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Bioactive compounds and medicinal properties of fruit juices

Published online by Cambridge University Press:  12 September 2014

Raju Lal Bhardwaj ,
Urvashi Nandal ,
Ajay Pal  and
Shashi Jain
Raju Lal Bhardwaj
Affiliation:
Dep. Hortic., Maharana Pratap Univ. Agric. Technol., Post Box 15, Krishi Vigyan Kendra, Sirohi 307001 (Rajasthan), India,. rajubhardwaj3@gmail.com
Urvashi Nandal*
Affiliation:
Dep. Foods Nutr., Krishi Vigyan Kendra, Rajsamand, MPUAT, Udaipur (Rajasthan), India,; nandalu@rediffmail.com
Ajay Pal
Affiliation:
Dep. Biochem., COBS, CCSHAU, Hisar (Haryana), India
Shashi Jain
Affiliation:
Dep. Foods Nutr., COHS, MPUAT, Udaipur (Rajasthan), India
*
* Correspondence and reprints
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Abstract

The product. Fruit juices have attained an important place in themodern diets of people belonging to different communities and classes world over. It isthe unfermented but fermentable liquid obtained from the edible part of sound,appropriately mature and fresh fruit. Bioactive compounds. Fruit juicescontain nutrients like vitamins, minerals, trace elements, energy and phytochemicalsincluding flavonoids, polyphenols and antioxidants that have been shown to have variedhealth benefits. Medicinal properties. The mode of action of these fruitjuice compounds in most cases seems to be by modulating gene activities. Fruit juice aspart of a balanced diet offers both good health and profound disease risk reductionproperties. As a result, there is high demand as alternative medicine for different kindsof illnesses such as chronic inflammation, arthritis, diabetes, high blood pressure,muscle aches and pains, menstrual difficulties, headaches, heart disease, AIDS, cancers,gastric ulcers, sprains, mental depression, poor digestion, arteriosclerosis, blood vesselproblems, and drug addiction. Furthermore, to identify fruit juices as non-consumable inthe context of obesity and dental health would deprive the consumer of a perfectly healthyand nutritious food, and would be completely contrary to the evidence noted in thescientific community. Discussion and conclusion. Fruit juices are anexcellent choice of drink when consumed moderately as per recommendations.

Keywords

Indiafruitsfruit juiceshealth foodsmedicinal propertiesantioxidantsphytochemistryresveratroloverweightIndefruitsjus de fruitsaliment santé pour hommepropriété pharmacologiqueantioxydantphytochimieresvératrolsurpoidsIndiafrutasjugo de frutasalimentos sanospropiedades medicinalesantioxidantesfitoquímicaresveratrolsobrepeso

Information

Type
Review
Information
Fruits , Volume 69 , Issue 5 , September 2014 , pp. 391 - 412
Copyright
© 2014 Cirad/EDP Sciences

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