Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Morriss, Richard
and
Mohammed, Faizal Amir
2005.
Metabolism, lifestyle and bipolar affective disorder.
Journal of Psychopharmacology,
Vol. 19,
Issue. 6_suppl,
p.
94.
Turner, Nigel
Else, Paul L.
and
Hulbert, A. J.
2005.
An allometric comparison of microsomal membrane lipid composition and sodium pump molecular activity in the brain of mammals and birds.
Journal of Experimental Biology,
Vol. 208,
Issue. 2,
p.
371.
Hulbert, A. J.
and
Else, P. L.
2005.
Membranes and the setting of energy demand.
Journal of Experimental Biology,
Vol. 208,
Issue. 9,
p.
1593.
Assisi, Alessandro
Banzi, Rita
Buonocore, Carmela
Capasso, Filippo
Muzio, Valeria Di
Michelacci, Francesca
Renzo, Danila
Tafuri, Giovanni
Trotta, Francesco
Vitocolonna, Maria
and
Garattini, Silvio
2006.
Fish oil and mental health: the role of n-3 long-chain polyunsaturated fatty acids in cognitive development and neurological disorders.
International Clinical Psychopharmacology,
Vol. 21,
Issue. 6,
p.
319.
Larson, T. R.
and
Graham, I. A.
2006.
Plant Metabolomics.
Vol. 57,
Issue. ,
p.
211.
Blouin, Nicolas
Calder, Beth L.
Perkins, Brian
and
Brawley, Susan H.
2006.
Sensory and fatty acid analyses of two Atlantic species of Porphyra (Rhodophyta).
Journal of Applied Phycology,
Vol. 18,
Issue. 1,
p.
79.
Turner, Nigel
Haga, Kurt L.
Else, Paul L.
and
Hulbert, A. J.
2006.
Scaling of Na+,K+‐ATPase Molecular Activity and Membrane Fatty Acid Composition in Mammalian and Avian Hearts.
Physiological and Biochemical Zoology,
Vol. 79,
Issue. 3,
p.
522.
Escrich, Eduard
Solanas, Montserrat
Moral, Raquel
Costa, Irmgard
and
Grau, Laura
2006.
Are the olive oil and other dietary lipids related to cancer? Experimental evidence.
Clinical and Translational Oncology,
Vol. 8,
Issue. 12,
p.
868.
Chatelier, A.
McKenzie, D. J.
Prinet, A.
Galois, R.
Robin, J.
Zambonino, J.
and
Claireaux, G.
2006.
Associations between tissue fatty acid composition and physiological traits of performance and metabolism in the seabass (Dicentrarchus labrax).
Journal of Experimental Biology,
Vol. 209,
Issue. 17,
p.
3429.
Riedel, Michael J
Baczkó, István
Searle, Gavin J
Webster, Nicola
Fercho, Matthew
Jones, Lynn
Lang, Jessica
Lytton, Jonathan
Dyck, Jason R B
and
Light, Peter E
2006.
Metabolic regulation of sodium–calcium exchange by intracellular acyl CoAs.
The EMBO Journal,
Vol. 25,
Issue. 19,
p.
4605.
Johansson, Björn
2006.
ToF‐SIMS imaging of lipids in cell membranes.
Surface and Interface Analysis,
Vol. 38,
Issue. 11,
p.
1401.
Escrich, Eduard
Ramírez-Tortosa, M. Carmen
Sánchez-Rovira, Pedro
Colomer, Ramon
Solanas, Montserrat
and
Gaforio, José Juan
2006.
Olive Oil in Cancer Prevention and Progression.
Nutrition Reviews,
Vol. 64,
Issue. ,
p.
S40.
Conklin, Sarah M.
Harris, Jennifer I.
Manuck, Stephen B.
Yao, Jeffrey K.
Hibbeln, Joseph R.
and
Muldoon, Matthew F.
2007.
Serum ω-3 fatty acids are associated with variation in mood, personality and behavior in hypercholesterolemic community volunteers.
Psychiatry Research,
Vol. 152,
Issue. 1,
p.
1.
Mitchell, Todd W.
Ekroos, Kim
Blanksby, Stephen J.
Hulbert, Anthony J.
and
Else, Paul L.
2007.
Differences in membrane acyl phospholipid composition between an endothermic mammal and an ectothermic reptile are not limited to any phospholipid class.
Journal of Experimental Biology,
Vol. 210,
Issue. 19,
p.
3440.
Hulbert, A. J.
2007.
Membrane Fatty Acids as Pacemakers of Animal Metabolism.
Lipids,
Vol. 42,
Issue. 9,
p.
811.
Conklin, Sarah M.
Gianaros, Peter J.
Brown, Sarah M.
Yao, Jeffrey K.
Hariri, Ahmad R.
Manuck, Stephen B.
and
Muldoon, Matthew F.
2007.
Long-chain omega-3 fatty acid intake is associated positively with corticolimbic gray matter volume in healthy adults.
Neuroscience Letters,
Vol. 421,
Issue. 3,
p.
209.
Yao, Jeffrey
Reddy, Ravinder
Muldoon, Matthew
and
Conklin, Sarah
2007.
Fatty Acids in Foods and their Health Implications,Third Edition.
Vol. 20073230,
Issue. ,
p.
1229.
Geiser, Fritz
McAllan, B. M.
Kenagy, G. J.
and
Hiebert, Sara M.
2007.
Photoperiod affects daily torpor and tissue fatty acid composition in deer mice.
Naturwissenschaften,
Vol. 94,
Issue. 4,
p.
319.
Douglas, G.N.
Rehage, J.
Beaulieu, A.D.
Bahaa, A.O.
and
Drackley, J.K.
2007.
Prepartum Nutrition Alters Fatty Acid Composition in Plasma, Adipose Tissue, and Liver Lipids of Periparturient Dairy Cows.
Journal of Dairy Science,
Vol. 90,
Issue. 6,
p.
2941.
Espada, C.E.
Berra, M.A.
Martinez, M.J.
Eynard, A.R.
and
Pasqualini, M.E.
2007.
Effect of Chia oil (Salvia Hispanica) rich in ω-3 fatty acids on the eicosanoid release, apoptosis and T-lymphocyte tumor infiltration in a murine mammary gland adenocarcinoma.
Prostaglandins, Leukotrienes and Essential Fatty Acids,
Vol. 77,
Issue. 1,
p.
21.