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Quality of haylage of Brachiaria brizantha with different contents of dry matter in the storage – CORRIGENDUM

Published online by Cambridge University Press:  06 April 2022

F. L. dos S. Ezequiel
Affiliation:
Graduate Program in Animal Science, Center for Rural Health and Technology, Federal University of Campina Grande, Patos, PB, Brazil;
R. L. Edvan
Affiliation:
Department of Animal Science, Federal University of Piauí, Bom Jesus, PI, Brazil
F. L. de Azevedo
Affiliation:
Graduate Program in Animal Science, Center for Rural Health and Technology, Federal University of Campina Grande, Patos, PB, Brazil;
P. C. B. de Farias
Affiliation:
Graduate Program in Animal Science, Center for Rural Health and Technology, Federal University of Campina Grande, Patos, PB, Brazil;
R. R. do Nascimento*
Affiliation:
Department of Animal Science, Federal University of Piauí, Bom Jesus, PI, Brazil
D. M. A. Barros
Affiliation:
Department of Animal Science, Federal University of Piauí, Bom Jesus, PI, Brazil
M. J. de Araújo
Affiliation:
Graduate Program in Agricultural Sciences, Federal University of Piauí, Bom Jesus, PI, Brazil
R. de S. Miranda
Affiliation:
Department of Animal Science, Federal University of Paraíba, CCA, Areia, PB, Brazil
L. R. Bezerra
Affiliation:
Graduate Program in Animal Science, Center for Rural Health and Technology, Federal University of Campina Grande, Patos, PB, Brazil;
E. M. Santos
Affiliation:
Department of Animal Science, Federal University of Paraíba, CCA, Areia, PB, Brazil
*
Author for correspondence: R. R. do Nascimento, E-mail: romilda0155@hotmail.com
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Abstract

Information

Type
Corrigendum
Copyright
Copyright © The Author(s), 2022. Published by Cambridge University Press