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Chronic sources of low cocoa production in Ghana: new insights from meta-analysis of old survey data

Published online by Cambridge University Press:  10 March 2021

Francis Tsiboe*
Affiliation:
Department of Agricultural Economics, Kansas State University, Manhattan, KS, USA
*
*Corresponding author. Email: ftsiboe@hotmail.com
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Abstract

Several studies have tried to estimate the productivity and input use efficiency of cocoa farmers in Ghana, but they shed limited light on their chronic nature and other sources of low production. This study extends the literature by analyzing a unique nationally representative sample that constitutes 30 years of production. The results showed that pure farmer technical inefficiency is not only 8 percent points larger than the regional technology gap, but also consistently dominated the overall performance of farmers from 1987-2017. The policy implication of this finding at face value suggests that improving farmer managerial skills could increase output.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s) 2021. Published by Cambridge University Press on behalf of the Northeastern Agricultural and Resource Economics Association
Figure 0

Figure 1. Regional cocoa purchase in Ghana from 1947 to 2018. Constructed using data retrieved from the Ghana Cocoa Board website, https://cocobod.gh/weakly_purchase.php.

Figure 1

Figure 2. Regional variation in cocoa production yield/input and farmer demographics in Ghana (1987–2017). Constructed with 19 population-based surveys that represent 30 years of farmer-level data collection in Ghana over 20 growing seasons from 1987 to 2017. AR, Ashanti; BA, Brong Ahafo; CR, Central; ER, Eastern; VR, Volta; WR, Western.

Figure 2

Table 1. Summary statistics of Ghanaian cocoa farmers and their production (1987–2017)

Figure 3

Figure 3. Cocoa meta-frontier elasticity trends in Ghana (1987–2017). Farmer-level elasticities were first estimated via a MSF analysis applied separately to 19 population-based surveys that represent 30 years of farmer-level data collection in Ghana over 20 growing seasons from 1987 to 2017. The farmer-level elasticities were subsequently averaged across seasons. Each point on a subpanel represents the mean of the estimates and the length of its error bar represents its standard error. Points indicated by a filled triangle point-up are estimates from previous studies for the respective season.

Figure 4

Figure 4. Regional variation in cocoa production technology and TE in Ghana (1987–2017). Farmer-level TGR, TE, and MTG were first estimated via a MSF analysis applied separately to 19 population-based surveys that represent 30 years of farmer-level data collection in Ghana over 20 growing seasons from 1987 to 2017. The farmer-level estimates were subsequently averaged across regions. AR, Ashanti; BA, Brong Ahafo; CR, Central; ER, Eastern; VR, Volta; WR, Western.

Figure 5

Figure 5. Cocoa production technology level and TE trends in Ghana (1987–2017). Farmer-level TGR, TE, and MTG were first estimated via a MSF analysis applied separately to 19 population-based surveys that represent 30 years of farmer-level data collection in Ghana over 20 growing seasons from 1987 to 2017. The farmer-level estimates were subsequently averaged across seasons. Each point on a subpanel represents the mean of the estimates and the length of its error bar represents its standard error. Points indicated by a filled triangle point-up are estimates from previous studies for the respective season.

Figure 6

Table 2. Rejection rates of hypothesis tests and sources of variability for regional- and meta-frontier models for cocoa production in Ghana (1987–2017)

Figure 7

Table 3. Regional- and meta-frontier elasticities for cocoa production in Ghana (1987–2017)

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