Hostname: page-component-77f85d65b8-2tv5m Total loading time: 0 Render date: 2026-03-27T20:56:05.387Z Has data issue: false hasContentIssue false

Restricting Unhealthy Food and Beverage Advertising in Brazil: Challenges and Opportunities

Published online by Cambridge University Press:  27 July 2022

Isabel Barbosa
Affiliation:
GEORGETOWN UNIVERSITY, WASHINGTON, DC, USA
Fábio Leite
Affiliation:
PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, RIO DE JANEIRO, BRAZIL PLEB – PESQUISA SOBRE LIBERDADE DE EXPRESSÃO NO BRASIL, RIO DE JANEIRO, BRAZIL
Carla Britto
Affiliation:
PLEB – PESQUISA SOBRE LIBERDADE DE EXPRESSÃO NO BRASIL, RIO DE JANEIRO, BRAZIL
Rights & Permissions [Opens in a new window]

Abstract

In Brazil, the normative landscape around advertising is complex, not the least because of limitations inherent to dispute resolution mechanisms. Focusing on unhealthy food and beverages, this case study identifies some challenges and opportunities around advertising restrictions, including in relation to freedom of speech.

Information

Type
Symposium Articles
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2022. Published by Cambridge University Press