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Low carbohydrate does not mean low glycaemic index!*

Published online by Cambridge University Press:  09 March 2007

Thomas M. S. Wolever
Affiliation:
Department of Nutritional Sciences, University of Toronto, Toronto, Ontario M5S 3E2, Canada
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Abstract

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Type
Nutrition Discussion Forum
Copyright
Copyright © The Nutrition Society 2002

References

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Wolever, TMS, Vuksan, V, Katzman-Relle, L, Jenkins, AL, Josse, RG, Wong, GS & Jenkins, DJA (1993) Glycaemic index of some fruits and fruit products in patients with diabetes. International Journal of Food Sciences and Nutrition 43, 205212.CrossRefGoogle Scholar
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