The intake of an adequate amount of good quality colostrum within two hours after birth is of utmost importance for the health and survival of newborn calves (Weaver et al., Reference Weaver, Tyler, VanMetre, Hostetler and Barrington2000). Colostrum is not just a source of nutrients and growth factors, but also provides immune protection to calves in the early stages of extrauterine life. The complex multilayer structure of the bovine placenta (syndesmochorial) effectively prevents transfer of large molecules between dam and foetus, and bovine calves are born agammaglobulinemic (Weaver et al., Reference Weaver, Tyler, VanMetre, Hostetler and Barrington2000) or might have only traces of immunoglobulin G (IgG) in their blood (Chigerwe et al., Reference Chigerwe, Tyler, Nagy and Middleton2008). This makes newly born calves totally dependent on passive immune protection provided by the intestinal absorption of colostral immunoglobulin during the first hours of life (Weaver et al., Reference Weaver, Tyler, VanMetre, Hostetler and Barrington2000).
The mass of colostral IgG transferred to the peripheral blood of the calf is affected by the timing of feeding, amount offered and the quality of the colostrum (Kertz et al., Reference Kertz, Hill, Quigley, Heinrichs, Linn and Drackley2017). Numerous interconnected factors, such as the breed or age of dam, nutrition, season of calving, volume of colostrum produced, periparturient vaccination of the dam, length of the dry period and delayed colostrum collection affect colostrum quality (Godden, Reference Godden2008). As a consequence, there is much variation in results reported in studies dealing with factors affecting the quality of colostrum and there is an on ongoing need to study these factors.
Among zeolites (minerals and chemical compounds within the group of silicates), clinoptilolite is the most studied substance for use in the human and veterinary medicine, and it is the best known as a feed additive in animal nutrition (Papaioannou et al., Reference Papaioannou, Katsoulos, Panousis and Karatzias2005). Clinoptilolite has been shown to improve production performance, acting as antioxidant, anti-diarrhoeic and growth-promoting agent (Papaioannou et al., Reference Papaioannou, Kyriakis, Alexopoulos, Tzika, Polizopoulou and Kyriakis2004; Pourliotis et al., Reference Pourliotis, Karatzia, Florou-Paneri, Katsoulos and Karatzias2012; Wu et al., Reference Wu, Wang, Zhou and Wang2015). During the last decade, it's utilization as a mycotoxin-binding adsorbent has been a topic of considerable interest (Daković et al., Reference Daković, Tomašević-Čanović, Rottinghaus, Matijašević and Sekulić2007; Katsoulos et al., Reference Katsoulos, Karatzia, Boscos, Wolf and Karatzias2016). There are also reports indicating its role in the prevention of metabolic diseases in dairy cows (milk fever, ketosis) as well as positive effects on general health (Papaioannou et al., Reference Papaioannou, Katsoulos, Panousis and Karatzias2005; Katsoulos et al., Reference Katsoulos, Panousis, Roubies, Christaki, Arsenos and Karatzias2006). However, the effect of its supplementation on the colostrum quality in primiparous dairy cows has not been reported to date.
Starting from the aforementioned positive effects of clinoptilolite on cows' health and production, and its role as a reservoir of ammonium which increases the availability of nitrogen in the rumen (White and Ohlrogge, Reference White and Ohlrogge1974) and favours the rumen microbe protein synthesis (Hartinger et al., Reference Hartinger, Gresner and Südekum2018), we hypothesized that an oral supplementation of cows with clinoptilolite, in the period of colostrogenesis, might improve the quality of colostrum, without showing any adverse effect on the cows' health. This study has investigated the effects of the supplementation of primiparous dairy cows with organically modified clinoptilolite (EP Patent No. 1363854A1 and B1; Milosevic and Tomasevic-Canovic, Reference Milosevic and Tomasevic-Canovic2003, Reference Milosevic and Tomasevic-Canovic2009) in the period from 24 ± 4 d before the expected parturition to two days after calving on colostrum quality parameters (total protein, IgG, and fat content). Additionally, the effect of the supplementation on the energy status, protein, lipid, and mineral metabolism of these cows was assessed by the analysis of biochemistry parameters of their peripheral blood serum.
Materials and methods
Experimental design
The use of animals was approved by the Ethical Committee of the Faculty of Veterinary Medicine, University of Belgrade in accordance with the National Regulations on Animal Welfare. A total of 40 healthy pregnant Holstein primiparous dairy cows, grown at an open stall farm (Padinska Skela, PKB Corporation, Belgrade, Serbia), were randomly selected 30 d prior to the expected date of parturition, and placed in a separate facility, in tie stalls, and kept under the same hygienic and dietetic conditions. All cows were enrolled into the study between the beginning of September and the end of November 2016, and received access to the same total mixed ration on an ad libitum basis throughout the study. At 25 d before expected parturition date the cows were offered a close-up transition diet (NEL = 1.60 Mcal/kg; Table S1, online Supplementary File) and following parturition were transferred to a lactating diet (NEL = 1.71 Mcal/kg; Table S1 online Supplementary File) that was provided for all animals until 30 d into lactation. All offered diets were initially formulated to either meet or exceed the NRC (2001) requirements and the mixed rations were offered in two equal portions at 07.00 and 18.00 h daily. Cows had ad libitum access to clean, fresh water throughout the study.
The cattle were randomly divided into two groups and received each of the two treatments simultaneously: daily oral drenching, of either 1 l of water with 0 g/l (n = 19; C0 group) or 150 g/l (n = 21; C150 group) of clinoptilolite (Minazel Plus®, Patent Co., Serbia; Milosevic and Tomasevic-Canovic, Reference Milosevic and Tomasevic-Canovic2003, Reference Milosevic and Tomasevic-Canovic2009). Water and clinoptilolite suspension were administered using a glass drenching bottle, and given orally in one portion, two hours following morning feeding (09.00), from 24 ± 4 d prior to expected parturition until two days postpartum (pp). Routine mastitis diagnostics was completed following calving and four cows were treated for mastitis, one from the C150 and three from the C0 group, and as such their data were excluded from the study results. The remaining data from a total number of 36 animals were included in further data analysis (C0 group n = 16, and C150 group n = 20).
Colostrum and blood serum sampling
Colostrum was collected at 2 to 3 h, 12, 24 and 36 h pp (referred to as 1st, 2nd, 3rd and 4th colostrum, respectively) and the volume of colostrum collected was recorded. The total collected volume was mixed and representative 200 ml samples were taken. The fresh colostrum was analysed, within 1 h of collection, using digital Brix refractometer (Atago Co. Ltd., Tokyo, Japan) and stored frozen at −20°C until further analysis. Blood samples (9 ml) were collected 24 ± 4 and 4 ± 2 d prepartum, and at 1st, 2nd and 7th day pp, by jugular venepuncture using sterile plastic vacutainer tubes without anticoagulant. The blood serum was separated by centrifugation (800 × g, 15 min) which was completed within 2 h of sample collection, and serum samples (0.5 ml) aliquoted and stored at −20°C until the further analysis.
Analysis of colostrum
The frozen colostrum samples were thawed in a water bath at 37°C and heated to a temperature of 20°C and then mixed by twisting the bottle several times. Colostrum samples were analysed for total dry matter, protein and fat content (%), and pH value (described in online Supplementary File). The Brix refractometry, radial immunodiffusion (RID) assay (using a bovine IgG RID test plate; The Binding Site Group Ltd, Birmingham, UK) were completed as described in Stojić et al. (Reference Stojić, Fratrić, Kovačić, Ilić, Gvozdić, Savić, Djoković and Valčić2017).
Blood serum biochemistry analyses
The total protein, albumin, beta-hydroxybutyric acid (BHB), urea, glucose, triglyceride, cholesterol, calcium, magnesium, phosphorus, and potassium concentration in blood serum samples of C150 and C0 group were determined using commercial test packages (BHB, Randox, UK; urea, glucose, cholesterol and phosphorus, Bioanalitika, Serbia; triglycerides, calcium and magnesium; BioSystem, Spain). All biochemistry analyses were performed using automatic analyzer (Analyzer A15, BioSystem, Barcelona, Spain). Agarose gel protein electrophoresis was completed as described in Stojić et al. (Reference Stojić, Fratrić, Kovačić, Ilić, Gvozdić, Savić, Djoković and Valčić2017).
Statistical analysis
Data from cows that had mastitis were excluded from this analysis. Statistical analysis of the data results was carried out using GraphPad Prism v6 (GraphPad, San Diego, CA, USA) software. Given that some data were not normally distributed (Shapiro–Wilk normality test P < 0,05, Table 2, Table S2 online Supplementary File), several transformations of data have been attempted until adequate transformation was found. For the data of biochemical analyses of blood plasma following transformations were applied: y = x + 1 for triglycerides, BHB and magnesium; y = x + 2 for urea; In colostrum: y = x + 1 for fat, y = x + 6 for volume, y = x + 50 for the IgG concentration (g/l), and y = x + 700 for IgG mass (g). After transformations all data where normally distributed (Shapiro–Wilk normality test P > 0.05). Groups were compared using two-way ANOVA with repeated measures in one factor (time of sampling) followed by Tukey's multiple comparisons test within groups over sampling time and Sidak's multiple comparisons test between groups through each sampling time. Untransformed data are presented in Tables and Figures.
Results
Mean values for dry matter (%), total protein (%), fat (%), pH, % Brix and the concentration and mass of IgG in the colostrum samples of C150 and C0 group of cows, for every sampling time (2, 12, 24 and 36 h after calving), are presented in Fig. 1 and in online Supplementary Table S2. Full details of the statistical analysis are given in online Supplementary Table S3. The overall means value of dry matter, fat, protein, % Brix, IgG concentration and IgG mass were significantly higher in colostrum of C150 then in colostrum of C0 group (Table 1). These results showed that in the 1st colostrum (collected 2–3 h pp) total protein and %Brix values were higher (by 15 and 11% respectively) in C150 then C0 group. In the 2nd colostrum (collected 12 h pp) the value of colostral solids, total protein, %Brix and fat were higher (by 30, 30, 29 and 45% respectively) in C150 then C0 group. The concentration of IgG in the 1st and 2nd colostrum of C150 group was higher (by 21 and 54% respectively) compared to the C0 group. Despite the fact that there were no differences in the volume of colostrum between C150 and C0 groups, the total mass of colostral IgG in C150 group was higher (by 38%, P = 0.04) in the 1st colostrum.
Quality parameters measured in colostrum collected from primiparous dairy cows drenched orally with a supplementation of water (1 l) with either 0 or 150 g/head/d of organically modified clinoptilolite. C0: 0 g/head/ of the clinoptilolite; C150: 150 g/head/d of the clinoptilolite. Colostrum sampled 2, 12, 24 and 36 h after calving; The results are mean ± sd; (*) P < 0.05; (**) P < 0.01; (***) P < 0.001.
Mean quality parameters measured in colostruma collected from primiparous dairy cows drenched orally with a supplementation of water (1 l) with either 0 or 150 g/head/d of organically modified clinoptilolite
a Overall last square means for 1st, 2nd, 3rd and 4th colostrum.
sem, standard error of mean; bT, Clinoptilolite treatment; H, colostrum sampling time: 2, 12, 24 and 36 h pp.
The blood serum biochemistry results showed that oral clinoptilolite supplementation had no effect on the total protein, albumin, urea, glucose, triglycerides, cholesterol, BHB, phosphorus, calcium, magnesium or potassium concentration (Table 2).
Mean of peripheral blood biochemistry parameters of primiparous dairy cows drenched orally with a supplementation of water (1 l) with either 0 or 150 g/head/d of organically modified clinoptilolite
Day, day prepartum (−) or day pp (+); x̄ ± sd, mean ± standard deviation; se, standard error of mean; CV, coefficient of variation.
The results of agarose gel electrophoresis showed that clinoptilolite supplementation did not influence the concentration of blood serum γ globulins (mainly IgG; Butler, Reference Butler1983) (Fig. 2 and online Supplementary Tables S4 and S5). However, analysis of the relative content (percentage) of cationic ‘slow’ and anionic ‘fast’ γ globulin fractions showed that there were significant differences between the groups both before and after parturition. At 4 ± 2 d prepartum we observed a decrease of 7% (P = 0.02) in the relative content of cationic γ globulin and an increase of 17% (P = 0.02) in the relative content of anionic γ globulin in the treated cows. However, the opposite effect was observed on the 1st day after calving, when the relative content of cationic γ globulin was 7% greater (P = 0.02), and the relative content of anionic γ globulins was 10% lower (P = 0.02) in C150 group (Tables S4 and S5, online Supplementary File).
Peripheral blood serum γ globulin in primiparous dairy cows drenched orally with a supplementation of water (1 l) with either 0 or 150 g/head/d of organically modified clinoptilolite. C0: 0 g/head/ of the clinoptilolite; C150: 150 g/head/d of the clinoptilolite. The blood sampled 24 ± 4 and 4 ± 2 d before, and on day 1, 2 and 7 after calving; the results are mean ± sd; (*) P < 0.05.
Discussion
In this study the effect of the organically modified clinoptilolite on colostrum quality in primiparous dairy cows was analysed. This formulation has been produced by adsorption of long-chain organic cations which adsorbs several mycotoxins (aflatoxin B1, ochratoxin A, zearalenone; 99, 96, 94% adsorption, respectively) without influencing adsorption of vitamins, amino acids and trace elements (Milosevic and Tomasevic-Canovic et al., Reference Milosevic and Tomasevic-Canovic2003, Reference Milosevic and Tomasevic-Canovic2009).
The lactation number is one of the key factors that can affect the IgG concentration and nutrient composition of colostrum (Devery-Pocius and Larson, Reference Devery-Pocius and Larson1983). Primiparous cows have been exposed to a smaller number of antigens (environmental or vaccinal), and the antigen exposure time is shorter (Morril, Reference Morril2011), which might result in lower IgG concentrations in their colostrum (Devery-Pocius and Larson, Reference Devery-Pocius and Larson1983). However, in our current study, primiparous cows from both control (C0) and clinoptilolite treated (C150) groups produced high quality colostrum (>50 g/l IgG). This is in accordance with the results of Kehoe et al. (Reference Kehoe, Heinrichs, Moody, Jones and Long2011) who reported that, as a result of modern cow management regimes that include greater attention to feeding and vaccination programmes, cows from first lactation can produce high quality colostrum. Starting from an assumption that cows from second and greater lactations might have more diversity of antibodies in their colostrum (exposed to more antigens, for longer period) we chose to focus on primiparous cows due to their ‘immunological inexperience’ and the greater uniformity of the experimental groups.
Numerous studies confirm that zeolite (clinoptilolite) supplementation improves milk yield (Karatzia et al., Reference Karatzia, Katsoulos and Karatzias2013) and the level of milk fat (Roussel et al., Reference Roussel, Thibodeaux, Adkinson, Toups and Goodeaux1992) and total protein (Dschaak et al., Reference Dschaak, Eun, Young, Stott and Peterson2010). Previous results showed that oral clinoptilolite supplementation of calves during the period of colostral nutrition increased blood serum IgG level (Stojić et al., Reference Stojić, Šamanc and Fratrić1995; Fratrić et al., Reference Fratrić, Stojić, Janković, Šamanc and Gvozdić2005, Reference Fratrić, Stojić, Rajčić and Radojičić2007). The current study has showed that oral supplementation with 150 g/day of organically modified clinoptilolite improved colostrum quality. Although results of several research groups showed a beneficial effect of zeolite supplementation, the results are difficult to compare directly (Papaioannou et al., Reference Papaioannou, Katsoulos, Panousis and Karatzias2005; Kerwin et al., Reference Kerwin, Ryan, Leno, Jakobsen, Theilgaard, Barbano and Overton2019). It has been reported that the extent of performance enhancement effects is related to the types of zeolite, their physico-chemical properties, purity in terms of the content of clinoptilolite, as well as to the supplementation level used in the diets (Papaioannou et al., Reference Papaioannou, Katsoulos, Panousis and Karatzias2005). In addition, the particle size of the zeolitic material, crystallite size and the degree of aggregation, as well as the porosity of individual particles strongly affect its ion exchange, adsorption and catalytic properties (Papaioannou et al., Reference Papaioannou, Katsoulos, Panousis and Karatzias2005). In a recent study it was shown that the use of synthetic zeolite A in the prepartum period of cows in second and greater lactation did not influence colostral IgG concentration and IgG mass (Kerwin et al., Reference Kerwin, Ryan, Leno, Jakobsen, Theilgaard, Barbano and Overton2019). According to data reviewed in Papaioannou et al. (Reference Papaioannou, Katsoulos, Panousis and Karatzias2005) we believe that the discrepancy between our result and results of Kerwin et al. (Reference Kerwin, Ryan, Leno, Jakobsen, Theilgaard, Barbano and Overton2019) lies in the variations in the experimental approach: use of different zeolites and use of cows with different lactations/parities.
Results of the present study showed that the primiparous dairy cows had high quality colostrum (>50 g/l IgG; Godden, Reference Godden2008), and that the supplementation with organically modified clinoptilolite further improved it. Thus, the supplemented cows (C150 group) have, compared to control ones (C0 group), higher concentrations of IgG in colostrum collected 2 to 3 h as well as 12 h pp, and increased total mass of IgG at 2 to 3 h pp. The exact mechanisms of the positive effects of zeolite supplementation on colostrum quality in primiparous dairy cows are not clear at this time. However, reports on the efficacy of zeolites to reduce ammonia release into the environment, and to contrast dietary mycotoxins' effects on health, production and milk composition of dairy cows can help us in the interpretation of our data. In 1974 it was proven that ammonia ions produced in the rumen by the decomposition of non-protein nitrogen sources are immediately exchanged in zeolites and subsequently released by the regenerative action of sodium ions entering the rumen by the saliva during the after-feeding fermentation period (White and Ohlrogge, Reference White and Ohlrogge1974). Both in vivo and in vitro experiments have established that up to 15% of the ammonium ions in the rumen could be taken up by the zeolite, allowing gradual release of excess nitrogen into the rumen (White and Ohlrogge, Reference White and Ohlrogge1974). This gradual release contributes to capturing the nitrogen into microbial protein, which is then assimilated into the animals' digestive system. The ability of zeolite to act as a reservoir of ammonium ions protects the animal against the production of toxic levels of ammonia in the rumen and enables the addition of supplemental nitrogen to the animal feed (White and Ohlrogge, Reference White and Ohlrogge1974). Hemken et al. (Reference Hemken, Harmon, Mann, Pond and Mumpton1984) showed that supplementation of 6% clinoptilolite, in the ration of dairy cows containing urea, significantly reduced the rumen ammonia concentration. Furthermore, clinoptilolite was effective in reducing steers rumen ammonia concentration even when no urea was present, and this reduction was linearly associated with the percentage of clinoptilolite inclusion (McCollum and Galyean, Reference McCollum and Galyean1983). Nestorov (Reference Nestorov, Pond and Mumpton1984) referred that simultaneous administration of clinoptilolite and urea in sheep protects rumen flora from toxic effects of ammonia by inhibiting the reduction of microbiota population. It is possible that, with the release of ammonia subsequent to each meal, clinoptilolite absorbs high levels of ammonia of rumen, and releases it when its concentration is reduced, and when it is required for bacteria, as a main source of nitrogen to synthesize microbial protein. Because proteolysis occurs rapidly in the rumen, it usually exceeds the rate of utilization by microorganisms resulting in an accumulation of ammonia (Dschaak, Reference Dschaak2012; Hartinger et al., Reference Hartinger, Gresner and Südekum2018). Ammonia, in excess of that used by the microorganisms, is absorbed across the rumen wall, converted to urea in the liver, released as blood urea nitrogen, and excreted into urine or recycled back to the rumen via saliva or diffusion through the rumen wall (Dschaak, Reference Dschaak2012). The results of the present study showing an increase in the percentage of total protein and colostral IgG concentration in the clinoptilolite treated group, might be explained by the positive effect of the clinoptilolite on increasing the availability of nitrogen in the rumen, and thus by favouring the microbe protein synthesis process in the cows' rumen.
The relative content of dry matter in colostrum of treated group was higher in 2nd colostrum, with relatively higher content of total protein and fat. Considering that colostrum fat is primarily derived from the free fatty acids absorbed in the rumen, the results showed increasing percentage of fat in the colostrum of clinoptilolite supplemented (C150) group, are comparable to the results of Karatzia et al. (Reference Karatzia, Pourliotis, Katsoulos and Karatzias2011) who reported an increase in the acetate concentration in cows supplemented with zeolite. In the study by Khachlouf et al. (Reference Khachlouf, Hamed, Gdoura and Gargouri2018) the addition of zeolite also resulted in the highest rumen molar percentage of acetate and higher acetate: propionate ratio. Similar to the results of this study, Roussel et al. (Reference Roussel, Thibodeaux, Adkinson, Toups and Goodeaux1992) observed a significant increase in milk fat content, feeding cows a diet containing 1% of sodium zeolite-A.
Khachlouf et al. (Reference Khachlouf, Hamed, Gdoura and Gargouri2019) have recently reported that the use of zeolite in periparturient period of cows can be effective, with positive influence on milk production and its components, and have no deleterious effects on milk composition or blood biochemistry parameters. This study confirmed that, besides positive effect on colostrum quality, oral supplementation of the organically modified clinoptilolite has no apparent adverse effects on the protein metabolism (total protein, albumin and urea level), energy status (glucose and BHB), lipid (triglycerides and cholesterol) and mineral (calcium, phosphorus, magnesium and potassium) metabolism in the primiparous dairy cows during the experimental period. The applied supplementation did not influence the absolute concentration of γ globulins in blood serum of experimental animals. However, our results indicate that oral supplementation with 150 g/day organically modified clinoptilolite could have a beneficial effect on the relative content of anionic γ globulin fractions (mostly IgG1) (Kickofen et al., Reference Kickofen, Hammer and Scheel1968) with increased relative content on day 4 ± 2 before calving and decreased relative content on 1st day after calving, reflecting their increased synthesis before calving and transport to the colostrum at the day of calving.
In conclusion, the oral supplementation of primiparous dairy cows with 150 g per day of organically modified clinoptilolite during the prepartum period resulted in the secretion of colostrum with increased concentration of IgG, total proteins and lipid, and had no adverse effects on the cows energy status, protein, lipid, and mineral metabolism.
Supplementary material
The supplementary material for this article can be found at https://doi.org/10.1017/S0022029920001077
Acknowledgements
This research was funded by III46002, III46010 and TR31050 grants from the Ministry of Education, Science and Technological Development of Republic of Serbia. We would like to thank colleagues from the farm Padinska Skela, PKB Corporation Belgrade, Serbia, for their commitment and cooperation that made this work possible.
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