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Survival of the Greenest
- Economic Transformation in a Climate-conscious World
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- Published online:
- 27 April 2024
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- 16 May 2024
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Pension reforms in Hungary: have they gone too far?
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- Journal of Pension Economics & Finance , First View
- Published online by Cambridge University Press:
- 24 April 2024, pp. 1-16
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Growing Mycelium Leather: A Paste Substrate Approach with Post-Treatments
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- Research Directions: Biotechnology Design / Accepted manuscript
- Published online by Cambridge University Press:
- 23 April 2024, pp. 1-29
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Pitfalls for the sustainability of forest transitions: evidence from Southeast Asia
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- Environmental Conservation , First View
- Published online by Cambridge University Press:
- 23 April 2024, pp. 1-11
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5 - “To Get More Harvest”
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- Book:
- Natural Science and Indigenous Knowledge
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- 11 April 2024
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- 18 April 2024, pp 137-175
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Consideration of nutrition and sustainability in public definitions of ‘healthy’ food: an analysis of submissions to the US FDA
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- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 04 April 2024, e119
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6 - Intergenerational Ethics and Sustainability
- from Part II - Intergenerational Ethics in Dialogue with Confucianism and Daoism
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- Book:
- Intercultural Philosophy and Environmental Justice between Generations
- Published online:
- 14 March 2024
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- 21 March 2024, pp 115-130
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Quantifying changes in the environmental impact of in-crop herbicide use in Saskatchewan, Canada
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- Journal:
- Weed Technology / Volume 38 / 2024
- Published online by Cambridge University Press:
- 08 March 2024, e28
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Reducing the carbon footprint of diets across socio-demographic groups in Finland: a mathematical optimisation study
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- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 04 March 2024, e98
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Swine industry perspectives on the future of pig farming
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- Animal Welfare / Volume 33 / 2024
- Published online by Cambridge University Press:
- 13 February 2024, e7
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Startups’ contribution to SDGs: A tailored framework for assessing social impact
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- Journal of Management & Organization , First View
- Published online by Cambridge University Press:
- 13 February 2024, pp. 1-29
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7 - Rethink, Rebuild, Rewire
- from Part III - Less Is More
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- Book:
- The Truth About Energy
- Published online:
- 01 February 2024
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- 08 February 2024, pp 551-593
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11 - Sector Theorists Should Borrow Epistemologies
- from Part II - Reflections and Refinements
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- Reimagining Nonprofits
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- 11 January 2024
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- 01 February 2024, pp 215-230
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Barriers and facilitators to consuming pulses: a qualitative exploration including effects of trying recipes at home
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- Journal:
- Journal of Nutritional Science / Volume 13 / 2024
- Published online by Cambridge University Press:
- 31 January 2024, e6
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Transforming our Critical Systems
- How Can We Achieve the Systemic Change the World Needs?
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- Published online:
- 20 January 2024
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- 15 February 2024
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Approaches to Spread, Scale-Up, and Sustainability
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- 16 January 2024
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- 15 February 2024
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The effects of health-related food taxes on the environmental impact of consumer food purchases: secondary analysis of data from a randomised controlled trial in a virtual supermarket
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- Journal:
- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 15 January 2024, e37
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Chapter 3 - Science in the Australian Curriculum
- from Part 1 - What initial information should I know to teach science?
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- Book:
- Science in Early Childhood
- Published online:
- 13 December 2023
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- 10 January 2024, pp 34-53
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Introduction
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- Book:
- Science in Early Childhood
- Published online:
- 13 December 2023
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- 10 January 2024, pp 1-6
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‘Never cry for food’: food security, poverty, and recurring themes in news media regarding rabbit farming in East Africa
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- Journal:
- Renewable Agriculture and Food Systems / Volume 39 / 2024
- Published online by Cambridge University Press:
- 09 January 2024, e2
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