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  • ISSN: 0954-4224 (Print), 1475-2700 (Online)
  • Editor: Professor Christine Edwards
  • Editorial board
Nutrition Research Reviews offers a comprehensive overview of nutritional science today. By distilling the latest research and linking it to established practice, the journal consistently delivers the widest range of in-depth articles in the field of nutritional science. It presents up-to-date, critical reviews of key topics in nutrition science advancing new concepts and hypotheses that encourage the exchange of fundamental ideas on nutritional well-being in both humans and animals. Nutrition Research Reviews also publishes scoping and substantive systematic reviews.

Latest articles




Nutrition Society Paper of the Month

  • Is our Gut Microbiome connected to our Brain Health?
  • 22 June 2026, Patrick G. Corr, Karol Suchowiecki, Aidan Schurr, Aryan Asemani and Leigh A. Frame
  • The paper of the month for June is “Evaluating the gut microbiome, dietary patterns, and cognition: a sub-study protocol from the brain health and the...

Nutrition blog

  • Is our Gut Microbiome connected to our Brain Health?
  • 22 June 2026, Patrick G. Corr, Karol Suchowiecki, Aidan Schurr, Aryan Asemani and Leigh A. Frame
  • The paper of the month for June is “Evaluating the gut microbiome, dietary patterns, and cognition: a sub-study protocol from the brain health and the...
  • Why sleep might be important for weight management
  • 18 May 2026, Michelle A. Miller
  • The Paper of the Month for May is “Time for bed: diet, sleep and obesity in children and adults“, and is published in the Proceedings of the Nutrition Society...