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John Komlos , “Patterns of Children's Growth in East-Central Europe in the Eighteenth Century,” Annals of Human Biology, 13 (01/021986), pp. 33–48;
W. Peter Ward and Patricia C. Ward , “Infant Birth Weight and Nutrition in Industrializing Montreal,” American Historical Review, 89 (041984), pp. 324–45.
John Komlos , “Stature and Nutrition in the Habsburg Monarchy: The Standard of Living and Economic Development in the Eighteenth Century,” American Historical Review, 90 (12. 1985), pp. 1149–61.
Kenneth L. Sokoloff and Georgia C. Villaflor , “Early Achievement of Modern Stature in America,” Social Science History, 6 (Fall1982), pp. 1–7;
Jean Sutter , René E. Izac , and Tran Ngoc Toan , “L'Evolution de la Taille des Polytechniciens, 1801–1954,” Population, 13 (07/091958), pp. 373–406;
Roderick Floud and Kenneth W. Wachter , “Poverty and Physical Stature, Evidence on the Standard of Living of London Boys, 1770–1870,” Social Science History, 6 (FaIl1982), PP. 422–52.
Sarah McMahon , “Provisions Laid Up for the Family: Toward a History of Diet in New England, 1650–1850,” Historical Methods, 14 (Winter1981), pp. 22–30.
Claudia Goldin , “The Economic Status of Women in the Early Republic: Quantitative Evidence,” Journal of Interdisciplinary History, 16 (Winter, 1986), pp. 375–404.
Robert A. Margo and Richard H. Steckel , “The Height of American Slaves: New Evidence on Slave Nutrition and Health,” Social Science History, 6 (Fall1982), pp. 516–38.
Christopher Clark , “The Household Economy, Market Exchange and the Rise of Capitalism in the Connecticut Valley, 1800–1860,” Journal of Social History, 13 (Winter1979), pp. 169–90.