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Consumption of predefined ‘Nordic’ dietary items in ten European countries – an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Journal:
- Public Health Nutrition / Volume 17 / Issue 12 / December 2014
- Published online by Cambridge University Press:
- 03 March 2014, pp. 2650-2659
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Antioxidant intake from diet and supplements and elevated serum C-reactive protein and plasma homocysteine concentrations in US adults: a cross-sectional study
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- Journal:
- Public Health Nutrition / Volume 14 / Issue 11 / November 2011
- Published online by Cambridge University Press:
- 18 March 2011, pp. 2055-2064
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