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Characterizing the internal structure of laboratory ice samples with nuclear magnetic resonance

Published online by Cambridge University Press:  10 July 2017

Timothy I. Brox
Affiliation:
Department of Chemical and Biological Engineering, Montana State University, Bozeman, MT, USA
Mark L. Skidmore
Affiliation:
Department of Earth Sciences, Montana State University, Bozeman, MT, USA
Jennifer R. Brown*
Affiliation:
Department of Chemical and Biological Engineering, Montana State University, Bozeman, MT, USA
*
Correspondence: Jennifer R. Brown <jbrown@coe.montana.edu>
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Abstract

Due to solute impurities and freezing-point depression in polycrystalline ice, a complicated and dynamic network of liquid water forms within the solid ice matrix at the boundaries between ice crystal grains. Impurity concentrations, temperature and pressure influence this network structure and impact physical, transport and rheological properties of ice. However, the nature of this internal network structure is not fully understood. Here we utilize nuclear magnetic resonance (NMR) measurements of diffusion and magnetic relaxation to study the geometry and interconnectivity of the liquid-filled network in laboratory ice, formed from a 7 g L−1 NaCl solution, and its evolution due to recrystallization processes. Additionally, we apply these NMR measurements to observe the impact on ice microstructure of an ice-binding protein (IBP) excreted by the V3519-10 organism (Flavobacteriaceae family) isolated from the Vostok ice core in Antarctica. Recrystallization inhibition was observed as a function of IBP concentration. This work demonstrates the utility of advanced NMR techniques for applications to ice microstructure and has broader implications for understanding geophysical properties of cryospheric systems.

Information

Type
Research Article
Copyright
Copyright © International Glaciological Society 2015
Figure 0

Fig. 1. (a) Schematic of restricted Brownian motion within a pore for a given observation time. (b) Schematic of time-dependent diffusion curves D(Δ) obtained from NMR PGSE measurements for idealized pore geometries, where Do is the molecular self-diffusion coefficient of the unfrozen water and Δ is the observation time. Initial slopes give S/Vp of the pore space, while the long time limit gives tortuosity, a measure of the network interconnectivity. I and II have the same tortuosity, but II has a larger S/Vp. II has a low tortuosity, while III is more restricted. Reproduced from Sen (2004).

Figure 1

Fig. 2. Cross-sectional images of ice frozen in the presence of BSA. Age of ice (left to right) 39, 259, 578, 938 and 1705 hours. Spin-echo images with 55 μm × 55 μm spatial resolution in the x-y plane; 172 averages; FOV 14 mm × 14 mm; matrix 256 × 256; slice thickness 0.5 mm. Scale bar is 1 mm.

Figure 2

Fig. 3. Cross-sectional images of ice containing 10 μg mL−1 V3519-10 ECP. Age of ice (left to right) 102, 651 and 1730 hours. Spin-echo images with 55 μm × 55 μm spatial resolution in the x-y plane; 172 averages; FOV 14 mm × 14 mm; matrix 256 × 256; slice thickness 0.5 mm. Scale bar is 1 mm.

Figure 3

Fig. 4. NMR signal intensity and corresponding water volume fraction for all ice samples as a function of age. Ice control with 7 g L–1 NaCl (circles), ice with 10 μg mL−1 BSA (squares), ice with 10 μg mL−1 V3519-10 ECP (crosses), ice with 2 μg mL−1 rIBP (diamonds) and ice with 4 μg mL−1 rIBP (triangles). The dashed line shows the volume fraction of unfrozen water predicted by the FREZCHEM geochemical model.

Figure 4

Fig. 5. Representative example of PGSTE diffusion measurements as a function of observation time. Padé fit is drawn with a solid line. Dashed lines are the linear short time regime, where the slope represents the surface-to-volume ratio. The free diffusion coefficient was fixed and estimated at 5.6 × 10−10 m2 s−1 based on extrapolation of the short observation time data to zero, and is consistent with the value expected considering salt concentration (Kim and Yethiraj, 2008) and temperature (Price and others, 1999). (a) Evolution of the control sample as a function of ice aging. Open circles are the control sample at 46 hours and closed circles are the control sample at 987 hours. (b) Comparison between the control sample at 46 hours (open circles) and ice with 4 μg mL−1 rIBP at 20 hours (open triangles) demonstrating the impact of ice-binding activity on the time-dependent diffusion curves.

Figure 5

Fig. 6. Padé approximation parameters obtained from fitting the time-dependent diffusion data. Ice control (circles), ice with 10 μg mL−1 BSA (squares), ice with 10 μg mL−1 V3519-10 ECP (crosses), ice with 2 μg mL−1 rIBP (diamonds) and ice with 4 μg mL−1 rIBP (triangles). (a) Surface-to-volume ratio S/Vp, (b) fitting parameter θ and (c) tortuosity α. Error bars for (a) S/Vp and (c) α are on the order of the marker size.

Figure 6

Fig. 7. (a) T2 for all ice samples as a function of age. Ice control with 7gL−1 NaCl (circles), ice with 10 μg mL−1 BSA (squares), ice with 10 μg mL−1 V3519-10 ECP (crosses), ice with 2 μg mL−1 rIBP (diamonds) and ice with 4 μg mL−1 rIBP (triangles). The top solid line is a power-law fit to the control data, which is proportional to t1/7, while the lower solid line is a fit to the 10 μg mL−1 V3519-10 ECP data, which is proportional to t1/10. (b) S/Vp obtained from time-dependent diffusion measurements (replotted from Fig. 6a) for the ice control (filled circles) and S/Vp obtained from scaled 1/T2 values (open circles).