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Dissociable hormonal profiles for psychopathology and stress in anorexia and bulimia nervosa

Published online by Cambridge University Press:  28 May 2020

Margaret L. Westwater*
Affiliation:
Department of Psychiatry, University of Cambridge, Herchel Smith Building, Addenbrooke's Hospital, Cambridge CB2 0SZ, UK
Flavia Mancini
Affiliation:
Department of Engineering, Computational and Biological Learning Laboratory, University of Cambridge, Cambridge CB2 1PZ, UK
Jane Shapleske
Affiliation:
Adult Eating Disorders Service, Cambridgeshire and Peterborough NHS Foundation Trust, Cambridge, CB21 5EF, UK
Jaco Serfontein
Affiliation:
Adult Eating Disorders Service, Cambridgeshire and Peterborough NHS Foundation Trust, Cambridge, CB21 5EF, UK
Monique Ernst
Affiliation:
National Institute of Mental Health, National Institutes of Health, Bethesda, MD, USA
Hisham Ziauddeen
Affiliation:
Department of Psychiatry, University of Cambridge, Herchel Smith Building, Addenbrooke's Hospital, Cambridge CB2 0SZ, UK Adult Eating Disorders Service, Cambridgeshire and Peterborough NHS Foundation Trust, Cambridge, CB21 5EF, UK Wellcome Trust MRC Institute of Metabolic Science, University of Cambridge, Cambridge Biomedical Campus, Cambridge CB2 0QQ, UK
Paul C. Fletcher
Affiliation:
Department of Psychiatry, University of Cambridge, Herchel Smith Building, Addenbrooke's Hospital, Cambridge CB2 0SZ, UK Adult Eating Disorders Service, Cambridgeshire and Peterborough NHS Foundation Trust, Cambridge, CB21 5EF, UK Wellcome Trust MRC Institute of Metabolic Science, University of Cambridge, Cambridge Biomedical Campus, Cambridge CB2 0QQ, UK
*
Author for correspondence: Margaret L. Westwater, E-mail: mw658@cam.ac.uk
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Abstract

Background

Anorexia nervosa (AN) and bulimia nervosa (BN) are complex psychiatric conditions, in which both psychological and metabolic factors have been implicated. Critically, the experience of stress can precipitate loss-of-control eating in both conditions, suggesting an interplay between mental state and metabolic signaling. However, associations between psychological states, symptoms and metabolic processes in AN and BN have not been examined.

Methods

Eighty-five women (n = 22 AN binge/purge subtype, n = 33 BN, n = 30 controls) underwent remote salivary cortisol sampling and a 2-day, inpatient study session to examine the effect of stress on cortisol, gut hormones [acyl-ghrelin, peptide tyrosine tyrosine (PYY) and glucagon-like peptide-1] and food consumption. Participants were randomized to either an acute stress induction or control task on each day, and plasma hormones were serially measured before a naturalistic, ad libitum meal.

Results

Cortisol-awakening response was augmented in AN but not in BN relative to controls, with body mass index explaining the most variance in post-awakening cortisol (36%). Acute stress increased acyl-ghrelin and PYY in AN compared to controls; however, stress did not alter gut hormone profiles in BN. Instead, a group-by-stress interaction showed nominally reduced cortisol reactivity in BN, but not in AN, compared to controls. Ad libitum consumption was lower in both patient groups and unaffected by stress.

Conclusions

Findings extend previous reports of metabolic dysfunction in binge-eating disorders, identifying unique associations across disorders and under stress. Moreover, we observed disrupted homeostatic signaling in AN following psychological stress, which may explain, in part, the maintenance of dysregulated eating in this serious illness.

Information

Type
Original Article
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work.
Copyright
Copyright © The Author(s), 2020. Published by Cambridge University Press
Figure 0

Fig. 1. Overview of study design and blood sampling protocol. (a) Following the screening session, participants completed remote saliva sampling prior to the 2-day, inpatient study session. Induction (stress v. neutral) order was counterbalanced among participants in each group. (b) Inpatient study session daily timeline. Participants were provided standardized meals prior to a 6-h fast on each day. Baseline blood samples were collected ~2 min prior to the start of the induction. Remaining samples were collected at T2M ± s.d. = 12.7 ± 2.7, T3 = 33.5 ± 3.7, T4 = 53.0 ± 3.8 and T5 = 72.9 ± 4.6 min relative to baseline. (c) Trial structure for stress and control tasks. Both tasks involved 48 multiple choice maths problems that were matched on difficulty. For the stress induction, participants were told that they must meet the group average score; however, a sliding response window ensured low accuracy. Electrical stimulation was delivered to the participant's abdomen for both tasks; however, for the stress induction, it was delivered at unpredictable frequencies and intensities to induce uncertainty. Stimulation was highly predictable for the control task. (d) Manipulation check of change in subjective stress following neutral and stress induction. Stress ratings ranged from 0 = not at all to 100 = extremely. Error bars represent s.e.m.

Figure 1

Table 1. Clinical and demographic information by group

Figure 2

Fig. 2. Diagnostic and dimensional correlates of salivary CAR. (a, b) Salivary CAR was augmented in women with AN-BP relative to controls across 2 days of sampling. (c) Correlation matrix of commonality analysis variables, showing strong correlations between several predictors. (d) Commonality R2 estimates for dimensional predictor combinations explaining the most variance in post-awakening cortisol (AUCg). All depicted subsets explained at least 2% of total variance in AUCg (R2 = 0.22). Errors bars depict s.e.m. EDEQ, Eating Disorder Examination Questionnaire; TAI, Trait Anxiety Inventory; BDI-II, Beck Depression Inventory-II; BMI, body mass index; HCU, hormonal contraceptive use.

Figure 3

Table 2. Regression results for psychopathology symptoms predicting salivary CAR

Figure 4

Fig. 3. Associations between acute psychological stress and metabolic markers. (a) Change in plasma cortisol relative to baseline by condition. Compared to controls, plasma cortisol was increased in both AN-BP (p < 0.001) and BN (p < 0.001), yet cortisol reactivity (shown here) was nominally reduced following stress in BN relative to controls (p = 0.028). A group-by-condition interaction showed augmented functionally active ghrelin (p = 0.007) (b) and PYY (p = 0.003) (c) in AN-BP after stress. (d) Ad libitum consumption was reduced in AN-BP (p = 0.005) and nominally in BN (p = 0.016) compared to controls, and stress did not alter consumption. Error bars represent s.e.m.

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