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Enterobacter-based dietary supplements in both larvae and adult diet affect thermal response of sterile males

Published online by Cambridge University Press:  27 April 2026

Georgia Papadogiorgou
Affiliation:
Department of Agriculture, Crop Production and Rural Environment, School of Agricultural Sciences, University of Thessaly, Volos, Greece
Panagiota Koskinioti
Affiliation:
Department of Agriculture, Crop Production and Rural Environment, School of Agricultural Sciences, University of Thessaly, Volos, Greece
Vasilis Rodovitis
Affiliation:
Department of Agriculture, Crop Production and Rural Environment, School of Agricultural Sciences, University of Thessaly, Volos, Greece
Gerasimos Giannatos
Affiliation:
Department of Plant Protection Patras, Institute of Industrial and Forage Crops, Hellenic Agricultural Organization ‘DEMETER’, Patras, Greece Department of Sustainable Agriculture, School of Agricultural Sciences, University of Patras, Agrinio, Greece
Antonios Augustinos
Affiliation:
Department of Plant Protection Patras, Institute of Industrial and Forage Crops, Hellenic Agricultural Organization ‘DEMETER’, Patras, Greece
George Tsiamis
Affiliation:
Department of Sustainable Agriculture, School of Agricultural Sciences, University of Patras, Agrinio, Greece
Nikos Papadopoulos*
Affiliation:
Department of Agriculture, Crop Production and Rural Environment, School of Agricultural Sciences, University of Thessaly, Volos, Greece
*
Corresponding author: Nikos Papadopoulos; Email: nikopap@uth.gr
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Abstract

Thermal stress can affect the field performance of sterile males used in the sterile insect technique (SIT). We tested whether adding autoclaved Enterobacter as a dietary supplement improves thermal tolerance in sterile Vienna 8 genetic sexing strain males of Ceratitis capitata. Larval and adult diets were supplemented with autoclaved Enterobacter, and critical thermal limits – critical thermal minimum (CTmin), critical thermal maximum (CTmax), and chill-coma recovery time (CCRT) – were measured. Enterobacter supplementation affected neither CTmin nor CTmax. In contrast, CCRT was strongly influenced by larval diet: sterile males reared on the standard diet recovered faster than those reared on the Enterobacter-supplemented diet. Wild males showed a lower CTmax but a much faster CCRT than sterile males. Overall, Enterobacter supplementation did not improve thermal limits but affected chill-coma recovery, highlighting the importance of characterising the thermal profile of sterile males before release and the complex interplay between food quality, physiology, and mass-rearing in the successful application of SIT.

Information

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2026. Published by Cambridge University Press.
Figure 0

Table 1. Ingredients of the two larval diets. A ‘standard diet’ is one in which the main ingredients are more common in different mass-rearing facilities

Figure 1

Table 2. Experimental groups, larval and adult diets, and their role in the study

Figure 2

Figure 1. Box plots of the critical thermal minimum (CTmin) of the Vienna 8 GSS males reared on two larval diets (standard and Enterobacter-enhanced) and fed on two adult diets (standard and Enterobacter-enhanced). Boxes represent the interquartile range (IQR), horizontal lines indicate medians, whiskers denote minimum and maximum values, and circles denote outliers.

Figure 3

Figure 2. Box plots of the critical thermal maximum (CTmax) of the Vienna 8 GSS males reared on two larval diets (standard and Enterobacter-enhanced) and fed on two adult diets (standard and Enterobacter-enhanced). Boxes represent the interquartile range (IQR), horizontal lines indicate medians, whiskers denote minimum and maximum values, and circles denote outliers.

Figure 4

Table 3. Results of General Linear Model (GLM) analyses testing the effects of larval diet, adult diet, and their interaction on CTmin and CTmax of sterile Vienna 8 GSS males

Figure 5

Table 4. Results of one-way General Linear Model (GLM) analyses testing the effect of treatment on the CTmin and CTmax of sterile Vienna 8 GSS males and wild (Macedonia) males of Ceratitis capitata

Figure 6

Table 5. Results of General Linear Model (GLM) analyses testing the effects of larval diet, adult diet, and their interaction on CCRT of sterile Vienna 8 GSS males

Figure 7

Figure 3. Box plots of the chill-coma recovery time (CCRT) of the Vienna 8 GSS males reared on two larval diets (standard and Enterobacter-enhanced) and fed on two adult diets (srandard and Enterobacter-enhanced). Boxes represent the interquartile range (IQR), horizontal lines indicate medians, whiskers denote minimum and maximum values, and circles denote outliers.

Figure 8

Table 6. Results of one-way General Linear Model (GLM) analyses testing the effect of treatment on CCRT of sterile Vienna 8 GSS males and wild (Macedonia) males of Ceratitis capitata

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