16179 results in British Journal of Nutrition
The role of the gut microflora in the utilization of dietary urea by the chick
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 265-272
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- September 1976
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The effect of an unsaturated-fat diet on cataract formation in streptozotocin-induced diabetic rats
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 161-177
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- September 1976
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BJN volume 36 issue 2 Cover and Back matter
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 09 March 2007, pp. b1-b2
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- September 1976
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The histological effects of copper and zinc on chick embryo skeletal tissues in organ culture
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 243-254
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- September 1976
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The copper status of beef cattle in Northern Ireland
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 299-303
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- September 1976
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[14C]leucine incorporation into proteins of pancreatic juice in rats fed soya-bean flour*
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 281-288
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- September 1976
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The effect of cold exposure of sheep on digestion, rumen turnover time and efficiency of microbial synthesis
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 231-242
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- September 1976
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The ileum of the sheep as a site of protein digestion
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 211-217
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- September 1976
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Influence of fructose feeding on individual enzymic reactions in the formation and metabolism of bile acids in rat liver homogenates
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 273-279
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- September 1976
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Directions to Contributors
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
- Published online by Cambridge University Press:
- 09 March 2007, pp. i-iv
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- September 1976
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Serum albumin and transferrin in protein-energy malnutrition: Their use in the assessment of marginal undernutrition and the prognosis of severe undernutrition
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 255-263
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- September 1976
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The use of pivalic acid as a reference substance in measurements of production of volatile fatty acids by rumen micro-organisms in vitro
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 09 March 2007, pp. 311-315
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- September 1976
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The relative effects of a low-protein-high-carbohydrate diet on the free amino acid composition of liver and muscle
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 219-230
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- September 1976
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A system for automatic collection and removal of urine from male farm animals
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
- Published online by Cambridge University Press:
- 10 January 2017, pp. 295-297
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- September 1976
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BJN volume 36 issue 2 Cover and Front matter
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 09 March 2007, pp. f1-f2
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- September 1976
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Amino acid metabolism in the piglet: 2.* Influence of fasting on plasma free amino acid concentration and in vivo oxidation of methionine, isoleucine and threonine
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 189-198
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- September 1976
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Energy losses associated with oven-drying and the preparation of rat carcasses for analysis
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 09 March 2007, pp. 305-309
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- September 1976
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Nitrogen metabolism in calves: Effect of giving different amounts of dietary casein with and without formaldehyde treatment
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 199-209
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- September 1976
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Corrigendum
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 09 March 2007, p. v
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- September 1976
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The B-vitamins in malnutrition with alcoholism: A model of intervitamin relationships*
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- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
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- 10 January 2017, pp. 143-159
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- September 1976
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