2 results
Effect of dietary protein content on performance, feed efficiency and carcass traits of feedlot Nellore and Angus × Nellore cross cattle at different growth stages
- P. M. Amaral, L. D. S. Mariz, D. Zanetti, L. F. Prados, M. I. Marcondes, S. A. Santos, E. Detmann, A. P. Faciola, S. C. Valadares Filho
-
- Journal:
- The Journal of Agricultural Science / Volume 156 / Issue 1 / January 2018
- Published online by Cambridge University Press:
- 14 January 2018, pp. 110-117
-
- Article
- Export citation
-
An experiment was conducted to evaluate whether a reduction in dietary crude protein (CP) and genotype affects animal performance, feed efficiency and carcass traits of beef cattle at different stages of the feedlot. Twenty-two Nellore and 22 crossbred F1 Angus × Nellore (Nellore: 8 months, initial body weight (iBW) = 212.7 kg; Crossbred: 8 months, iBW = 226.1 kg) were used in this experiment. The experiment was conducted in a complete randomized design with six replicates, in a 2 × 3 factorial design. The factors were two genotypes (Nellore and Crossbred) and three CP concentrations (100, 120 and 140 g/kg dry matter [DM]). The experimental period lasted 224 day, being divided into two stages (Backgrounding = 112 day, and Finishing = 112 day). At the end of the experiment, all animals were slaughtered to evaluate their carcass characteristics. Similar patterns were observed during backgrounding and finishing phases on intake and average daily gain (ADG) regarding genotype. Intakes of DM, organic matter, CP, neutral detergent fibre, non-fibre carbohydrates and total digestible nutrients, ADG (kg/day) and feed efficiency were greater in Crossbred animals than Nellore in both phases. During the backgrounding phase, dietary CP did not influence DM intake. However, a linear effect of CP on ADG was observed in the backgrounding phase. During finishing, Nellore cattle fed 100 g CP/kg DM presented lower ADG than Nellore fed 120 and 140 g CP/kg DM. Crossbred animals were heavier than Nellore at the beginning and end of the trial. Crossbred animals also gained more carcass, retained more CP and fat, and had a greater subcutaneous fat thickness during the experiment compared with Nellore. There was a quadratic effect of dietary CP on retained CP and dressing. The current study found that crossbred animals (F1 Angus × Nellore) not only had greater performance, but also better carcass traits compared with Nellore, representing an option for increasing productivity. Also, it is possible to adjust diets according to phase. During the backgrounding stage, 140 g CP/kg DM should be used, being reduced to 120 g CP/kg DM during the finishing stage of feedlot for Nellore and to 100 g CP/kg DM for Crossbred, without affecting performance adversely.
Ultra-low-density genotype panels for breed assignment of Angus and Hereford cattle
- M. M. Judge, M. M. Kelleher, J. F. Kearney, R. D. Sleator, D. P. Berry
-
- Article
- Export citation
-
Angus and Hereford beef is marketed internationally for apparent superior meat quality attributes; DNA-based breed authenticity could be a useful instrument to ensure consumer confidence on premium meat products. The objective of this study was to develop an ultra-low-density genotype panel to accurately quantify the Angus and Hereford breed proportion in biological samples. Medium-density genotypes (13 306 single nucleotide polymorphisms (SNPs)) were available on 54 703 commercial and 4042 purebred animals. The breed proportion of the commercial animals was generated from the medium-density genotypes and this estimate was regarded as the gold-standard breed composition. Ten genotype panels (100 to 1000 SNPs) were developed from the medium-density genotypes; five methods were used to identify the most informative SNPs and these included the Delta statistic, the fixation (Fst) statistic and an index of both. Breed assignment analyses were undertaken for each breed, panel density and SNP selection method separately with a programme to infer population structure using the entire 13 306 SNP panel (representing the gold-standard measure). Breed assignment was undertaken for all commercial animals (n=54 703), animals deemed to contain some proportion of Angus based on pedigree (n=5740) and animals deemed to contain some proportion of Hereford based on pedigree (n=5187). The predicted breed proportion of all animals from the lower density panels was then compared with the gold-standard breed prediction. Panel density, SNP selection method and breed all had a significant effect on the correlation of predicted and actual breed proportion. Regardless of breed, the Index method of SNP selection numerically (but not significantly) outperformed all other selection methods in accuracy (i.e. correlation and root mean square of prediction) when panel density was ⩾300 SNPs. The correlation between actual and predicted breed proportion increased as panel density increased. Using 300 SNPs (selected using the global index method), the correlation between predicted and actual breed proportion was 0.993 and 0.995 in the Angus and Hereford validation populations, respectively. When SNP panels optimised for breed prediction in one population were used to predict the breed proportion of a separate population, the correlation between predicted and actual breed proportion was 0.034 and 0.044 weaker in the Hereford and Angus populations, respectively (using the 300 SNP panel). It is necessary to include at least 300 to 400 SNPs (per breed) on genotype panels to accurately predict breed proportion from biological samples.