23 results
Sources of dietary n-3 PUFA in fish-eating, meat-eating and vegetarian middle-aged women in the EPIC-Norfolk cohort
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- Journal:
- Proceedings of the Nutrition Society / Volume 67 / Issue OCE5 / May 2008
- Published online by Cambridge University Press:
- 30 June 2021, E176
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Ratio of plasma α:γ-tocopherol and associations with indices of skeletal muscle mass
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE2 / June 2018
- Published online by Cambridge University Press:
- 24 May 2018, E28
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Dietary fatty acid profiles and percentage fat-free mass: Cross-sectional associations in the EPIC-Norfolk cohort
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- Proceedings of the Nutrition Society / Volume 76 / Issue OCE4 / 2017
- Published online by Cambridge University Press:
- 11 December 2017, E127
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Dietary vitamin E intake is associated with greater fat-free mass and percentage fat-free mass in the EPIC-Norfolk cohort
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E182
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Dietary carotenoid intake of individuals in the EPIC-Norfolk cohort is positively associated with percentage fat-free mass
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- Journal:
- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E216
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Dietary carotenoid intake is positively associated with bone density in individuals of the EPIC-Norfolk cohort
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE5 / 2015
- Published online by Cambridge University Press:
- 23 September 2015, E354
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Long-term mortality of hospitalized pneumonia in the EPIC-Norfolk cohort
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- Journal:
- Epidemiology & Infection / Volume 144 / Issue 4 / March 2016
- Published online by Cambridge University Press:
- 24 August 2015, pp. 803-809
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Contributions to dietary protein intake in a British adult population
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E179
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Prospective associations between dietary iron intake and serum ferritin concentrations with fracture risk in EPIC-Norfolk men and women
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E184
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Vitamin E intake from food and supplements and the association with plasma α-tocopherol and γ-tocopherol concentrations
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- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E104
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Determinants of change in consumption of wholegrain foods in EPIC-Norfolk
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- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E145
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Consuming alcohol as part of a meal is associated with lower risk of Coronary Heart Disease in a UK cohort
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E50
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Combined dietary magnesium and potassium intake is associated with greater bone density in women in the EPIC-Norfolk cohort
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E120
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Dietary magnesium intake and blood pressure in an adult British population
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E237
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Participants who ‘eat like a King in the Morning’ have lower Cholesterol concentrations
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- Journal:
- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E297
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Dietary vitamin C is positively associated with heel bone density but not with fracture risk in men and women in the EPIC-Norfolk study
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E254
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The association between social stress and global cognitive function in a population-based study: the European Prospective Investigation into Cancer (EPIC)-Norfolk study
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- Psychological Medicine / Volume 43 / Issue 3 / March 2013
- Published online by Cambridge University Press:
- 12 June 2012, pp. 655-666
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Notes on the contributors
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- The Law of Reputation and Brands in the Asia Pacific
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- 05 June 2013
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- 08 March 2012, pp vii-xi
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Dietary phytoestrogens and health – a population study
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E254
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Contribution of cod liver oil supplements to intake and associations with biomarkers of fatty acids in the European Prospective Investigation into Cancer (EPIC-Norfolk) Study
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- Journal:
- Proceedings of the Nutrition Society / Volume 70 / Issue OCE3 / 2011
- Published online by Cambridge University Press:
- 15 August 2011, E103
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