81 results
Can a mobile application deliver appropriate, acceptable and usable personalised nutrition advice to UK adults
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE5 / 2023
- Published online by Cambridge University Press:
- 08 January 2024, E314
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Response to letter by Lo et al.: Investigating seasonal association between vitamin D concentration, muscle mass and strength in postmenopausal women: a critical analysis
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- Journal of Nutritional Science / Volume 12 / 2023
- Published online by Cambridge University Press:
- 13 July 2023, e75
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Women with Ehlers-Danlos Syndrome have lower serum 25(OH)D in comparison to controls: UK Biobank study
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E35
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The evaluation of a personalised nutrition and physical activity tool to facilitate lifestyle changes for adults with poor-quality diets
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE1 / 2023
- Published online by Cambridge University Press:
- 08 March 2023, E42
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Lack of significant seasonal association between serum 25(OH)D concentration, muscle mass and strength in postmenopausal women from the D-FINES longitudinal study
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- Journal of Nutritional Science / Volume 11 / 2022
- Published online by Cambridge University Press:
- 13 December 2022, e107
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The utility of breath volatile organic compound (VOC) sampling as a biomarker of sub-optimal nutritional status: a UK pilot study
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E90
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Implementation Strategies for Improving Vitamin D Status and Increasing Vitamin D Intake in the UK: Current Controversies and Future Perspectives. Proceedings of the 2nd Rank Prize Funds Forum on Vitamin D – CORRIGENDUM
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- British Journal of Nutrition / Volume 127 / Issue 10 / 28 May 2022
- Published online by Cambridge University Press:
- 11 April 2022, p. 1600
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- 28 May 2022
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The suitability of dietary recommendations suggested By artificial intelligence technology via a novel personalised nutrition mobile application
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE1 / 2022
- Published online by Cambridge University Press:
- 08 February 2022, E37
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Implementation strategies for improving vitamin D status and increasing vitamin D intake in the UK: current controversies and future perspectives: proceedings of the 2nd Rank Prize Funds Forum on vitamin D
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- British Journal of Nutrition / Volume 127 / Issue 10 / 28 May 2022
- Published online by Cambridge University Press:
- 21 July 2021, pp. 1567-1587
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- 28 May 2022
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A history of high-power laser research and development in the United Kingdom
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- High Power Laser Science and Engineering / Volume 9 / 2021
- Published online by Cambridge University Press:
- 27 April 2021, e18
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Dietary protein and bone health: towards a synthesised view
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- Proceedings of the Nutrition Society / Volume 80 / Issue 2 / May 2021
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- 13 November 2020, pp. 165-172
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Very high prevalence of 25-hydroxyvitamin D deficiency in 6433 UK South Asian adults: analysis of the UK Biobank Cohort
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- British Journal of Nutrition / Volume 125 / Issue 4 / 28 February 2021
- Published online by Cambridge University Press:
- 22 July 2020, pp. 448-459
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- 28 February 2021
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Seasonal variation in vitamin D status, bone health and athletic performance in competitive university student athletes: a longitudinal study
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- Journal of Nutritional Science / Volume 9 / 2020
- Published online by Cambridge University Press:
- 10 February 2020, e8
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An investigation of the vitamin D Knowledge, Attitudes and Practice of UK practising doctors and nurses: the D-KAP study
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- Proceedings of the Nutrition Society / Volume 79 / Issue OCE1 / 2020
- Published online by Cambridge University Press:
- 22 January 2020, E20
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Serum 25-hydroxyvitamin D fluctuations in military personnel during 6-month summer operational deployments in Afghanistan
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- British Journal of Nutrition / Volume 121 / Issue 4 / 28 February 2019
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- 03 January 2019, pp. 384-392
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- 28 February 2019
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Mechanisms of action for the biological differences in vitamin D2 and vitamin D3: further analysis of the D2-D3 study cohort
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E241
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Vitamin D supplement use and associated demographic, dietary and lifestyle factors in 8024 South Asians aged 40–69 years: analysis of the UK Biobank cohort
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- Public Health Nutrition / Volume 21 / Issue 14 / October 2018
- Published online by Cambridge University Press:
- 25 June 2018, pp. 2678-2688
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Effect of vitamin d2 supplementation on serum 25 hydroxy-vitamin d3 levels: a systematic review and meta-analysis
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE1 / 2018
- Published online by Cambridge University Press:
- 26 January 2018, E12
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Effectiveness of vitamin D fortification in raising serum 25-hydroxyvitamin D (25OHD) status in subjects with vitamin D deficiency (25OHD < 25 nmol/l): further analysis of the D2-D3 study population
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- Proceedings of the Nutrition Society / Volume 77 / Issue OCE1 / 2018
- Published online by Cambridge University Press:
- 26 January 2018, E14
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Dietary and age influences on bone health indices in pre-menopausal Brazilian women: preliminary results of the D-SOL Study
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- Proceedings of the Nutrition Society / Volume 76 / Issue OCE4 / 2017
- Published online by Cambridge University Press:
- 11 December 2017, E126
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