11 results
Effect of partial filling of the structural vacant sites on the thermoelectric properties of Zr0.25Hf0.75NiSn half-Heusler alloy
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- Journal:
- MRS Online Proceedings Library Archive / Volume 1267 / 2010
- Published online by Cambridge University Press:
- 01 February 2011, 1267-DD05-12
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- 2010
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Ruminal digestion of chloroplasts and the protection of protein by glutaraldehyde treatment
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- Journal:
- The Journal of Agricultural Science / Volume 89 / Issue 1 / August 1977
- Published online by Cambridge University Press:
- 27 March 2009, pp. 3-15
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An inherited arginase deficiency in sheep erythrocytes
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- Journal:
- The Journal of Agricultural Science / Volume 88 / Issue 3 / June 1977
- Published online by Cambridge University Press:
- 27 March 2009, pp. 765-767
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Large-scale isolation of fraction 1 leaf protein (18S) from lucerne (Medicago sativa L)
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- Journal:
- The Journal of Agricultural Science / Volume 86 / Issue 3 / June 1976
- Published online by Cambridge University Press:
- 27 March 2009, pp. 495-501
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A comparison of glutaraldehyde and formaldehyde fixation of isolated pea chloroplasts and its implications for the treatment of herbage for nutritional studies
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- Journal:
- The Journal of Agricultural Science / Volume 80 / Issue 3 / June 1973
- Published online by Cambridge University Press:
- 27 March 2009, pp. 399-406
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Protection of leaf protein of lucerne (Medicago sativa L.) against degradation in the rumen by treatment with formaldehyde and glutaraldehyde
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- Journal:
- The Journal of Agricultural Science / Volume 95 / Issue 3 / December 1980
- Published online by Cambridge University Press:
- 27 March 2009, pp. 603-617
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Nutritional Effects of Tannins in Animal Feeds
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- Journal:
- Nutrition Research Reviews / Volume 1 / Issue 1 / January 1988
- Published online by Cambridge University Press:
- 14 December 2007, pp. 209-231
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Rates of proteolysis in the rumen of the soluble proteins casein, Fraction I (18S) leaf protein, bovine serum albumin and bovine submaxillary mucoprotein
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- Journal:
- British Journal of Nutrition / Volume 50 / Issue 2 / September 1983
- Published online by Cambridge University Press:
- 09 March 2007, pp. 357-368
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- September 1983
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2.1 The Nitrogenous Constituents of Fresh Forages
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- Journal:
- BSAP Occasional Publication / Volume 6 / 1982
- Published online by Cambridge University Press:
- 27 February 2018, pp. 25-40
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- 1982
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Characteristics of the rumen proteolysis of fraction I (18S) leaf protein from lucerne (Medicago sativa L)
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- Journal:
- British Journal of Nutrition / Volume 46 / Issue 1 / July 1981
- Published online by Cambridge University Press:
- 09 March 2007, pp. 39-58
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- July 1981
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Quantitative studies on nitrogen metabolism in the bovine rumen: The rate of proteolysis of casein and ovalbumin and the release and metabolism of free amino acids
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- Journal:
- British Journal of Nutrition / Volume 27 / Issue 2 / March 1972
- Published online by Cambridge University Press:
- 09 February 2010, pp. 261-283
- Print publication:
- March 1972
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