The social union and the political union post-Cameron
The UK’s social and political unions have always been closely connected. The welfare state forms a crucial part of the glue that holds the state together.…
The UK’s social and political unions have always been closely connected. The welfare state forms a crucial part of the glue that holds the state together.…
The July International Psychogeriatrics Article of the Month is entitled “Risk factors for dementia diagnosis in German primary care practices” by Anke Booker, Louis EC Jacob, Michael Rapp, Jens Bohlken and Karel Kostev.…
Researchers following the progress of 1200 people for five years have found strong links between unhealthy lifestyles and depression. Researchers at the University of Tasmania’s Menzies Institute for Medical Research studied the impact of lifestyle on depression and the impact of depression on lifestyle.…
The latest Parasitology Paper of the Month is “Apicomplexans pulling the strings: manipulation of the host cell cytoskeleton dynamics” by Rita Cardoso, Helena Soares, Andrew Hemphill and Alexandre Leitão.…
In a new paper, Nelson Mandela and Wits University in the Journal of African History on Nelson Mandela’s experience as a student at the University of the Witwatersrand, Bruce Murray reveals many surprising aspects of the university’s most famous student. …
In the past few years, pig farms around the world have seen an increase in the total number of piglets born per litter. This has been achieved by genetic selection for litter size and by improved management of the sows.
Post written by Maria Luisa Farnese, Roberta Fida and Stefano Livi based on an article in Journal of Management & Organization Increasingly dynamic, and sometimes unpredictable, environments compel companies to adapt quickly to changing rules and market demands.…
A study published in Public Health Nutrition from Researchers at the University of Leeds, found that men and women who attended one of the celebrity chef’s eight-week Ministry of Food courses showed significant improvements in their eating habits.
This blog post reports on an article that uses data collected as part of the evaluation of the Dad and Partner Pay scheme (2011-14), funded by the Australian Government through the Department of Social Services (previously the Department of Families, Housing, Community Services and Indigenous Affairs).…
Improvements in digital technology have meant that an increasing number of people are listening to music via personal music systems such as MP3 players and mobile phones for prolonged periods of time.…
In this blog Professor Andy Fenton discusses the recent special issue of Parasitology on Mathematical modelling of infectious diseases. The field of disease ecology – the study of the spread and impact of parasites and pathogens within their host populations and communities – has a long history of using mathematical models.…
The climate is changing. We have left the Holocene and entered the Anthropocene, the era in which human enterprise is pushing the planetary functioning of essential cycles (e.g. of CO2) into a potentially unstable regime. Human enterprise, by burning fossil fuels for electrical, heat and motive power is the central cause of climate change, and is driven by an economic system that promotes insatiable consumption.
Hands can be used to estimate portion size following the development of a portable and easy-to-use method according to research by the University of Sydney’s Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders and published in the Journal of Nutritional Science.
The latest issue of the Journal of the Royal Asiatic Society is a special double issue which honours the contribution Professor David O’ Morgan has made over many years to the understanding of the Mongols and their fascinating story.…
Meet the editors of the Papers of the British School at Rome as they discuss how they represent the journal and pick out their favourite articles.
Physicist by training and transdisciplinary researcher by conviction, I am committed to applying my expertise in mathematical physics to the fascinating questions of glaciology and climate change.…
The Nutrition Society Paper of the Month for July is from the Proceedings of the Nutrition Society and is entitled 'Milk and dairy produce and CVD: new perspectives on dairy and cardiovascular health'
Many will find it surprising to learn of the connection between C. S. Lewis and Anders Nygren. In his recent book on Lewis, Alister McGrath notes that Lewis “disconnected” himself from modern theological debates.…
New research from King’s College London has studied the controversial Freudian theory that Hysteria, a disorder resulting in severe neurological symptoms such as paralysis or seizures, arises in response to psychological stress or trauma.…
I have joined the International Glaciological Society (IGS) journals team, as editorial involvement and the reviewing process are intrinsically important to the advancement of science and the formation of scientific community.…
In his second Q&A Graham Cogley, new Chief Editor of the Journal of Glaciology and Annals of Glaciology, answers questions on how climate change is affecting glaciology and the affect of glaciers on global sea levels.…
The Heart Foundation’s Tick Programme is having a positive nutritional impact on New Zealand’s food supply, new University of Otago research published in Public Health Nutrition, suggests.
In this blog post John ZuHone and Elke Roediger discuss their co-authored paper Cold fronts: probes of plasma astrophysics in galaxy clusters, the first article published as a multimedia pdf in the Journal of Plasma Physics.…
In this blog Graham Cogley, new Chief Editor of the Journal of Glaciology and Annals of Glaciology, answers questions on the most exciting recent glaciological research and where the subject should go next.…