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Impulsivity and suicidal behaviour
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- Journal:
- European Psychiatry / Volume 13 / Issue S4 / 1998
- Published online by Cambridge University Press:
- 16 April 2020, p. 314s
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Functional Cortical Abnormalities during Smooth Pursuit Eye Movement in Schizophrenics — a Neuroactivation Study with 99mTC-ECD Spect
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- European Psychiatry / Volume 11 / Issue S4 / 1996
- Published online by Cambridge University Press:
- 16 April 2020, p. 411s
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Differences of Dynamic Eye Movements in Schizophrenia and Affective Disorders — a Laboratory Investigation Using Electrooculography
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- European Psychiatry / Volume 11 / Issue S4 / 1996
- Published online by Cambridge University Press:
- 16 April 2020, pp. 387s-388s
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Patients Subjective Illness Concepts About Chronic Schizophrenia — a Comparison of Views Seen By Patients and Psychiatrists in Office Practice of East Germany after Reunification
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- European Psychiatry / Volume 11 / Issue S4 / 1996
- Published online by Cambridge University Press:
- 16 April 2020, pp. 422s-423s
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Relation of the morphology of stick-like bryozoans at Friday Harbor, Washington, to bottom currents, suspended matter and depth
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- Paleobiology / Volume 6 / Issue 4 / Fall 1980
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- 08 February 2016, pp. 466-476
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Contributors
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- The Cambridge Dictionary of Philosophy
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- 05 August 2015
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- 27 April 2015, pp ix-xxx
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The influence of dietary fibre source and level on the development of the gastrointestinal tract, digestibility and energy metabolism in broiler chickens
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- British Journal of Nutrition / Volume 75 / Issue 3 / March 1996
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- 09 March 2007, pp. 379-395
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- March 1996
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The influence of the period of adaptation on the digestibility of diets containing different types of indigestible polysaccharides in rats
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- British Journal of Nutrition / Volume 74 / Issue 6 / December 1995
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- 09 March 2007, pp. 833-848
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- December 1995
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Digestibility of energy, protein, fat and non-starch polysaccharides in mixed diets: Comparative studies between man and the rat
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- British Journal of Nutrition / Volume 71 / Issue 4 / April 1994
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- 09 March 2007, pp. 471-487
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- April 1994
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Gastrointestinal implications in the rat of wheat bran, oat bran and pea fibre
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- British Journal of Nutrition / Volume 68 / Issue 2 / September 1992
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- 09 March 2007, pp. 451-462
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- September 1992
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Nutrient digestibilities in ingredients fed alone or in combinations
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- British Journal of Nutrition / Volume 66 / Issue 1 / July 1991
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- 09 March 2007, pp. 27-35
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- July 1991
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Gastrointestinal implications in pigs of wheat and oat fractions: 2. Microbial activity in the gastrointestinal tract
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- British Journal of Nutrition / Volume 65 / Issue 2 / March 1991
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- 09 March 2007, pp. 233-248
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- March 1991
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Daily food intake and digestibility in rats
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- British Journal of Nutrition / Volume 65 / Issue 1 / January 1991
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- 09 March 2007, pp. 29-35
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- January 1991
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Effect of cooking, pH and polyphenol level on carbohydrate composition and nutritional quality of a sorghum (Sorghum bicolor (L.) Moench) food, ugali
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- British Journal of Nutrition / Volume 59 / Issue 1 / January 1988
- Published online by Cambridge University Press:
- 09 March 2007, pp. 31-47
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- January 1988
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Eikenella corrodens: A recently recognized pathogen in head and neck infections
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- The Journal of Laryngology & Otology / Volume 101 / Issue 6 / June 1987
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- 29 June 2007, pp. 592-594
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- June 1987
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The effect of varying crude protein level and the proportions of fibre in diets containing a mixture of meat-and-bone meal and wheat bran as the only protein source on nitrogen balance indices and energy digestibility in the rat
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- British Journal of Nutrition / Volume 56 / Issue 2 / September 1986
- Published online by Cambridge University Press:
- 09 March 2007, pp. 429-438
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- September 1986
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The effect of provision of the first-limiting amino acid, gastrointestinal microbial activity and the level of nitrogen intake on protein utilization and energy digestibility in rats
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- British Journal of Nutrition / Volume 54 / Issue 3 / November 1985
- Published online by Cambridge University Press:
- 24 July 2007, pp. 727-739
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- November 1985
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The effect of protein quality and fibre level in the diet and microbial activity in the digestive tract on protein utilization and energy digestibility in rats
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- British Journal of Nutrition / Volume 51 / Issue 2 / March 1984
- Published online by Cambridge University Press:
- 09 March 2007, pp. 305-314
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- March 1984
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