21 results
79 Flexible Support Materials Maintain Disc Height and Support the Formation of Hydrated Tissue Engineered Intervertebral Discs in Vivo
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- Journal of Clinical and Translational Science / Volume 8 / Issue s1 / April 2024
- Published online by Cambridge University Press:
- 03 April 2024, p. 21
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An assessment of marine turtle population status and conservation in Cambodia
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Burkholderia cepacia complex outbreak linked to a no-rinse cleansing foam product, United States – 2017–2018
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- Epidemiology & Infection / Volume 150 / 2022
- Published online by Cambridge University Press:
- 04 August 2022, e154
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Theoretical substitutions between dairy products and all-cause and cause-specific mortality. Results from the Danish diet, cancer and health cohort
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- British Journal of Nutrition / Volume 127 / Issue 10 / 28 May 2022
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- 22 July 2021, pp. 1557-1566
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- 28 May 2022
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Replacement of potatoes with other vegetables and risk of myocardial infarction in the Danish Diet, Cancer and Health cohort
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- British Journal of Nutrition / Volume 126 / Issue 11 / 14 December 2021
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- 29 January 2021, pp. 1709-1716
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- 14 December 2021
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Chapter Fifteen - Conservation goals in international policies
- from Part II - Influencing and making decisions
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- Conservation Research, Policy and Practice
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- 18 April 2020
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- 16 April 2020, pp 241-262
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Intake of α-linolenic acid is not consistently associated with a lower risk of peripheral artery disease: results from a Danish cohort study
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- British Journal of Nutrition / Volume 122 / Issue 1 / 14 July 2019
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- 20 June 2019, pp. 86-92
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- 14 July 2019
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Prediagnosis plasma concentrations of enterolactone and survival after colorectal cancer: the Danish Diet, Cancer and Health cohort
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- British Journal of Nutrition / Volume 122 / Issue 5 / 14 September 2019
- Published online by Cambridge University Press:
- 03 September 2018, pp. 552-563
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- 14 September 2019
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Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction: a cohort study
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- Public Health Nutrition / Volume 21 / Issue 7 / May 2018
- Published online by Cambridge University Press:
- 14 January 2018, pp. 1286-1296
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Substitutions between dairy product subgroups and risk of type 2 diabetes: the Danish Diet, Cancer and Health cohort
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- British Journal of Nutrition / Volume 118 / Issue 11 / 14 December 2017
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- 27 November 2017, pp. 989-997
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- 14 December 2017
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Tabular iceberg collisions within the coastal regime
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- Journal of Glaciology / Volume 54 / Issue 185 / 2008
- Published online by Cambridge University Press:
- 08 September 2017, pp. 371-386
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Substitution of meat and fish with vegetables or potatoes and risk of myocardial infarction
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- British Journal of Nutrition / Volume 116 / Issue 9 / 14 November 2016
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- 24 October 2016, pp. 1602-1610
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- 14 November 2016
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Substitutions of red meat, poultry and fish and risk of myocardial infarction
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- British Journal of Nutrition / Volume 115 / Issue 9 / 14 May 2016
- Published online by Cambridge University Press:
- 07 March 2016, pp. 1571-1578
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- 14 May 2016
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Intake of ruminant trans-fatty acids, assessed by diet history interview, and changes in measured body size, shape and composition
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- Public Health Nutrition / Volume 19 / Issue 3 / February 2016
- Published online by Cambridge University Press:
- 15 June 2015, pp. 494-502
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Secrets Under the Skin: Blurred Boundaries, Shifting Enactments, and Repositioning in Research-Based Dance in Ghana and Cuba
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- Congress on Research in Dance / Volume 2014 / Fall 2014
- Published online by Cambridge University Press:
- 23 September 2014, pp. 59-69
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- Fall 2014
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Dietary n-6 PUFA, carbohydrate:protein ratio and change in body weight and waist circumference: a follow-up study
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- Public Health Nutrition / Volume 18 / Issue 7 / May 2015
- Published online by Cambridge University Press:
- 27 August 2014, pp. 1317-1323
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Adipose tissue trans-fatty acids and changes in body weight and waist circumference
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- British Journal of Nutrition / Volume 111 / Issue 7 / 14 April 2014
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- 29 November 2013, pp. 1283-1291
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- 14 April 2014
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Contributors
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- Stroke Syndromes, 3ed
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- 05 August 2012
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- 12 July 2012, pp vii-x
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Fish consumption and subsequent change in body weight in European women and men
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- British Journal of Nutrition / Volume 109 / Issue 2 / 28 January 2013
- Published online by Cambridge University Press:
- 13 April 2012, pp. 353-362
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- 28 January 2013
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Fish consumption does not prevent increase in waist circumference in European women and men
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- British Journal of Nutrition / Volume 108 / Issue 5 / 14 September 2012
- Published online by Cambridge University Press:
- 12 December 2011, pp. 924-931
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- 14 September 2012
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