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Development and evaluation of food preservation lessons for gardeners: application of the DESIGN process
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 27 December 2023, e23
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Admissions to the National Forensic Mental Health Service, Central Mental Hospital Dundrum, before, during and after the COVID-19 pandemic: changes in the need for security and urgency of need for admission
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- European Psychiatry / Volume 66 / Issue S1 / March 2023
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- 19 July 2023, pp. S60-S61
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Zero violence or zero seclusion. Which is more acceptable in our hospitals?
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- European Psychiatry / Volume 65 / Issue S1 / June 2022
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- 01 September 2022, p. S601
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Food-based indicators are related to iron and iodine deficiencies of mother–toddler dyads during the lean season in northern Ghana
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- British Journal of Nutrition / Volume 124 / Issue 1 / 14 July 2020
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- 24 February 2020, pp. 92-101
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- 14 July 2020
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Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach
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- Public Health Nutrition / Volume 23 / Issue 5 / April 2020
- Published online by Cambridge University Press:
- 20 December 2019, pp. 782-794
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Effects of offering lupins/triticale and vetch/barley silages alone or in combination with grass silage on animal performance, meat quality and the fatty acid composition of lean meat from beef cattle
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- The Journal of Agricultural Science / Volume 156 / Issue 8 / October 2018
- Published online by Cambridge University Press:
- 10 January 2019, pp. 1005-1016
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Effects of offering grass silage alone or in combination with lupin/triticale, lupin/wheat or pea/oat whole-crop silages on animal performance, meat quality and fatty acid composition of beef from cattle offered two levels of concentrate
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- The Journal of Agricultural Science / Volume 156 / Issue 8 / October 2018
- Published online by Cambridge University Press:
- 09 January 2019, pp. 1017-1027
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Reactivity to unpredictable threat as a treatment target for fear-based anxiety disorders
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- Psychological Medicine / Volume 47 / Issue 14 / October 2017
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- 24 April 2017, pp. 2450-2460
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Hexazinone and Fertilizer Impacts on Sheep Sorrel (Rumex acetosella) in Wild Blueberry
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- Weed Science / Volume 58 / Issue 3 / September 2010
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- 20 January 2017, pp. 317-322
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The Impacts of Fertilizer and Hexazinone on Sheep Sorrel (Rumex acetosella) Growth Patterns in Lowbush Blueberry Fields
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- Weed Science / Volume 59 / Issue 3 / September 2011
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- 20 January 2017, pp. 335-340
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Anhedonia and cognitive function in adults with MDD: results from the International Mood Disorders Collaborative Project
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- CNS Spectrums / Volume 21 / Issue 5 / October 2016
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- 30 December 2015, pp. 362-366
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The effects of chronic trans-resveratrol supplementation on aspects of cognitive function, mood, sleep, health and cerebral blood flow in healthy, young humans
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- British Journal of Nutrition / Volume 114 / Issue 9 / 14 November 2015
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- 07 September 2015, pp. 1427-1437
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- 14 November 2015
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Willingness to Pay for Information Programs about E-Commerce: Results from a Convenience Sample of Rural Louisiana Businesses
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- Journal of Agricultural and Applied Economics / Volume 37 / Issue 3 / December 2005
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- 28 April 2015, pp. 673-683
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Contributors
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- The Cambridge Dictionary of Philosophy
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- 05 August 2015
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- 27 April 2015, pp ix-xxx
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OC38: Introduction of plasma vitamin C and Ferric Reducing Antioxidant Power into a combined biomarker with plasma carotenoids increases the association with fruit and vegetable intake
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E38
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Effects of resveratrol alone or in combination with piperine on cerebral blood flow parameters and cognitive performance in human subjects: a randomised, double-blind, placebo-controlled, cross-over investigation
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- British Journal of Nutrition / Volume 112 / Issue 2 / 28 July 2014
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- 07 May 2014, pp. 203-213
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- 28 July 2014
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Is liking and intake of brassicaceous vegetables determined by PROP taster status and TAS2R38 genotype?
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E303
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In vitro fermentation of NUTRIOSE® soluble fibre in a continuous culture human colonic model system
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E186
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Brain imaging and human nutrition: which measures to use in intervention studies?
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- British Journal of Nutrition / Volume 110 / Issue S1 / August 2013
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- 01 August 2013, pp. S1-S30
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- August 2013
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Behavioural effects of compounds co-consumed in dietary forms of caffeinated plants
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- Nutrition Research Reviews / Volume 26 / Issue 1 / June 2013
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- 08 April 2013, pp. 49-70
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