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Amino acid metabolism-mediated immune cell fate and function in pigs

Published online by Cambridge University Press:  11 April 2025

Liuqin He
Affiliation:
Hunan Provincial Key Laboratory of Animal Intestinal Function and Regulation, Hunan international joint laboratory of Animal Intestinal Ecology and Health, Laboratory of Animal Nutrition and Human Health, College of Life Sciences, Hunan Normal University, Changsha, China Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, China
Shunshun Jin
Affiliation:
Department of Animal Science, University of Manitoba, Winnipeg, Manitoba, Canada
Tiejun Li
Affiliation:
Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, China
Yulong Yin*
Affiliation:
Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, China
*
Corresponding author: Yulong Yin; Email: yinyulong@isa.ac.cn
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Abstract

Amino acids are fundamental to sustaining life. They are crucial for intracellular processes, such as energy metabolism, biosynthesis of nucleotides, and maintenance of oxidative homeostasis. These processes ensure the proper functioning of cells (including immune cells) and organs. Many studies have demonstrated that immune cells, as key players in immune regulation, have distinct amino acid demands, and their rapid growth and activation are shaped by amino acid availability in their microenvironment. In particular, the proliferation, maturation, and functional responses of innate immune cells are closely linked to amino acid metabolism. The transport, sensing, and mobilization of amino acids drive metabolic reprogramming to support these processes. Therefore, this review focuses on the influence of amino acids on the fate and function of immune cells across development, homeostasis, activation, and effector phases, highlighting the underlying mechanisms. It provides a scientific basis for improving disease resistance and production efficiency in animals.

Information

Type
Review
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of Zhejiang University and Zhejiang University Press.
Figure 0

Figure 1. Mechanism of amino acid sensing by immune cells. When amino acid levels are low, uncharged tRNA activates GCN2, which interferes with the recruitment of mTORC1 substrates and blocks protein synthesis. In contrast, when amino acid levels are sufficient, cytoplasmic amino acid sensors inhibit GATOR1 through GATOR2, ultimately activating mTORC1 and promoting protein synthesis.

Figure 1

Figure 2. Development of T cells. T-cell development proceeds through a series of stages. DN1 cells can differentiate into B cells, myeloid cells, and innate T cells, while DN2b and DN3a cells can give rise to γδ T cells. At the DN3 stage, the pre-TCR complex-formed by TCRβ, pTα, and CD3 molecules-promotes β selection and drives the transition from DN3 to DN4. Both the pre-TCR and Notch signals are crucial for β selection and for the shift from the DN to the DP stage. After positive selection in the thymic cortex and negative selection in the thymic medulla, DP cells eventually differentiate into CD4+ T cells, CD8+ T cells, or iNKT cells.

Figure 2

Figure 3. Amino acid metabolism in activated T cell. Serine is required for the production of cytokines in activated T cells with the help of the key glycolytic enzyme PKM2. Although pyruvate can be used to make alanine, activated T cells reduce the synthesis of alanine from pyruvate in order to conserve pyruvate metabolism and convert it into acetyl-CoA for TCA cycle activity. Branched-chain amino acids (BCAAs) provide the TCA cycle with the intermediate product CoA. Glutamine and leucine also contribute to the TCA cycle via glutamate to α-ketoglutarate.

Figure 3

Figure 4. Sulfur-containing amino acids maintain redox status homeostasis in T cells. In T cells, methionine can be converted into cysteine. During this process, the intermediate S-adenosylmethionine donates methyl groups that modify immune effector proteins and nucleic acids, promoting cytokine gene expression in T cells and supporting innate and adaptive immune memory. Serine can also be transformed into cysteine, which contributes to the synthesis of the antioxidant glutathione and the formation of iron-sulfur (FeS) clusters.