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Longitudinal association between soft drink consumption and handgrip strength in adults: a prospective analysis from the Tianjin Chronic Low-Grade Systemic Inflammation and Health (TCLSIH) cohort study
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- British Journal of Nutrition , First View
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- 11 April 2024, pp. 1-8
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Functional Montmorillonite/Polymer Coatings
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- Clays and Clay Minerals / Volume 70 / Issue 2 / April 2022
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- 01 January 2024, pp. 209-232
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Association of cortical gyrification, white matter microstructure, and phenotypic profile in medication-naïve obsessive–compulsive disorder
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- Psychological Medicine / Volume 54 / Issue 8 / June 2024
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- 23 November 2023, pp. 1573-1579
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Host response of Nicotiana benthamiana to the parasitism of five populations of root-lesion nematode, Pratylenchus coffeae, from China
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- Journal of Helminthology / Volume 97 / 2023
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- 29 September 2023, e73
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Temperature and mental health–related emergency department and hospital encounters among children, adolescents and young adults
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- Epidemiology and Psychiatric Sciences / Volume 32 / 2023
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- 17 April 2023, e22
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Context and domain matter: the error-related negativity in peer presence predicts fear of negative evaluation, not global social anxiety, in adolescents
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- Psychological Medicine / Volume 53 / Issue 14 / October 2023
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- 14 April 2023, pp. 6899-6909
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Revisiting reward impairments in schizophrenia spectrum disorders: a systematic review and meta-analysis for neuroimaging findings
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- Psychological Medicine / Volume 53 / Issue 15 / November 2023
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- 30 March 2023, pp. 7189-7202
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Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- British Journal of Nutrition / Volume 129 / Issue 12 / 28 June 2023
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- 26 September 2022, pp. 2094-2101
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- 28 June 2023
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In-situ Micromechanics of Hydrogen-induced Deformation in Pearlitic Steels
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- Microscopy and Microanalysis / Volume 28 / Issue S1 / August 2022
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- 22 July 2022, pp. 1642-1644
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- August 2022
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Organ meat consumption and risk of non-alcoholic fatty liver disease: the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- British Journal of Nutrition / Volume 130 / Issue 2 / 28 July 2023
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- 28 February 2022, pp. 276-283
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- 28 July 2023
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Students’ perceptions of school sugar-free, food and exercise environments enhance healthy eating and physical activity
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 22 December 2021, pp. 1762-1770
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Dietary fibre intake and risk of prediabetes in China: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- British Journal of Nutrition / Volume 128 / Issue 4 / 28 August 2022
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- 21 September 2021, pp. 753-761
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- 28 August 2022
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Investigation of flavonoid expression and metabolite content patterns during seed formation of Artemisia sphaerocephala Krasch.
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- Seed Science Research / Volume 31 / Issue 2 / June 2021
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- 02 July 2021, pp. 136-148
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Effect of wheat powdery mildew on grain nitrogen metabolism
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- The Journal of Agricultural Science / Volume 159 / Issue 1-2 / January 2021
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- 21 April 2021, pp. 128-138
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Relationship between seaweeds consumption and hyperuricaemia in general adults: a Population-based study from the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) cohort study
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- British Journal of Nutrition / Volume 127 / Issue 3 / 14 February 2022
- Published online by Cambridge University Press:
- 15 March 2021, pp. 369-376
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- 14 February 2022
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Petrogenesis and tectonic implication of the lower Silurian high-Sr/Y subvolcanic rocks from the South Qilian suture zone in the Qilian Orogen, NW China
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- Geological Magazine / Volume 158 / Issue 8 / August 2021
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- 01 March 2021, pp. 1383-1402
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Development of a Predictive Model for Mortality in Hospitalized Patients With COVID-19
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- Disaster Medicine and Public Health Preparedness / Volume 16 / Issue 4 / August 2022
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- 08 January 2021, pp. 1398-1406
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Associations between different types and sources of dietary fibre intake and depressive symptoms in a general population of adults: a cross-sectional study
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1281-1290
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- 14 June 2021
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COVID-19 pandemic: study on simple, easy, and practical relaxation techniques while wearing medical protective equipment
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- Psychological Medicine / Volume 52 / Issue 7 / May 2022
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- 24 August 2020, pp. 1386-1392
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Association between consumption frequency of honey and non-alcoholic fatty liver disease: results from a cross-sectional analysis based on the Tianjin Chronic Low-grade Systemic Inflammation and Health (TCLSIH) Cohort Study
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- British Journal of Nutrition / Volume 125 / Issue 6 / 28 March 2021
- Published online by Cambridge University Press:
- 17 August 2020, pp. 712-720
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- 28 March 2021
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