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Maria Abranches, Food Connections: Production, Exchange and Consumption in West African Migration. New York NY: Berghahn Books (hb US$135/£99 – 978 1 80073 372 5). 2022, 192 pp.

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Maria Abranches, Food Connections: Production, Exchange and Consumption in West African Migration. New York NY: Berghahn Books (hb US$135/£99 – 978 1 80073 372 5). 2022, 192 pp.

Published online by Cambridge University Press:  28 February 2025

Chiara Scheven
Chiara Scheven*
Affiliation:
University of East Anglia, Norwich, UK and University of Copenhagen, Copenhagen, Denmark
*
Emails: c.scheven@uea.ac.uk; chiara.scheven@ifro.ku.dk
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Reviews
Information
Africa , Volume 94 , Issue 5 , December 2024 , pp. 745 - 747
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Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of The International African Institute

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References

1 K. Ram and C. Houston (eds) (2015) Phenomenology in Anthropology: a sense of perspective. Bloomington IN: Indiana University Press, p. 1.

2 I. Lourenço-Lindell (1995) ‘The informal food economy in a peripheral urban district: the case of Bandim District, Bissau’, Habitat International 19 (2): 195–208; K. Meagher (2013) ‘Unlocking the informal economy: a literature review on linkages between formal and informal economies in developing countries’. WIEGO Working Paper 27. Manchester: Women in Informal Employment: Globalization and Organization (WIEGO).