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Modeling the Choice of Tillage Used for Dryland Corn, Wheat and Soybean Production by Farmers in Kansas

Published online by Cambridge University Press:  09 January 2018

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Abstract

Conservation tillage offers economic and soil quality benefits, yet conventional tillage remains the prevailing system in some regions. The purpose of this study is to identify the effect of profitability factors, risk attitudes, crop rotations, and other farmer and farm characteristics on farmers’ choices to use no-till (NT), strip-till (ST) and reduced/conventional tillage (RCT) in producing dryland corn, wheat, and soybean in Kansas. The results show that factors such as crop yields, risk aversion, crop insurance, baling and grazing of crop residue, crop acreage, and farmers’ approach to adopting new technologies are significant factors in farmers’ choice of tillage practice.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s) 2018
Figure 0

Table 1. Adoption Percentage of Tillage Practices by Crop in Kansas

Figure 1

Table 2. Definition of Variables and Summary Statistics of the Observations for Farmers in Each Crop Category

Figure 2

Table 3. Parameter Estimates for the Choice of Tillage System in Dryland Corn, Soybean, and Wheat

Figure 3

Table 4. Marginal Effects for the Choice of Tillage System in Dryland Corn, Soybean and Wheat