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Approaches to improving mental health care for autistic children and young people: a systematic review and meta-analysis
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- Psychological Medicine , First View
- Published online by Cambridge University Press:
- 17 May 2024, pp. 1-31
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Barriers and facilitators to consuming pulses: a qualitative exploration including effects of trying recipes at home
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- Journal of Nutritional Science / Volume 13 / 2024
- Published online by Cambridge University Press:
- 31 January 2024, e6
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Trends of mortality attributable to child and maternal undernutrition, overweight/obesity and dietary risk factors of non-communicable diseases in sub-Saharan Africa, 1990–2015: findings from the Global Burden of Disease Study 2015
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- Public Health Nutrition / Volume 22 / Issue 5 / April 2019
- Published online by Cambridge University Press:
- 04 December 2018, pp. 827-840
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Process Evaluation of a complex Intervention: Trial to Encourage Adoption and Maintenance of a MEditerranean Diet (TEAM-MED)
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- Proceedings of the Nutrition Society / Volume 76 / Issue OCE3 / 2017
- Published online by Cambridge University Press:
- 29 September 2017, E112
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The High Incidence of Valproate Hepatotoxicity in Infants May Relate to Familial Metabolic Defects
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- Canadian Journal of Neurological Sciences / Volume 17 / Issue 2 / May 1990
- Published online by Cambridge University Press:
- 18 September 2015, pp. 145-148
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Increased protein intakes following the addition of sauce to an older persons' lunch meal are not sustained
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- Proceedings of the Nutrition Society / Volume 74 / Issue OCE2 / 2015
- Published online by Cambridge University Press:
- 22 April 2015, E169
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Peer support to encourage adoption of a Mediterranean diet: development of pilot randomised controlled intervention study protocol
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E67
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An investigation into whether participation in a four week dietary intervention can modify reported barriers towards fruit and vegetable consumption
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E54
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Increased fruit selection and consumption following an appearance-based vs a health-based health promotion poster
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E58
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Does participating in a fruit and vegetable intervention trial alter longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption? A follow-up of the ADIT study
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E60
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Barriers to a Mediterranean diet in a Northern European population
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- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E105
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The use of sauce for increasing protein and energy intakes: Possible carry over effects to the next meal?
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E243
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How much is ‘5-a-day’?: consumer knowledge of fruit and vegetable portion sizes
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E132
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A High-Content, Live-Cell, and Real-Time Approach to the Quantitation of Ligand-Induced β-Arrestin2 and Class A/Class B GPCR Mobilization
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- Microscopy and Microanalysis / Volume 19 / Issue 1 / February 2013
- Published online by Cambridge University Press:
- 28 January 2013, pp. 150-170
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- February 2013
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EMU: Evolutionary Map of the Universe
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- Publications of the Astronomical Society of Australia / Volume 28 / Issue 3 / 2011
- Published online by Cambridge University Press:
- 02 January 2013, pp. 215-248
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Association between sleep, eating behaviours, cardiovascular risk factors and emotional states in an overweight sample
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- Proceedings of the Nutrition Society / Volume 71 / Issue OCE2 / 2012
- Published online by Cambridge University Press:
- 19 October 2012, E114
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Increases in fruit intakes in older low consumers of fruit following two community-based repeated exposure interventions
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- British Journal of Nutrition / Volume 109 / Issue 5 / 14 March 2013
- Published online by Cambridge University Press:
- 08 June 2012, pp. 795-801
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- 14 March 2013
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The dust emission SED of X-ray emitting regions in Stephan's Quintet
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- Proceedings of the International Astronomical Union / Volume 7 / Issue S284 / September 2011
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- 17 August 2012, pp. 337-341
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- September 2011
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Chocolate, biscuits and fruit bars: effects on appetite and mood
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- Proceedings of the Nutrition Society / Volume 70 / Issue OCE3 / 2011
- Published online by Cambridge University Press:
- 15 August 2011, E106
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