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Effects of long-term tillage, terminating no-till and cropping system on organic C and N, and available nutrients in a Gleysolic soil in Québec, Canada

Published online by Cambridge University Press:  24 July 2018

S. S. Malhi
Affiliation:
Agriculture and Agri-Food Canada (AAFC), P.O. Box 1240, Highway 6 South Melfort, Saskatchewan S0E 1A0, Canada
A. Légère
Affiliation:
AAFC, Saskatoon Research Centre, 107 Science Drive, Saskatoon, Saskatchewan S7N 0X2, Canada
A. Vanasse
Affiliation:
Département de phytologie, Université Laval, Faculté des sciences de l'agriculture et de l'alimentation, 2425 rue de l'Agriculture, Québec, QC G1 V 0A6, Canada
G. Parent*
Affiliation:
AAFC, 2560, boul. Hochelaga, Québec, QC G1 V 2J3, Canada
*
Author for correspondence: G. Parent, E-mail: gaetan.parent@agr.gc.ca
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Abstract

Some biological and chemical properties of a Gleysol were examined after 24 years of soil tillage (chisel plough – CP, mouldboard plough – MP, no-till – NT) and that of ploughing the 24-yr NT (P-NT) once, in two cropping systems (conventional – CONV, organic – ORG) applied over 4 years (2007–2010) of a long-term experiment (autumn 1987–autumn 2011) at La Pocatière, Québec, Canada. The 0–10, 10–20 and 20–30 cm soil depths were sampled in autumn 2011 after a maize trial. Tillage affected light fraction organic carbon (LFOC), light fraction organic nitrogen (LFON) and mineralizable N (Nmin) in soil, with the lowest LFOC, LFON and Nmin values in the MP treatment. No-till had lower soil pH than the other tillage systems in the 10–20 and 20–30 cm soil depths. Tillage affected the amounts of nitrate-N in 0–10 and 10–20 cm soil depths, with the lowest amounts for MP (4.3 kg nitrate-N/ha) compared with NT (7.2 or 8.5 kg nitrate-N/ha) or CP (7.7 kg nitrate-N/ha). The P-NT had no negative impact on organic C and N, or available nutrients in soil. Cropping system had no effect on soil organic C and N, available nutrients or pH. Findings suggest that long-term NT or CP may result in greater storage of organic C and N in soil and improve available nutrients compared with MP. Ploughing 25-year-old NT plots redistributed available nutrients in the profile but had no negative effect on soil organic C or N.

Information

Type
Crops and Soils Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work.
Copyright
Copyright © Her Majesty the Queen in Right of Canada, as represented by the Minister of Agriculture and Agri-Food Canada, and Cambridge University Press 2018. Published by Cambridge University Press 2018
Figure 0

Table 1. Probability of significance for tested treatment effects of tillage, cropping system and tillage × cropping system interaction on total organic C (TOC), total organic N (TON), light fraction organic C (LFOC), light fraction organic N (LFON), pH, mineralizable N (Nmin), nitrate-N (NO3-N), ammonium-N (NH4-N) and extractable P in the 0–10, 10–20, 20–30, 0–20 and 0–30 cm soil depths in autumn 2010 (after 24 growing seasons) in a field experiment established in autumn 1987 at La Pocatière, Québec, Canada

Figure 1

Table 2. Effect of tillage and cropping system on mass of total organic C (TOC), total organic N (TON), light fraction organic C (LFOC) and light fraction organic N (LFON) in the 0–10, 10–20 and 0–20 cm soil depths in autumn 2010 in a field experiment established in autumn 1987 at La Pocatière, Québec, Canada

Figure 2

Table 3. Effect of tillage and cropping system on pH, mineralizable N (Nmin), nitrate-N (NO3-N) and ammonium-N (NH4-N) in the 0–10, 10–20, 20–30 and 0–30 cm soil depths in autumn 2010 (after 24 growing seasons) in a field experiment established in autumn 1987 at La Pocatière, Québec, Canada

Figure 3

Table 4. Effect of tillage and cropping system on extractable P in the 0–10, 10–20, 20–30 and 0–30 cm soil depths in autumn 2010 (after 24 growing seasons) in a field experiment established in autumn 1987 at La Pocatière, Québec, Canada