Abbreviations: ANCOVA, analysis of covariance; DIT, diet-induced thermogenesis; GLP-1, glucagon-like peptide 1; MSF, modified sham feeding; SMR, sleeping metabolic rate; VAS, visual analogue scale
Invited Commentary
Human milk oligosaccharides – the plot thickens
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- 15 December 2008, pp. 1267-1269
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Review Article
Novel foods: an explorative study into their grey area
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- 28 January 2009, pp. 1270-1277
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Short Communication
Effects of feeding rice and the degree of starch gelatinisation of rice on nutrient digestibility and ileal morphology of young pigs
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- 14 November 2008, pp. 1278-1281
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Effect of coffee and tea on the glycaemic index of foods: no effect on mean but reduced variability
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- 25 September 2008, pp. 1282-1285
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Increasing sodium intake from a previous low or high intake affects water, electrolyte and acid–base balance differently
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- 28 January 2009, pp. 1286-1294
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Methylation status of CpG islands in the promoter region of genes differentially expressed in colonic mucosa from adenoma patients and controls in response to altered vegetable intake
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- 25 September 2008, pp. 1295-1299
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BMI: a simple, rapid and clinically meaningful index of under-nutrition in the oldest old?
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- 09 October 2008, pp. 1300-1305
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Molecular Nutrition
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Oligosaccharides from human milk induce growth arrest via G2/M by influencing growth-related cell cycle genes in intestinal epithelial cells
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- 15 December 2008, pp. 1306-1315
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Inter-individual variation in nucleotide excision repair in young adults: effects of age, adiposity, micronutrient supplementation and genotype
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- 07 October 2008, pp. 1316-1323
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Metabolism and Metabolic Studies
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Susceptibility of phaseolin (Phaseolus vulgaris) subunits to trypsinolysis and influence of dietary level of raw phaseolin on protein digestion in the small intestine of rats
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- 10 October 2008, pp. 1324-1332
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Developmental Biology
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The effects of feeding rats diets deficient in folic acid and related methyl donors on the blood pressure and glucose tolerance of the offspring
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- 10 September 2008, pp. 1333-1340
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Nutritional Immunology
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Feeding long-chain n-3 polyunsaturated fatty acids to obese leptin receptor-deficient JCR:LA-cp rats modifies immune function and lipid-raft fatty acid composition
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- 15 December 2008, pp. 1341-1350
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Modulation of rat neutrophil function in vitro by cis- and trans-MUFA
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- 02 October 2008, pp. 1351-1359
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Human and Clinical Nutrition
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Effects of oral fat perception by modified sham feeding on energy expenditure, hormones and appetite profile in the postprandial state
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- 25 September 2008, pp. 1360-1368
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Validity of impedance-based predictions of total body water as measured by 2H dilution in African HIV/AIDS outpatients
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- 10 October 2008, pp. 1369-1377
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Dietary micronutrients are associated with higher cognitive function gains among primary school children in rural Kenya
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- 30 September 2008, pp. 1378-1387
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The validity of simple methods to detect poor nutritional status in paediatric oncology patients
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- 08 October 2008, pp. 1388-1392
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Dietary Surveys and Nutritional Epidemiology
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Validity of a self-administered food-frequency questionnaire in the estimation of amino acid intake
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- 10 October 2008, pp. 1393-1399
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Glycaemic index database for the epidemiological Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) Study
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- 25 September 2008, pp. 1400-1405
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Obesity
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Low body fat and high cardiorespiratory fitness at the onset of the freshmen year may not protect against weight gain
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- 14 November 2008, pp. 1406-1412
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