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Spatial, temporal and age sources of variation in parrot poaching in Bolivia

Published online by Cambridge University Press:  14 December 2015

STEPHEN F. PIRES*
Affiliation:
Department of Criminal Justice, Florida International University, 11200 SW 8th Street, Miami, Florida 33199, USA.
JACQUELINE L. SCHNEIDER
Affiliation:
Department of Criminal Justice Sciences, Illinois State University, Campus Box 5250, Normal, IL 61761, USA.
MAURICIO HERRERA
Affiliation:
Área de Zoología, Museo de Historia Natural Noel Kempff Mercado, Av. Irala 565, Santa Cruz de la Sierra, Bolivia.
JOSÉ L. TELLA
Affiliation:
Department of Conservation Biology, Estación Biológica de Doñana (CSIC), 41092 Sevilla, Spain.
*
*Author for correspondence; email: sfpires@fiu.edu
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Summary

Parrot poaching and the subsequent illegal trade in the Neotropics are exacerbating the decline in parrot populations. Little is known, however, on where, when and how parrots are poached. The goals of this study were to identify the spatio-temporal patterns of parrot poaching in order to identify ways in which poaching could be reduced, using parrot data (9,013 individuals from 27 species) collected daily in a major illicit wildlife market in Santa Cruz de la Sierra, Bolivia, in 2005. Parrot data identified the individuals by species, age, date of arrival at market, and the poaching location. Parrot poaching strongly varied seasonally, with differences among municipalities, species, and age classes. While almost 90% of parrots were poached within a 234 km radius of the market, 84% originated from seven municipalities in which two of them accounted for 56% alone. With regard to species, six of the 27 market species accounted for nearly 90% of total individuals. A disproportionate share of parrots (47%) arrived between July and September. Poaching of adults and juveniles peaked however at different times of the year, offering valuable information for species where very little is known about their breeding phenology. Contrary to the idea that most parrot trade comes from nest poaching, most poached parrots (c.70%) were adults, which outnumbered juveniles in 21 out of the 26 native species. Therefore, the detrimental effects of parrot poaching are higher than simple trade numbers would suggest when considering that harvesting of adults has a stronger impact on the population viability and risk of extinction of long-lived species. Based on the findings, we recommend the allocation of police and conservation resources to patrol particular areas at particular times of the year in order to reduce the likelihood of poaching by species, age classes, and conservation status.

Resumen

La captura y comercio ilegal de loros está acelerando el declive de sus poblaciones en la región neotropical. Sin embargo, se conoce poco sobre dónde, cuándo y cómo son capturados ilegalmente. Los objetivos de este estudio fueron identificar los patrones espacio-temporales en la captura ilegal de loros para identificar las formas de atenuarlo, usando datos de 9,013 individuos pertenecientes a 27 especies registrados diariamente en 2005 en el principal mercado de fauna salvaje situado en Santa Cruz de la Sierra (Bolivia). Los individuos fueron identificados según su especie, edad, fecha de llegada al mercado y según dónde fueron capturados. La captura ilegal varió fuertemente entre estaciones, difiriendo también entre municipios, especies y clases de edad. Mientras que casi el 90% de los loros fueron capturados dentro de un radio de 234 km en torno al mercado, el 84% provenían de sólo siete municipios, dos de ellos acumulando el 56% de todas las capturas. Por otro lado, casi el 90% de los individuos correspondieron a 6 de las 27 especies capturadas. Un número desproporcionado de loros (47%) llegó al mercado entre julio y septiembre. Los picos de captura de adultos y juveniles ocurrieron sin embargo en diferentes momentos del año, ofreciendo una información valiosa sobre la poco conocida fenología reproductora de las especies. Contrariamente a la idea de que la mayor parte del comercio de loros procede del robo de nidos, la mayor parte de los individuos capturados (70%) fueron adultos, siendo su número mayor que el de juveniles en 21 de las 26 especies de loros nativos. Los efectos negativos de la captura de loros son entonces más graves de lo que las simples cifras pueden sugerir, considerando que la captura de adultos tiene un mayor impacto que la de juveniles en la viabilidad de las poblaciones y riesgo de extinción en especies de larga vida. Los resultados de este estudio permiten concentrar los recursos disponibles en controlar áreas concretas en momentos concretos del año para reducir más eficazmente el riesgo de captura ilegal de loros según sus especies, clases de edad y estado de conservación.

Information

Type
Research Article
Copyright
Copyright © BirdLife International 2015 
Figure 0

Table 1. Number of individuals, percentage of adults, % of the total, and cumulative percentage of the total of parrots recorded at Los Pozos market between January and December 2005. Species are ranked in descending order. English and scientific names, as well as conservation status (CS: LC: Least Concern, NT: Near Threatened, VU: Vulnerable, EN: Endangered) follow the 2014 IUCN Red List.

Figure 1

Figure 1. Number of parrots, percentage of adults, and number of parrot species poached related to the municipality where they were captured, and distance (in km) from the municipality to the Los Pozos market (Santa Cruz de la Sierra, Bolivia). Calculating the proportion of parrots poached within particular municipalities uses the denominator of 9,013 parrots, which represents all parrots found in the Los Pozos market. The total number of parrots originating from identifiable municipalities equals 8,785 because 2.5% of the sample has no origin information at the municipality level.

Figure 2

Figure 2. Number of parrots poached in each municipality (A) and accumulated number of parrots poached (B) in relation to the distances of municipalities to Los Pozos market. The two outlier municipalities in relation to the number of poached parrots in A are Pailón and Charagua. Horizontal lines in B represent 60 and 90 % of the accumulated number of parrots poached with distance to the market.

Figure 3

Figure 3. Monthly variation in number of poached parrots according to the municipality where they were poached.

Figure 4

Figure 4. Monthly variation in number of poached parrots according to species and age classes.