Hostname: page-component-6766d58669-6mz5d Total loading time: 0 Render date: 2026-05-15T12:53:29.105Z Has data issue: false hasContentIssue false

Changes in mountain birch forests and reindeer management: Comparing different knowledge systems in Sápmi, northern Fennoscandia

Published online by Cambridge University Press:  07 February 2020

Bruce C. Forbes
Affiliation:
Arctic Centre, University of Lapland, Rovaniemi, Finland
Minna T. Turunen
Affiliation:
Arctic Centre, University of Lapland, Rovaniemi, Finland
Päivi Soppela
Affiliation:
Arctic Centre, University of Lapland, Rovaniemi, Finland
Sirpa Rasmus*
Affiliation:
Arctic Centre, University of Lapland, Rovaniemi, Finland
Terhi Vuojala-Magga
Affiliation:
Arctic Centre, University of Lapland, Rovaniemi, Finland
Heidi Kitti
Affiliation:
Saami Regional Education Centre, Inari, Finland
*
Author for correspondence: Sirpa Rasmus, Email: sirpa.rasmus@ulapland.fi
Rights & Permissions [Opens in a new window]

Abstract

Mountain birch forests in the northern areas of Sápmi, the Saami homeland, serve as pastures for semi-domesticated reindeer. Recent reindeer management of the area has, to date, proceeded with little involvement of reindeer herders or their knowledge. To get more in-depth understanding of recent changes, we present together herders’ knowledge and scientific knowledge concerning the impacts of herbivory and climate change on mountain birch forests in three Saami communities in Norway and in Finland. Most of the herders interviewed reported changes in weather during the preceding decades. Herders agreed that the canopy and understorey of mountain birch forests have changed. The observed transformations in the quality of pastures have increased the financial costs of reindeer husbandry. Our study demonstrates that herders have practical knowledge of the present state and recent changes of birch forests, and of the responses of reindeer caused by these. This knowledge generally coincides with scientific knowledge. We call for better integration of knowledge systems and a better protocol for co-production of knowledge as it relates to more adaptive future reindeer management regimes. Such integration will facilitate understanding of cultural adaptation within rapidly changing social-ecological systems in which sustainable reindeer husbandry continues to be an important livelihood.

Information

Type
Review Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s) 2020
Figure 0

Fig. 1. Northern Fennoscandia and Sápmi (dashed line, Lehtola, 2002). Research communities of Máze, Guovdageaidnu and Gáregasnjárga are marked, and the solid black lines mark the herding districts of the communities (Guovdajohtolat in Norway and Báišduottar in Finland). The mountain birch ecoregion of northern Fennoscandia is shaded in the map. Area used by reindeer stretches also south, outside Sápmi (Johansen unpublished; Käyhkö & Horstkotte, 2017). White squares mark the meteorological stations of Guovdageaidnu, Suolovuopmi and Kárášjohka (Karasjok).

Figure 1

Fig. 2. Mountain birch forest before an autumnal moth outbreak without (a) and with (b) intensive reindeer herbivory, and after the outbreak (c). Photos: Otso Suominen.

Figure 2

Table 1. Characteristics and mean climate conditions1 of the research communities

Figure 3

Table 2. Comparison of herders’ knowledge and scientific knowledge concerning the changes in weather during the last decades in the research area

Figure 4

Table 3. The effects of climate change during the year on the quality of the pastures and working conditions of herders as revealed by the interviews

Figure 5

Table 4. Comparison of herders’ knowledge and scientific knowledge concerning the changes in the vegetation cover in the research area