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5 - Food (In)Security and Legal Implications in South Africa

Published online by Cambridge University Press:  06 August 2021

Bright Nkrumah
Affiliation:
University of the Witwatersrand, Johannesburg

Summary

It seems easy to assert that every human being is entitled to food security. Besides article 11 of the International Covenant on Social and Economic Rights (ICESCR), a plethora of international documents contain authoritative statements to this effect. Yet, the evolution of right to food (RTF) into a justiciable right at the national level has been met with several challenges. Even in cases where this right has been guaranteed in the constitution, one has to admit that there are neither efficient mechanisms to ensure its effective operationalisation nor clear steps to be followed by the state for its fulfilment. In the case of South Africa, the RTF is generally recognised as a fundamental right. Nevertheless, over the last two decades this right has not been translated into a well-defined entitlement with corresponding state responsibility. The chapter concludes by recommending that in light of the prevalent food insecurity at the household and individual levels, it is imperative that (quasi)judicial bodies adopt a creative interpretation of the Constitution and relevant international instruments to hold the state accountable for breaching section 27 of the Constitution and the ICESCR.

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