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Vitamin D intake, serum 25-hydroxyvitamin D status and response to moderate vitamin D3 supplementation: a randomised controlled trial in East African and Finnish women
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- Journal:
- British Journal of Nutrition / Volume 119 / Issue 4 / 28 February 2018
- Published online by Cambridge University Press:
- 02 March 2018, pp. 431-441
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- 28 February 2018
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Economic Consequences of Bans on Corn (Zea mays) and Soybean (Glycine max) Herbicides Commonly used on Indiana Farms
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- Weed Science / Volume 29 / Issue 3 / May 1981
- Published online by Cambridge University Press:
- 12 June 2017, pp. 323-328
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Whole grain intake of Australians estimated from a cross-sectional analysis of dietary intake data from the 2011–13 Australian Health Survey
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- Public Health Nutrition / Volume 20 / Issue 12 / August 2017
- Published online by Cambridge University Press:
- 08 June 2017, pp. 2166-2172
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Estimation of vitamin D2 intakes in diverse European populations based on serum 25-hydroxyvitamin D2 data
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E113
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Seasonal ultraviolet B light availability in European countries and its impact on serum 25-hydroxyvitamin D
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E192
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Effect of vitamin D3 supplementation on serum 25-hydroxyvitamin D status among adolescents aged 14–18 years: a dose-response, randomised placebo-controlled trial
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- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E117
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Effects of vitamin D2-fortified bread v. supplementation with vitamin D2 or D3 on serum 25-hydroxyvitamin D metabolites: an 8-week randomised-controlled trial in young adult Finnish women
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- Journal:
- British Journal of Nutrition / Volume 115 / Issue 7 / 14 April 2016
- Published online by Cambridge University Press:
- 11 February 2016, pp. 1232-1239
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- 14 April 2016
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Vitamin K1 intakes and adequacy in 18–64-year-old Irish adults over a recent decade
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
- Published online by Cambridge University Press:
- 11 September 2015, E228
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Associations between vitamin K status and skeletal and cardio-metabolic health indices in 18–64-year-old Irish adults
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
- Published online by Cambridge University Press:
- 11 September 2015, E229
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The vitamin D content and consumer acceptability of vitamin D biofortified eggs
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE4 / 2015
- Published online by Cambridge University Press:
- 11 September 2015, E243
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Changes in plant morphological expression in 12 perennial ryegrass cultivars following frequent and infrequent cutting management
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- The Journal of Agricultural Science / Volume 154 / Issue 3 / April 2016
- Published online by Cambridge University Press:
- 02 June 2015, pp. 456-471
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Indiana Farm-Level Impacts of Possible Environmental Protection Agency Bans on Selected Soybean Insecticides
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- Journal of Agricultural and Applied Economics / Volume 12 / Issue 2 / December 1980
- Published online by Cambridge University Press:
- 28 April 2015, pp. 147-152
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The association between vitamin D status, muscle strength, power and cardiorespiratory fitness in adolescents from the Young Hearts Study
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E163
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Effect of phylloquinone (vitamin K1) supplementation for 12 months on the indices of vitamin K status and bone health in adult patients with Crohn's disease
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- British Journal of Nutrition / Volume 112 / Issue 7 / 14 October 2014
- Published online by Cambridge University Press:
- 02 September 2014, pp. 1163-1174
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- 14 October 2014
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Effect of habitual calcium intake on dietary vitamin D requirements in adults
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E172
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C3-epimer of 25-hydroxyvitamin D3 in maternal-cord dyads
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E138
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Comparison of three methods for 25-hydroxyvitamin D analysis in umbilical cord serum
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E116
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Contributors
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- Behavioral Emergencies for the Emergency Physician
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- 05 April 2013
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- 21 March 2013, pp viii-xii
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Vitamin D content of human milk and associations with milk fat content and maternal serum 25-hydroxyvitamin D concentrations
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- Proceedings of the Nutrition Society / Volume 71 / Issue OCE2 / 2012
- Published online by Cambridge University Press:
- 19 October 2012, E54
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Determinants of serum 25-hydroxyvitamin D concentrations in a nationally representative sample of Irish adults
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- Proceedings of the Nutrition Society / Volume 71 / Issue OCE2 / 2012
- Published online by Cambridge University Press:
- 19 October 2012, E99
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