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- Contains open access
- ISSN: 0954-4224 (Print), 1475-2700 (Online)
- Editor: Professor Christine Edwards
- Editorial board
Nutrition Research Reviews offers a comprehensive overview of nutritional science today. By distilling the latest research and linking it to established practice, the journal consistently delivers the widest range of in-depth articles in the field of nutritional science. It presents up-to-date, critical reviews of key topics in nutrition science advancing new concepts and hypotheses that encourage the exchange of fundamental ideas on nutritional well-being in both humans and animals. Nutrition Research Reviews also publishes scoping and substantive systematic reviews.
Latest articles
Nutrition Society Paper of the Month
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Does Adaptive Thermogenesis occur in adolescents with obesity?
- 27 January 2026,
- The Paper of the Month for January is “Adaptive thermogenesis in response to weight loss and weight regain: first evidence in adolescents with severe obesity”...
Nutrition blog
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Transgender Adults are Likely to Need (but Not Use) Food Assistance Programs
- 28 January 2026,
- The blog is written by author Rowan Hollinger, Department of Nutrition and Dietetics, Saint Louis University, and related to a paper published in Public Health...
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Does Adaptive Thermogenesis occur in adolescents with obesity?
- 27 January 2026,
- The Paper of the Month for January is “Adaptive thermogenesis in response to weight loss and weight regain: first evidence in adolescents with severe obesity”...
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Rethinking dietary advice for chronic constipation
- 05 January 2026,
- The blog is written by author Dr Eirini Dimidi RD, Department of Nutritional Sciences, King’s College London, and is published by Proceedings of the Nutrition...
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