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The Future Control of Food. A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security. Edited by Geoff Tansey & Tasmin Rajotte. Pp. 266. (Earthscan, London, 2008.) £19.99, ISBN 978-1-84407-429-7, paperback.

Published online by Cambridge University Press:  30 November 2009

Marisa L. Wilson
Affiliation:
Department of Food Production, University of the West Indies, Trinidad

Abstract

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Type
Book Review
Copyright
Copyright © Cambridge University Press 2009

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