Hostname: page-component-89b8bd64d-nlwjb Total loading time: 0 Render date: 2026-05-07T02:49:02.096Z Has data issue: false hasContentIssue false

Effect of heifer-raising practices on E. coli antimicrobial resistance and Salmonella prevalence in heifer raisers

Published online by Cambridge University Press:  23 April 2015

R. V. PEREIRA*
Affiliation:
Department of Population Medicine and Diagnostic Sciences. College of Veterinary Medicine, Cornell University, Ithaca, NY, USA
J. D. SILER
Affiliation:
Department of Population Medicine and Diagnostic Sciences. College of Veterinary Medicine, Cornell University, Ithaca, NY, USA
K. J. CUMMINGS
Affiliation:
Department of Population Medicine and Diagnostic Sciences. College of Veterinary Medicine, Cornell University, Ithaca, NY, USA Department of Veterinary Integrative Biosciences, College of Veterinary Medicine and Biomedical Sciences, Texas A&M University, College Station, TX, USA
M. A. DAVIS
Affiliation:
Veterinary Microbiology and Pathology Department, Washington State University, Pullman, WA, USA
L. D. WARNICK
Affiliation:
Department of Population Medicine and Diagnostic Sciences. College of Veterinary Medicine, Cornell University, Ithaca, NY, USA
*
* Author for correspondence: Dr R. V. Pereira, Department of Population Medicine and Diagnostic Sciences, College of Veterinary Medicine, Cornell University, Ithaca, NY 14853-6401. (Email: rvp25@cornell.edu)
Rights & Permissions [Opens in a new window]

Summary

Although cattle movement and commingling play an important role in the inter-herd transmission of pathogens, little is known about the effect of commingling of heifers at raising operations. The objective of this study was to compare the resistance of E. coli and prevalence of Salmonella from pooled faecal pats of heifers raised off-farm at multi-source raisers (MULTI) that raised heifers from at least two farms compared with on-farm raisers (HOME), with heifers from only that farm. MULTI faecal pat samples were collected from pens with animals that had arrived at the farm within the previous 2 months (AP) and from animals that would be departing the heifer raiser in 2–3 months (DP). Corresponding age sampling was conducted at HOME raisers. Odds of ampicillin resistance were 3·0 times greater in E. coli collected from MULTI compared to HOME raisers. E. coli from AP pens had significantly (P < 0·05) higher odds of resistance to ampicillin, neomycin, streptomycin, and tetracycline compared to DP pens. Salmonella recovery was not significantly different between heifer-raising systems (P = 0·3). Heifer-raising system did not have a major overall impact on selection of resistant E. coli, which was strongly affected by the age of the animals sampled.

Information

Type
Original Papers
Copyright
Copyright © Cambridge University Press 2015 
Figure 0

Table 1. Effect of heifer-raiser type and age group on the odds of antimicrobial resistance in E. coli at the pen level while controlling for the random effect of pen (nested within herd) and farm visit

Figure 1

Table 2. Effect of heifer-raiser type and age group on the odds of E. coli resistance to ⩾3 antimicrobial drugs (MDR) at the pen level while controlling for the random effect of pen (nested within herd) and farm visit

Figure 2

Table 3. Ranking of the most common E. coli antimicrobial resistance phenotypes (ARPs) for each heifer-raiser type by age group.

Figure 3

Table 4. Mean richness, diversity, and biotic similarity of E. coli antimicrobial drug susceptibility phenotypes at the pen-level by heifer raiser and age group. Values in parentheses are the 95% confidence intervals of the least squares mean

Figure 4

Table 5. Distribution of Salmonella serovars from faecal pats and environmental samples by heifer raiser and age group

Supplementary material: File

Pereira supplementary material

Table S1

Download Pereira supplementary material(File)
File 26.9 KB