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A food-exchange model for achieving the recommended dietary intakes for saturated fat in Irish children: analysis from the cross-sectional National Children’s Food Survey II
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- Public Health Nutrition / Accepted manuscript
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- 03 May 2024, pp. 1-29
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Index
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Note on the Text
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Note on Measurements
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8 - The Renaissance of South African Wine
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Bibliography
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2 - ‘South Africa Calling the World’
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Introduction
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9 - Terroirs, Brands and Competition
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Tables
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Figures
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7 - A Perfect Storm
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Dedication
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4 - De-racializing the Liquor Laws
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Conclusion
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Abbreviations
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3 - Orchestrating a White Wine Revolution
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5 - Bureaucracy without the State
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Acknowledgements
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1 - Contesting the Moral High Ground
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