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Management of Multiple Sources of Risk in Livestock Production

Published online by Cambridge University Press:  19 February 2021

Melissa G.S. McKendree*
Affiliation:
Department of Agricultural, Food, and Resource Economics, Michigan State University, East Lansing, MI, USA
Glynn T. Tonsor
Affiliation:
Department of Agricultural Economics, Kansas State University, Manhattan, KS, USA
Lee L. Schulz
Affiliation:
Department of Economics, Iowa State University, Ames, IA, USA
*
*Corresponding author. Email: mckend14@msu.edu
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Abstract

Firm operators continually manage multiple sources of risk. In an application to cattle feedlot operations, our objective is to determine if producers view output price and animal health risks separately or jointly. We conduct a survey with a choice experiment placing operators in forward looking, decision-making scenarios, and capture information on past risk management approaches. Evidence regarding a relationship between animal health and output price risk mitigation is mixed and depends on the decision being made. Combined, these results provide new insight into how managers approach multiple risks when facing resource constraints.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s) 2021
Figure 0

Table 1. Summary statistics

Figure 1

Table 2. Participants’ response to “Compared to calves sourced from auctions with unknown backgrounds, how do you believe calves from a single source ranch perform (i.e. average daily gain, feed conversion, morbidity) in the feedlot?”

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Table 3. Participants’ response to “In the past 12 months, what percentage of the following pricing methods did your operation use for marketing finished cattle (should sum to 100%)”

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Table 4. Historical direct from seller average marginal effects (N = 278)

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Table 5. Historical spot marketing of finished cattle average marginal effects (N = 278)

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Table 6. Split-sample design

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Figure 1. Treatment 2 example.Note: The two questions were presented on successive screens and not simultaneously.

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Figure 2. Treatment 7 example.

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Table 7. Pooled feeder cattle purchasing treatments average marginal effects (treatments 1–3)

Supplementary material: PDF

McKendree et al. supplementary material

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