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The Q fever epidemic in The Netherlands: history, onset, response and reflection

Published online by Cambridge University Press:  05 October 2010

H. I. J. ROEST*
Affiliation:
Department of Bacteriology and TSEs, Central Veterinary Institute of Wageningen UR, Lelystad, The Netherlands
J. J. H. C. TILBURG
Affiliation:
Department of Medical Microbiology and Infectious Diseases, Canisius Wilhelmina Hospital, Nijmegen, The Netherlands
W. VAN DER HOEK
Affiliation:
Centre for Infectious Disease Control, National Institute for Public Health and the Environment, Bilthoven, The Netherlands
P. VELLEMA
Affiliation:
Department of Small Ruminant Health, Animal Health Service, Deventer, The Netherlands
F. G. VAN ZIJDERVELD
Affiliation:
Department of Bacteriology and TSEs, Central Veterinary Institute of Wageningen UR, Lelystad, The Netherlands
C. H. W. KLAASSEN
Affiliation:
Department of Medical Microbiology and Infectious Diseases, Canisius Wilhelmina Hospital, Nijmegen, The Netherlands
D. RAOULT
Affiliation:
URM, Université de la Mediterranée, CNRS-IRD UMR 6236, Faculté de Medecine, Marseille, France
*
*Author for correspondence: Mr H. I. J. Roest, Department of Bacteriology and TSEs, Central Veterinary Institute of Wageningen UR, Edelhertweg 15, 8219 PH Lelystad, The Netherlands. (Email: hendrikjan.roest@wur.nl)
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Summary

The 2007–2009 human Q fever epidemic in The Netherlands attracted attention due to its magnitude and duration. The current epidemic and the historical background of Q fever in The Netherlands are reviewed according to national and international publications. Seroprevalence studies suggest that Q fever was endemic in The Netherlands several decades before the disease was diagnosed in dairy goats and dairy sheep. This was in 2005 and the increase in humans started in 2007. Q fever abortions were registered on 30 dairy goat and dairy sheep farms between 2005 and 2009. A total of 3523 human cases were notified between 2007 and 2009. Proximity to aborting small ruminants and high numbers of susceptible humans are probably the main causes of the human Q fever outbreak in The Netherlands. In general good monitoring and surveillance systems are necessary to assess the real magnitude of Q fever.

Information

Type
Review Article
Copyright
Copyright © Cambridge University Press 2010
Figure 0

Fig. 1. Number of notified human cases in The Netherlands between 1975 and 2006.

Figure 1

Table 1. Number of dairy goat and dairy sheep farms with confirmed Q fever abortions

Figure 2

Fig. 2. Number of notified human Q fever cases with a known first day of illness according to the week of onset of symptoms, from 1 January 2007 to 11 May 2010. 2007 (n=168), 2008 (n=1000), 2009 (n=2355), 2010 (n=208). Total number of human cases in 2007–2009 (n=3523) (compiled by F. Dijkstra).

Figure 3

Fig. 3. Map of The Netherlands. Left: Number of human cases in 2007 and 2008. The red line shows the dairy goat and dairy sheep voluntary vaccination area in 2008. Right: Dairy goat farms and dairy sheep farms with Q fever abortion history between 2005 and 2008. [Compiled by National Institute for Public Health and the Environment (RIVM) and Animal Health Service (GD).]

Figure 4

Fig. 4. Map of The Netherlands. Left: Human Q fever incidence/100 000 inhabitants per municipality in 2009. The blue line shows the dairy goat and dairy sheep mandatory vaccination area in 2009. Right: Dairy goat farms with Q fever abortion history between 2005 and 2009. Darker blue indicates more goats/km2. [Compiled by National Institute for Public Health and the Environment (RIVM) and Animal Health Service (GD).]

Figure 5

Table 2. Number of goats in The Netherlands [40, 41]

Figure 6

Table 3. Overview of legislation concerning Q fever in small ruminants in The Netherlands [42]

Figure 7

Fig. 5. Map of The Netherlands with all 88 bulk tank milk-positive dairy goat and dairy sheep farms known on 17 April 2010. The red zone is the 5-km zone around a positive farm. [Compiled by Dutch Ministry of Agriculture, Nature and Food Quality (LNV).]