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Improving hen welfare on cage-free egg farms in Asia: Egg producers’ perspectives

Published online by Cambridge University Press:  22 September 2023

Kate Hartcher*
Affiliation:
School of Veterinary Science, University of Queensland, Brisbane, QLD, Australia Global Food Partners, Singapore
Jayasimha Nuggehalli
Affiliation:
Global Food Partners, Singapore
Qing Yang
Affiliation:
Global Food Partners, Singapore Royal (Dick) School of Veterinary Studies, The University of Edinburgh, UK
Maria Catalina T. de Luna
Affiliation:
University of the Philippines Los Baños, Philippines
Ali Agus
Affiliation:
Gadjah Mada University, Indonesia
Shuichi Ito
Affiliation:
Tokai University, Japan
Zulkifli Idrus
Affiliation:
Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, Malaysia
Iman H.S. Rahayu
Affiliation:
Bogor Agricultural University, Indonesia
Jutamart Jattuchai
Affiliation:
Bogor Agricultural University, Indonesia Chulalongkorn University, Thailand
Kris Descovich
Affiliation:
School of Veterinary Science, University of Queensland, Brisbane, QLD, Australia
Michelle Sinclair
Affiliation:
School of Veterinary Science, University of Queensland, Brisbane, QLD, Australia Animal Law & Policy Program, Harvard Law School, USA Humane and Sustainable Food Lab, School of Medicine, Stanford University, Palo Alto, CA, United States
*
Corresponding author: Kate Hartcher; Email: k.hartcher@globalfoodpartners.com
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Abstract

There is a trend towards the adoption of cage-free housing systems in the egg industry across Asia. While cage-free housing systems can hold significant animal welfare advantages over cages, there can also be challenges in managing these systems. This exploratory study aimed to investigate the perspectives of egg producers on the main challenges and proposed solutions associated with cage-free systems in China, Indonesia, Thailand, Japan, Malaysia, and the Philippines. Cage-free producers found disease prevention and maintaining a healthy profit margin more difficult than producers from cage farms, while it was less difficult to provide environmental enrichment in cage-free systems compared to cage farms. The top challenges for cage-free producers were the cost of production, system management, disease, sales, and egg production, and the top proposed solution was to improve on-farm practices and efficiencies. Eighty-one percent of egg producers believed that more support is needed to maintain their farms than is currently available, and support was most needed in helping to improve sales, improve farm operations, lower farm costs, and provide information for producers in the form of education and training. Most responses identified the government as the stakeholder that should offer support. These results may help direct further studies in this field as well as supplying information to develop relevant initiatives with an emphasis on education and training, thereby improving animal welfare on cage-free farms and increasing the uptake of high welfare cage-free farms across the region.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of The Universities Federation for Animal Welfare
Figure 0

Table 1. Egg producers were eligible to participate in this study if they met the participation criteria in this table

Figure 1

Figure 1. Qualitative responses by cage-free producers to the question: ‘Some cage egg farmers are changing to cage-free systems. What do you think are the reasons to use cage-free rather than cage systems?’ Summarised by thematic analysis across all countries.

Figure 2

Table 2. Cage-free egg producers’ answers to the open-ended question ‘What are the main operational challenges in running your cage-free farm?’ summarised by country

Figure 3

Table 3. Median scores of the difficulty of practices rated by egg producers (1) Easily achieved, (2) Achievable (3) Unsure (4) Difficult (5) Very difficult

Figure 4

Table 4. Cage-free egg producers’ responses to the question ‘What would be some of the solutions to the challenges?’, shown as frequency of theme across all countries

Figure 5

Table 5. Egg producers’ perception of the support that is needed to maintain their cage-free systems

Figure 6

Table 6. Cage-free producers’ responses to the question ‘Who should offer the support that cage-free farmers need?’ by country

Supplementary material: PDF

Hartcher et al. supplementary material

Hartcher et al. supplementary material

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