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Buyer Valuation of Angus Bull Attributes in Wisconsin

Published online by Cambridge University Press:  15 October 2024

Kishore Joseph*
Affiliation:
Agribusiness Economics at the School of Agricultural Sciences, Southern Illinois University, Carbondale, IL, USA
Dwight R. Sanders
Affiliation:
Agribusiness Economics at the School of Agricultural Sciences, Southern Illinois University, Carbondale, IL, USA
Jayakrishnan Nair
Affiliation:
Animal Science at the School of Agricultural Sciences, Southern Illinois University, Carbondale, IL, USA
Alicia L. Prill-Adams
Affiliation:
Pioneer Farm, University of Wisconsin, Platteville, WI, USA
*
Corresponding author: Kishore Joseph: Email: kishore.joseph@siu.edu
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Abstract

Hedonic analysis of Wisconsin Beef Improvement Association Bull Sale and Development Program data revealed buyer preferences for calving ease, growth, production weight, and carcass merit traits. Attributes like calving ease direct Expected Progeny Differences (EPD), average daily gain, birth to yearling gain EPD, and rib-eye area consistently ranked higher and significantly influenced the bull’s sale price. Further analysis using a 2-Class Finite Mixture Model indicated distinct groups of buyers in the region who prioritized measured bull attributes and others who did not, confirming heterogeneity in buyer preferences.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of Southern Agricultural Economics Association
Figure 0

Table 1. Summary statistics of Angus bull attributes (2012–2021 sale year)

Figure 1

Table 2. Description of explanatory variables and expected sign of coefficients

Figure 2

Table 3. Results from the full sample and the subperiods

Figure 3

Table 4. Ranking of bull attributes

Figure 4

Table 5. Latent class model results