Skip to main content
×
Home
    • Aa
    • Aa

Location of proteins within the milk fat globule membrane

  • M. Anderson (a1), G. C. Cheeseman (a1) and Dorothy J. Knight (a1)
Summary
Summary

Radioactive labelling of intact fat globules with 125I gave at least one labelled protein in each of the 4 fractions of the fat globule membrane. Similar treatment of isolated membrane gave extensive labelling of all membrane proteins in each fraction.

It was concluded that all fractions are partially exposed at the membrane surface and the existence of well-defined layers is unlikely.

Copyright
References
Hide All
Anderson M. & Cheeseman G. C. (1971). Journal of Dairy Research 38, 409.
Anderson M., Cheeseman G. C., Knight D. J. & Shipe W. F. (1972). Journal of Dairy Research 39, 95.
Chien H. C. & Richardson T. (1967). Journal of Dairy Science 50, 451.
Hayashi S. & Smith L. M. (1965). Biochemistry 4, 2550.
Phillips D. R. & Morrison M. (1971). Biochemistry 10, 1766.
Prentice J. H. (1969). Dairy Science Abstracts 31, 353.
Wooding F. B. P. (1971). Journal of Ultrastructure Research 37, 388.
Recommend this journal

Email your librarian or administrator to recommend adding this journal to your organisation's collection.

Journal of Dairy Research
  • ISSN: 0022-0299
  • EISSN: 1469-7629
  • URL: /core/journals/journal-of-dairy-research
Please enter your name
Please enter a valid email address
Who would you like to send this to? *
×

Metrics

Full text views

Total number of HTML views: 0
Total number of PDF views: 1 *
Loading metrics...

Abstract views

Total abstract views: 19 *
Loading metrics...

* Views captured on Cambridge Core between September 2016 - 22nd October 2017. This data will be updated every 24 hours.