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Race, Blood, and Soil: Viscount Lymington and Britain’s Homegrown Agrarian Fascism

Published online by Cambridge University Press:  30 March 2026

Kian Aspinall*
Affiliation:
University of Cambridge, Katoomba, Australia
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Abstract

In the late 1930s Viscount Lymington—born Gerard Wallop, and from 1943 the 9th Earl of Portsmouth—emerged as a vocal champion of an “authentically English expression of fascism” rooted in the countryside and agriculture. An aristocrat and Conservative member of Parliament (MP; 1929–1934) turned dissident, Lymington railed against the perceived decline of Britain and the empire from an agrarian vantage point. His most famous work, Famine in England, published in 1938, warned that Britain’s overreliance on imported food and its neglect of the land had pushed the nation to the brink of catastrophe. On the surface, this text was a passionate call for agricultural revival in the face of looming war. Yet at its core, Famine in England was far more than a rural policy manifesto. It was a statement of fascist blood and soil philosophy in which race operated as the grammatical structure ordering ideas of food, land, and national renewal. In Lymington’s vision, the health of the soil and the health of the “British race” were inextricably entwined. Saving one meant the salvation of the other. Race, in other words, was the invisible architecture—the grammar—underlying his prescriptions for Britain’s agrarian crisis.

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Original Manuscript
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2026. Published by Cambridge University Press on behalf of The North American Conference on British Studies.