group)

Table 8 Influence of zinc supplementation on liver lipid profile in diabetic rats (Values are means with their standard errors for eight animals in each group)

*, ** Significantly different from the normal and diabetic control groups (P<0·05).

Beneficial influence of dietary zinc supplementation on heart lipid profile

Heart muscle cholesterol and TAG contents were increased by 61 and 22 %, respectively, compared with normal control rats ( Table 6). Diabetic rats treated with supplemental Zn-containing diets showed significant recovery (32 and 20 % in D+Zn-1 rat and 11 and 17 % in D+Zn-2, respectively) in cholesterol and TAG levels as compared with the diabetic rats on control diet (P<0·05). Cardiac phospholipid levels were significantly (P<0·05) decreased (34 %) under diabetic conditions when compared with normal rats, and were restored in the diabetic groups treated with dietary Zn (dose-2) supplementation by 21 %. The cholesterol:phospholipid ratio was increased by diabetes (137 %), whereas feeding of supplemental Zn effectively reduced the same (37 and 29 %, respectively) (P<0·05).

Effect of Zn supplementation on fatty acid composition of cardiac lipids was analysed in groups of diabetic rats ( Table 7). Diabetic rats demonstrated a protuberant decrease in MUFA and PUFA – such as oleic acid (18 : 1) and linoleic acid (18 : 2) – in cardiac tissue (32 and 15 %, respectively) as compared with normal controls. There was a significant increase in oleic acid (18 : 1), linoleic acid (18 : 2), arachidonic acid (20 : 4) and DHA (22 : 6) accompanied by a decrease in myristic acid (14 : 0), palmitic acid (16 : 0) and stearic acid (18 : 0) in diabetic rats as a result of Zn supplementation. The PUFA:SFA ratio was thus significantly decreased in diabetic condition (approximately 23 %) as compared with normal control animals. Zn supplementation of diabetic animals resulted in an improvement in the PUFA:SFA ratio (about 36 and 29 %, respectively).

Influence of dietary zinc supplementation on liver lipid profile

The influence of dietary Zn supplementation on lipid profile in hepatic tissue of normal and diabetic animals is indicated in Table 8. Diabetic liver exhibited significantly (P<0·05) elevated levels of all lipid components, among which TAG increased by about 73 % accompanied with 32 % elevation in cholesterol and 19 % increase in phospholipids as compared with the normal control group. This increase in hepatic TAG and cholesterol was countered by Zn supplementation to a marked extent (19 and 21 %, respectively, by D+Zn-1 and 42 and 25 %, respectively, by D+Zn-2). The cholesterol:phospholipid ratio was also beneficially amended in the Zn-supplemented group D+Zn-2.

Influence of dietary zinc supplementation on the mRNA expressions of fibrosis and pro-apoptotic markers in cardiac and hepatic tissue of diabetic rats

The favourable effect of Zn supplementation was also evident by the countering of diabetes-induced fibrotic, apoptotic and oxidative gene overexpression at the organ level. The mRNA transcripts of fibrosis (fibronectin and collagen IV) and pro-apoptotic (BCL2 associated X protein; Bax) markers in cardiac tissue (Fig. 8) were augmented in diabetic condition by >3·5- and 1·9-fold, respectively, compared with normal animals. Overexpression of fibronectin and type IV collagen in the cardiac tissue of diabetic animals was markedly attenuated by supplemental Zn (54 % in D+Zn-1 and 58 and 52 % in D+Zn-2, respectively). Hyperglycaemia-induced overexpression of Bax and lowered mRNA expression of B-cell lymphoma 2 (Bcl-2) were reversed by Zn treatment in a dose-dependent manner. Zn treatment could considerably suppress the elevation of Bax and up-regulate the expression of Bcl-2, contributing to the suppression of the augmented Bax:Bcl-2 ratio in myocardial tissue.

Fig. 8 Effect of zinc supplementation on the expressions of mRNAs in cardiac tissue fibrosis and apoptotic factors: (a) fibronectin, (b) collagen IV, (c) BCL2 associated X protein (Bax) and (d) B-cell lymphoma 2 (Bcl-2) levels in diabetic rats. Values are means, with their standard errors for eight animals in each group. Relative gene expressions were normalised to β-actin levels and expressed in arbitrary units as fold change compared with uninfected controls. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Similarly, mRNA transcripts of fibrosis (fibronectin and collagen IV) and pro-apoptotic (Bax) markers in the hepatic tissue were augmented in diabetic condition by >2-fold compared with normal animals (Fig. 9). Overexpression of fibronectin and type IV collagen in the hepatic tissue of diabetic animals was markedly attenuated by supplemental Zn (P<0·5). Hyperglycaemia-induced overexpression of Bax mRNA and lowered mRNA expression of Bcl-2 were reversed by Zn treatment in a dose-dependent manner. Zn treatment could considerably down-regulate the expression of Bax and up-regulate the expression of Bcl-2, contributing to the suppression of augmented Bax:Bcl-2 ratio in the liver.

Fig. 9 Effect of zinc supplementation on the expressions of mRNAs in hepatic tissue fibrosis and apoptotic factors: (a) fibronectin, (b) collagen IV, (c) BCL2 associated X protein (Bax) and (d) B-cell lymphoma 2 (Bcl-2) in diabetic rats. Values are means, with their standard errors for eight animals in each group. Relative gene expressions were normalised to β-actin levels and expressed in arbitrary units as fold change compared with normal controls. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

To better understand the molecular mechanism underlying the alleviation of oxidative stress by Zn supplementation in diabetes, cardiac tissue expression of 4-HNE protein was assessed (Fig. 10). In diabetes, protein expression of 4-HNE in heart tissue was augmented by >1·17-fold as compared with the normal control group. Diabetic rats treated with supplemental Zn noticeably countered the same (P<0·05) (by 62 % in D+Zn-1 and by 18 % in D+Zn-2 group).

Fig. 10 Effect of zinc supplementation on cardiac lipid peroxide marker expression: (a) Western blot analysis of 4-hydroxy-2-nonenal (4-HNE) protein abundance in whole lysates of cardiac tissue in diabetic rats. (b) Relative expressions were normalised to β-actin levels and expressed in units as fold change compared with uninfected controls. Values are means, with their standard errors for eight animals in each group. *, ** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Beneficial influence of zinc supplementation on histopathology of heart and liver tissue in diabetic rats

The effects of Zn supplementation on diabetic cardiomyopathy were examined with respect to morphological changes and development of fibrosis. Morphological reflection by H&E staining under light microscopy (Fig. 11) indicated that diabetes prompted a significantly disorganised cardiac architecture due of extensive interstitial fibrosis with mononuclear inflammatory infiltration, myofibrillar loss and cytoplasmic vacuolisation. The beneficial alteration in myocardial architecture was observed in improvement of these degenerative changes of the myocardium as the nuclei appeared nearly equal in size with uniform shape in rats supplemented with Zn (Fig. 11). As an index of the cardiac fibrotic effect of diabetes, PAS staining and Masson’s trichrome staining were used for identification of glycogen and collagen, respectively. Significantly increased pink positive materials (purple plaques) were an indication of glycogen deposition in the hearts of diabetic rat, and this was almost abated in the Zn-supplemented groups (Fig. 11). Accumulation of collagen fibres and myocardial fibrosis were evident in diabetic rats compared with normal control rats. Collagen sheets were fairly analogous to normal controls in the heart sections of the Zn-supplemented diabetic groups (Fig. 11).

Fig. 11 Influence of zinc supplementation on heart histopathology in diabetic rats. (20× Representative haematoxylin–eosin (H&E, a–d)-, periodic acid Schiff (PAS, e–h)- and Masson’s trichrome (MT, i–l)-stained images. N, normal control (a, e, i); diabetic control (D), (b, f, j); D+Zn-1 (dose-1), (c, g, k) and D+Zn-2 (dose-2) (d, h, l). MC, myocardial cells; ——, nucleus; , degenerative change; G, glycogen; C, collagen. A colour figure is available in the online version of the paper.

Light microscopy of liver sections of diabetic rats stained by H&E (Fig. 12) revealed severe dilatation and congestion in the central and portal veins concomitant with erosion and swelling in surrounding hepatocytes. Fibrosis in the periductal area of the bile duct and oedema in the portal area were detected. Focal inflammatory cells infiltrations, dilation of sinusoids as well as diffuse Kupffer cells proliferation were detected in between the degenerated hepatocytes compared with the normal control group. In contrast, the Zn-treated diabetic groups showed mild degenerative changes in the hepatocytes surrounding the central vein associated with congestion in the portal vein, mild fibrosis in the portal area with degeneration in surrounding hepatocytes and almost restored the complication due to diabetic stress (Fig. 12). PAS staining and Masson’s trichrome staining were used for demonstrating glycogen and collagen, respectively. Significantly scarce and irregular pink positive materials (purple plaques) indicated glycogen depletion in the liver of diabetic rats, and this was almost restored in the Zn-supplemented groups (Fig. 12). Accumulation of collagen fibres (intensely blue coloured) and myocardial fibrosis in the liver of diabetic rats were confirmed by Masson’s trichrome staining compared with that of normal control rats. Abundant collagens fibres were detected around the hepatic lobule, extended between the hepatocytes from the central vein or the portal tracts. Collagen sheets were equitably analogous to normal controls in the liver sections of Zn-supplemented diabetic groups (Fig. 12).

Fig. 12 Influence of zinc supplementation on liver histopathology in diabetic rats (20× Representative haematoxylin–eosin (H&E, a–d)-, periodic acid Schiff (PAS, e–h)- and Masson’s trichrome (MT, i–l)-stained images. N, normal control, (a, e, i); D, diabetic control (b, f, j); D+Zn-1 (dose-1), (c, g, k); D+Zn-2 (dose-2), (d, h, l); H, hepatocytes; CV, central vein; , sinusoids; , inflammatory foci; ——, pyknotic (apoptotic) hepatocytes; G, glycogen; C, collagen. A colour figure is available in the online version of the paper.

Discussion

The present animal study has substantiated that Zn supplementation can partially ameliorate the severity of streptozotocin-induced oxidative stress in circulation as well as in cardiac and hepatic tissue. Induction of diabetes caused higher ROS generation, which consequently increased autoxidation of PUFA in lipids and amino acids in proteins as observed in plasma, heart and liver of diabetic animals. This observation concurs with a similar report in a previous study on the antioxidative influence of the fungal metabolite nigerloxin in diabetic rats from our laboratory( Reference Suresha, Vasantha and Sattur 33 ). Increased PC in different tissues and plasma of diabetic patients has been reported( Reference Pandey, Mishra and Rizvi 34 ). Increased protein oxidation leads to decreased plasma albumin. Increased levels of ROS, MDA and PC were ameliorated by supplemental Zn, which are suggestive of the antioxidant and free radical-scavenging properties of Zn. Another mechanism that may also contribute to the antioxidant role of Zn is its ability to compete with transition metals Fe and Cu for the binding sites on the cell membrane. Fe and Cu ions catalyse the production of lipid peroxides, and thereby replacement of these metals by Zn in the plasma membrane could inhibit LPO in diabetic condition.

Overexpression of antioxidant enzyme activities in circulation might be a compensatory mechanism to prevent tissue damage under the oxidative stress triggered by diabetes. Increased oxidative stress markers (ROS, MDA and PC) were concomitant with diminished antioxidant scavengers – ascorbic acid and GSH – a substrate for GSH-linked enzymes. Increased activity of antioxidant enzymes in the blood of diabetic animals may be an adaptive mechanism. The adaptive elevation in plasma antioxidant enzyme activities was countered by Zn supplementation. The attendant elevated level of antioxidant molecules was corroborated with decreased levels of oxidative stress markers in the circulation as a result of Zn supplementation.

In the present study, activities of all the antioxidant enzymes in the cardiac tissue were increased, and the concentrations of antioxidant molecules were decreased in diabetic condition, which were substantiated with elevated oxidative stress markers. Zn supplementation restored the antioxidant status in the heart as suggested by the reduced oxidative stress markers. Increased antioxidant enzyme activity in diabetic animals may be due to the need for augmentation of generated ROS in diabetes-induced higher oxidative stress, which has been refurbished in the Zn-supplemented diabetic group concomitant with restored levels of antioxidant molecules and reduced cardiac oxidative stress markers. In this study, hepatic antioxidant enzymes and molecules were diminished by diabetic stress, in agreement with previous reports( Reference Suresha, Vasantha and Sattur 33 , Reference Maritim, Sanders and Watkins 35 ). One potential mechanism for this reduction in antioxidant status may be due to glycation of enzyme proteins, which seems to be responsible for decreased affinity of this enzyme( Reference Muruganandam, Drouillard and Thibert 36 ). Decline in antioxidant status during diabetes makes tissues more susceptible to oxidative stress. The hepatic antioxidant enzyme activities were elevated by supplemental Zn intervention, concomitant with elevated levels of antioxidant molecules, which was corroborated with decreased levels of oxidative stress markers in the hepatic tissue.

Multiple mechanisms play a role in the pathogenesis of diabetic cardiomyopathy. Sustained hyperglycaemia may increase glycation of interstitial proteins such as collagen, which results in myocardial stiffness and impaired contractility( Reference Avendano, Agarwal and Bashey 37 ). Hyperglycaemia mediates tissue injury through the generation of ROS( Reference Du, Matsumura and Edelstein 38 , Reference Nishikawa, Edelstein and Du 39 ). Hyperglycaemia leads to augmented glucose oxidation and mitochondrial generation of superoxide, which in turn leads to DNA impairment. In this study, myocardial damage was assessed by measuring the activity of the cardiac marker enzyme CK-MB, which is expressed in the heart muscle. Damage to myocardial cells containing CK-MB due to deficient oxygen supply during diabetic oxidative stress results in the leakage of this enzyme into plasma and its decreased activity in the heart( Reference Mitra and Panja 40 ). Intracellular Zn levels are decreased in experimental rat hearts when exposed to ischaemia/reperfusion-induced myocardial injury, and Zn supplementation protects the heart( Reference Karagulova, Yue and Moreyra 41 ). In the present study, Zn supplementation significantly produced cardioprotection by decreasing the release of CK-MB in hyperglycaemic situation. In the present study, there was a significant elevation in the activities of plasma non-specific enzymes ALT and AST in diabetic rats, probably by decreasing the accumulation of amino acids.

Hyperlipidaemia regularly accompanies diabetes, which is characterised by increased levels of cholesterol, TAG and phospholipids. LDL comprises lipid species that are susceptible to oxidation in the presence of ROS in circulation( Reference Cyrus, Praticò and Zhao 42 ), and oxidative modification of LDL is a feature of atherosclerosis development. High urinary Zn excretion and congestive heart failure in diabetes mellitus has been reported( Reference Shokrzadeh, Ghaemian and Salehifar 43 ). Our study has shown that dietary Zn supplementation significantly reduced plasma LDL-cholesterol, TAG with a parallel decrease in liver and heart cholesterol and TAG, thus resulting in a beneficial lowering of the cholesterol:phospholipid ratio in cardiac and hepatic tissues. It is also suggested that Zn may have a protective role on the integrity of endothelial cells, which can rapidly uptake Zn by endocytosis of albumin-bound Zn, and thus decrease vessel susceptibility to myocardial pathology( Reference Bernal, Bauer and Cao 44 ). Fatty acid profile was analysed in this study with the assumption that peroxidative loss of PUFA (mainly arachidonic acid) in diabetes due to increased LPO would result in their decrease. The amount of arachidonic acid (20 : 4) in the tissue of Zn-supplemented diabetic rats was significantly higher. This may be due to the antioxidant and free radical-scavenging properties of Zn. Thus, the decreased ratio of unsaturated fatty acids and SFA existent in heart tissue was countered by Zn supplementation in diabetes.

During LPO, there will be overproduction of aldehydic products including 4-HNE, a most distinctive LPO product in diabetes. Overproduction of 4-HNE is due to peroxidation of n-3 and n-6 unsaturated fatty acids( Reference Ayala, Munoz and Arguelles 45 ), which is augmented by the oxidative stress-induced down-regulation of glutathione expression( Reference Liu, Vayalil and Ballinger 46 ) as found in our study. Stimulated 4-HNE synthesis leads to lipid peroxidative cardiac injury. Zn supplementation ameliorated 4-HNE accumulation by hindering lipid oxidation concomitant with up-regulation of glutathione expression.

Diabetic animals showed progressive cardiac fibrosis with increased collagen deposition. This is also supported by Masson’s trichrome staining, suggesting that Zn supplementation could attenuate diabetes-induced fibroblast expression in rat heart. To assess the anti-apoptotic action of supplemental Zn, we measured the levels of Bax (pro-apoptotic) and Bcl-2 (anti-apoptotic) proteins. The Bcl-2 protein family plays an important role in the regulation of apoptosis. In response to pro-apoptotic stimuli, Bax can translocate from cytosol to mitochondria, resulting in mitochondrial cytochrome C discharge and stimulation of caspase-9 and caspase-3( Reference Lee, Lee and Lee 47 ). The present study has confirmed the augmented expression of Bax and declined Bcl-2 expression in diabetic cardiac tissue as reported earlier( Reference Srinivasan, Stevens and Wiley 48 ). This similar amendment in Bax and Bcl-2 expression could be due to the response to hyperglycaemia-induced oxidative stress or TGF-β stimuli. Our study indicated that this alteration was prevented by Zn treatment, presumably by antioxidant potential and by inhibiting TGF-β up-regulation. Thus, Zn supplementation protects against apoptosis partially by restoring the balance of Bax and Bcl-2 proteins. Suppression of the elevation of Bax and up-regulation of the expression of Bcl-2 suggested that the anti-apoptotic effect of Zn was concomitant with regulation of the balance of Bax and Bcl-2 mRNA expressions.

Diabetic cardiomyopathy is characterised by myocyte loss and fibrosis leading to decreased elasticity and impaired contractile function( Reference Aragno, Mastrocola and Alloatti 49 ). Our study examined the downstream signalling, whereby hyperglycaemia-induced oxidative stress led to myocardial fibrosis, the most important pathogenetic factor of the heart’s impaired function in diabetes consequent to structural and ultrastructural changes. Zn supplementation, by improving oxidative balance, countered the enhanced structural damage by increasing profibrogenic factors and restoring tissue levels of collagen IV and fibronectin in diabetic animals. Histological examination of cardiac and hepatic tissues showed that pathological changes that occurred due to diabetic complication were delineated by degenerated hepatocytes, cardiomyocytes, inflammatory infiltrations, altered distribution and deposition of glycogen and collagen fibres. Supplemental Zn rats showed noticeable restoration and nearly normalised structures of these tissues with a reduction in inflammatory infiltrations, number of necrotic cells and restored size and shape of nuclei. In diabetic animals, lipogenesis in hepatic tissue was decreased concomitantly with increased lipolysis, leading to stimulation of gluconeogenic enzymes. In Zn-fed rats, increased glycogen content in hepatic tissue might be due to reactivation of the glycogen synthase system as a result of increased insulin secretion( Reference Barman and Srinivasan 8 ). In cardiac tissue of Zn-treated rats, decreased glycogen content might be due to the utilisation of cellular glucose occurring through elevated activities of glycolytic and NADP-linked lipogenic enzymes as in diabetic rat kidney( Reference Haritha, Gopalareddy and Ramanareddy 50 ). Masson’s trichrome staining of tissues showed significantly reduced collagen synthesis with Zn supplementation, which might be due to the inhibitory effect of collagen synthesis by Zn( Reference Shi, Sheng and Xu 51 ).

The beneficial effect of Zn supplementation was almost similar with either of the two doses tested in this study, with no higher benefit at the higher (10× normal) dose. Probably, the beneficial effect observed with Zn supplementation at five times the normal dose is around the maximum, and thus no further dose-dependent higher effect was discernible with ten times the normal dose. Further studies are warranted to understand the extent of excretory loss of body Zn during diabetes and the extent of absorption of dietary Zn given as a supplement through an improvement of the health and function of the gastrointestinal tract.

Thus, it is indicated that dietary Zn supplementation has a significant beneficial effect in experimental diabetic rat models. This study highlighted the potential ameliorative ability of supplemental Zn on hyperglycaemia-induced oxidative stress, hyperlipidaemia and protective influence against diabetes-induced hepatopathology and cardiopathology. Thus, Zn supplementation may offer a significant potential for clinical application in managing diabetes. These experimental findings might potentially translate to human wellness, especially with reference to diabetes and its various complications, which precipitate from unchecked oxidative stress. The amount of Zn used in this animal study can be applied to human studies. The application of the benefits of Zn supplementation in humans with diabetes, however, warrants clinical trials.

Acknowledgements

S. B. is grateful to the University Grants Commission, Government of India, New Delhi for the award of Senior Research Fellowship.

S. B. is responsible for all the benchwork involved in this study. The animal experiment and associated analytical studies were planned and supervised by K. S. who is also responsible for data interpretation and writing of this manuscript.

This research study was not supported by any external funding.

The authors declare that there are no conflicts of interest.

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Figure 0

Table 1 Sequences of primers used in this study

Figure 1

Fig. 1 Effect of zinc supplementation on (a) heart weight and (b) liver weight in diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 2

Fig. 2 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in plasma of diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Figure 3

Fig. 3 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in the heart of diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Figure 4

Fig. 4 Effect of zinc supplementation on oxidative stress markers: (a) reactive oxygen species (ROS) formation, (b) lipid peroxides and (c) protein oxidation levels in the liver of diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). DCF, 2',7'-dichlorofluorescein; N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2; MDA, malondialdehyde.

Figure 5

Table 2 Influence of zinc supplementation on plasma antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

Figure 6

Table 3 Influence of zinc supplementation on heart antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

Figure 7

Table 4 Influence of zinc supplementation on liver antioxidant enzymes and antioxidant molecules in diabetic rats (Mean values with their standard errors for eight animals in each group)

Figure 8

Fig. 5 Influence of zinc supplementation on cardiac marker enzyme creatine kinase in (a) plasma and (b) heart tissue of diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 9

Fig. 6 Influence of zinc supplementation on liver necrosis biomarkers: (a) alkaline phosphatase, (b) alanine aminotransferase (ALT) and (c) aspartate aminotransferase (AST) in plasma of diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 10

Fig. 7 Effect of zinc supplementation on plasma (a) cholesterol:phospholipid ratio and (b) atherogenicity index in diabetic rats. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 11

Table 5 Influence of zinc supplementation on plasma lipid profile in diabetic rats (Mean values with their standard errors for eight animals in each group)

Figure 12

Table 6 Influence of zinc supplementation on heart lipid profile in diabetic rats (Mean values with their standard errors for eight animals in each group)

Figure 13

Table 7 Influence of zinc supplementation on heart fatty acid composition (mol/100 mol) in diabetic rats (Values are means with their standard errors for eight animals in each group)

Figure 14

Table 8 Influence of zinc supplementation on liver lipid profile in diabetic rats (Values are means with their standard errors for eight animals in each group)

Figure 15

Fig. 8 Effect of zinc supplementation on the expressions of mRNAs in cardiac tissue fibrosis and apoptotic factors: (a) fibronectin, (b) collagen IV, (c) BCL2 associated X protein (Bax) and (d) B-cell lymphoma 2 (Bcl-2) levels in diabetic rats. Values are means, with their standard errors for eight animals in each group. Relative gene expressions were normalised to β-actin levels and expressed in arbitrary units as fold change compared with uninfected controls. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 16

Fig. 9 Effect of zinc supplementation on the expressions of mRNAs in hepatic tissue fibrosis and apoptotic factors: (a) fibronectin, (b) collagen IV, (c) BCL2 associated X protein (Bax) and (d) B-cell lymphoma 2 (Bcl-2) in diabetic rats. Values are means, with their standard errors for eight animals in each group. Relative gene expressions were normalised to β-actin levels and expressed in arbitrary units as fold change compared with normal controls. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 17

Fig. 10 Effect of zinc supplementation on cardiac lipid peroxide marker expression: (a) Western blot analysis of 4-hydroxy-2-nonenal (4-HNE) protein abundance in whole lysates of cardiac tissue in diabetic rats. (b) Relative expressions were normalised to β-actin levels and expressed in units as fold change compared with uninfected controls. Values are means, with their standard errors for eight animals in each group. *,** Significantly different from the normal and diabetic control groups (P<0·05). N, normal control; D, diabetic control; Zn-1, zinc supplemented at dose 1; Zn-2, zinc supplemented at dose 2.

Figure 18

Fig. 11 Influence of zinc supplementation on heart histopathology in diabetic rats. (20× Representative haematoxylin–eosin (H&E, a–d)-, periodic acid Schiff (PAS, e–h)- and Masson’s trichrome (MT, i–l)-stained images. N, normal control (a, e, i); diabetic control (D), (b, f, j); D+Zn-1 (dose-1), (c, g, k) and D+Zn-2 (dose-2) (d, h, l). MC, myocardial cells; ——, nucleus; , degenerative change; G, glycogen; C, collagen. A colour figure is available in the online version of the paper.

Figure 19

Fig. 12 Influence of zinc supplementation on liver histopathology in diabetic rats (20× Representative haematoxylin–eosin (H&E, a–d)-, periodic acid Schiff (PAS, e–h)- and Masson’s trichrome (MT, i–l)-stained images. N, normal control, (a, e, i); D, diabetic control (b, f, j); D+Zn-1 (dose-1), (c, g, k); D+Zn-2 (dose-2), (d, h, l); H, hepatocytes; CV, central vein; , sinusoids; , inflammatory foci; ——, pyknotic (apoptotic) hepatocytes; G, glycogen; C, collagen. A colour figure is available in the online version of the paper.