22 results
A health technology assessment of personalized nutrition interventions using the EUnetHTA HTA Core Model
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- International Journal of Technology Assessment in Health Care / Volume 40 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 06 March 2024, e15
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Changing diets over time: knock-on effects of marine megafauna overexploitation on their competitors in the southwestern Atlantic Ocean
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- Paleobiology / Volume 49 / Issue 1 / February 2023
- Published online by Cambridge University Press:
- 16 June 2022, pp. 176-190
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Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- British Journal of Nutrition / Volume 123 / Issue 2 / 28 January 2020
- Published online by Cambridge University Press:
- 04 October 2019, pp. 198-208
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- 28 January 2020
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Making the cultural and spiritual significance of nature work for protected areas
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Demographic variation in how the social brain processes news messages
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- Politics and the Life Sciences / Volume 35 / Issue 1 / Spring 2016
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- 21 June 2016, pp. 61-73
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Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition
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- British Journal of Nutrition / Volume 116 / Issue 2 / 28 July 2016
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- 19 May 2016, pp. 316-325
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- 28 July 2016
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Differential effects of habitual chow-based and semi-purified diets on lipid metabolism in lactating rats and their offspring
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- British Journal of Nutrition / Volume 113 / Issue 5 / 14 March 2015
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- 27 February 2015, pp. 758-769
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- 14 March 2015
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A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Public Health Nutrition / Volume 19 / Issue 2 / February 2016
- Published online by Cambridge University Press:
- 23 February 2015, pp. 242-254
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Long-term intake of soyabean phytosterols lowers serum TAG and NEFA concentrations, increases bile acid synthesis and protects against fatty liver development in dyslipidaemic hamsters
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- British Journal of Nutrition / Volume 112 / Issue 5 / 14 September 2014
- Published online by Cambridge University Press:
- 16 June 2014, pp. 663-673
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- 14 September 2014
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Market Readiness of Organic Photovoltaics for Building Integration
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- MRS Online Proceedings Library Archive / Volume 1639 / 2014
- Published online by Cambridge University Press:
- 22 January 2014, mrsf13-1639-y10-03
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- 2014
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Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- British Journal of Nutrition / Volume 110 / Issue 8 / 28 October 2013
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- 14 March 2013, pp. 1500-1511
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- 28 October 2013
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North–south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
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- British Journal of Nutrition / Volume 110 / Issue 2 / 28 July 2013
- Published online by Cambridge University Press:
- 11 December 2012, pp. 363-374
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- 28 July 2013
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Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- British Journal of Nutrition / Volume 109 / Issue 8 / 28 April 2013
- Published online by Cambridge University Press:
- 14 September 2012, pp. 1498-1507
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- 28 April 2013
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Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- British Journal of Nutrition / Volume 108 / Issue 6 / 28 September 2012
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- 20 December 2011, pp. 1095-1108
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- 28 September 2012
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Population structure of the intertidal crab Cyrtograpsus altimanus (Brachyura: Varunidae) in a northern Patagonia mussel bed
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- Journal of the Marine Biological Association of the United Kingdom / Volume 92 / Issue 2 / March 2012
- Published online by Cambridge University Press:
- 19 August 2011, pp. 327-334
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Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake
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- British Journal of Nutrition / Volume 107 / Issue 6 / 28 March 2012
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- 27 July 2011, pp. 910-920
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- 28 March 2012
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Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort
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- British Journal of Nutrition / Volume 106 / Issue 12 / 28 December 2011
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- 17 June 2011, pp. 1915-1925
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- 28 December 2011
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Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- British Journal of Nutrition / Volume 106 / Issue 7 / 14 October 2011
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- 12 April 2011, pp. 1090-1099
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- 14 October 2011
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Bulky DNA adducts, 4-aminobiphenyl-haemoglobin adducts and diet in the European Prospective Investigation into Cancer and Nutrition (EPIC) prospective study
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- British Journal of Nutrition / Volume 100 / Issue 3 / September 2008
- Published online by Cambridge University Press:
- 14 February 2008, pp. 489-495
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- September 2008
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Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- Public Health Nutrition / Volume 10 / Issue 12 / December 2007
- Published online by Cambridge University Press:
- 01 December 2007, pp. 1515-1525
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