9747 results in Proceedings of the Nutrition Society
Evaluation of validated food quantification aids for dietary assessment: A systematic review – CORRIGENDUM
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- Proceedings of the Nutrition Society , First View
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- 22 December 2023, p. 1
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Engaging with ‘less affluent’ communities for food system transformation: a community food researcher model (FoodSEqual project)
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- Proceedings of the Nutrition Society , First View
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- 15 December 2023, pp. 1-15
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Calcium and vitamin D homoeostasis in male fertility
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- Proceedings of the Nutrition Society , First View
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- 11 December 2023, pp. 1-14
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Tackling diet inequalities in the UK food system: is food insecurity driving the obesity epidemic? (The FIO Food project)
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- Proceedings of the Nutrition Society , First View
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- 07 December 2023, pp. 1-9
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Implementing weight management during and after pregnancy to reduce diabetes and CVD risk in maternal and child populations
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- Proceedings of the Nutrition Society , First View
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- 01 December 2023, pp. 1-12
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Cardiometabolic disease in Black African and Caribbean populations: an ethnic divergence in pathophysiology?
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- Proceedings of the Nutrition Society , First View
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- 01 December 2023, pp. 1-11
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Dietary interventions in pregnancy for the prevention of gestational diabetes: a literature review
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- Proceedings of the Nutrition Society , First View
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- 30 November 2023, pp. 1-13
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How (not) to talk about plant-based foods: using language to support the transition to sustainable diets
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- Proceedings of the Nutrition Society , First View
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- 29 November 2023, pp. 1-9
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Time for bed: diet, sleep and obesity in children and adults
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- Proceedings of the Nutrition Society , First View
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- 28 November 2023, pp. 1-8
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Long-chain n-3 PUFA ingestion for the stimulation of muscle protein synthesis in healthy older adults
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- Proceedings of the Nutrition Society , First View
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- 21 November 2023, pp. 1-11
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Menopause as a window of opportunity: the benefits of designing more effective theory-driven behaviour change interventions to promote healthier lifestyle choices at midlife
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- Proceedings of the Nutrition Society , First View
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- 13 November 2023, pp. 1-10
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The timing of energy intake
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- Proceedings of the Nutrition Society / Volume 83 / Issue 1 / February 2024
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- 13 November 2023, pp. 28-34
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Harnessing the power on our plates: sustainable dietary patterns for public and planetary health
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- Proceedings of the Nutrition Society / Volume 82 / Issue 4 / December 2023
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- 31 October 2023, pp. 437-453
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Nutrition and immunity: lessons from coronavirus disease-2019
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- Proceedings of the Nutrition Society , First View
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- 27 October 2023, pp. 1-16
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Nutritional and health benefits and risks of plant-based substitute foods
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- Proceedings of the Nutrition Society , First View
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- 26 October 2023, pp. 1-14
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An investigation into the preparation of powdered infant formula in households in Ireland – CORRIGENDUM
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- Proceedings of the Nutrition Society , First View
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- 26 October 2023, p. 1
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Living with obesity in Ireland: determinants, policy and future perspectives
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- Proceedings of the Nutrition Society , First View
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- 26 October 2023, pp. 1-13
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Exploring high-protein diets in the context of cardiac rehabilitation
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- Proceedings of the Nutrition Society , First View
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- 25 October 2023, pp. 1-12
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Planet-based diets: improving environmental sustainability of healthy diets
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- Proceedings of the Nutrition Society , First View
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- 13 October 2023, pp. 1-7
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A pilot study investigating the relationship between serum Se concentrations and Selenoprotein P activity at 28wks gestation in a high fish-eating sub-cohort of Seychellois pregnant women – CORRIGENDUM
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- Proceedings of the Nutrition Society , First View
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- 12 October 2023, p. 1
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