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Synergies and Trade-offs Between the Food Policy Objectives: Evidence from the Dairy Sector of Senegal

Published online by Cambridge University Press:  24 April 2023

Omid Zamani*
Affiliation:
Thünen Institute of Market Analysis, Bundesallee 63, Braunschweig, Germany
Anoma Gunarathne
Affiliation:
Thünen Institute of Farm Economics, Bundesallee 63, Braunschweig, Germany
*
*Corresponding author. Email: omid.zamani@thuenen.de
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Abstract

This study investigates the effects of genetic improvement policies on dairy production, with a particular emphasis on Artificial Insemination projects. Furthermore, we evaluate the major barriers and challenges of Artificial Insemination projects including water scarcity. Using the data-driven synthetic control method, we found evidence that the Artificial Insemination projects caused milk production to increase by 59 thousand tons on average from 2008 to 2018. This could be correlated with food security (i.e., synergies), but increased dairy production may also place strain on Senegal’s water resources (i.e. trade-offs). To achieve a more efficient outcome, Senegalese dairy policies should consider the negative externalities of these projects on water resources.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of the Southern Agricultural Economics Association
Figure 0

Figure 1. Location of dairy production systems in Senegal.Source: Own presentation based on Dieye (2006).

Figure 1

Figure 2. Development of the Dairy Sector in Senegal from 1996 to 2018 (in 1000 tons, milk equivalent).Note: Domestic consumption is calculated using imports plus production minus exports. Storage was not considered. Artificial Insemination projects are shown in black, while other livestock policies are shown in red. The policies are discussed in detail in the following section.Source: Exports and imports are based on UN Comtrade (2018). the production data is retrieved from FAOSTAT (2019).

Figure 2

Figure 3. Timeline of different Artificial Insemination programs and livestock policies in Senegal (1995–2021).Source: own representation.

Figure 3

Table 1. Country weight that constitutes synthetic Senegal

Figure 4

Figure 4. Actual milk production of Senegal vs. synthetic Senegal.Source: Own calculation using Stata 17.

Figure 5

Figure 5. Gap in milk production in Senegal.Source: Own calculation using Stata 17.

Figure 6

Figure 6. Extra water required for Artificial Insemination projects.Source: Own calculation using data from Owusu-Sekyere et al. (2016).

Figure 7

Figure 7. Placebo test results.Note: The solid black line in the right graph denotes synthetic Senegal.Source: Own calculation using Stata 17.

Figure 8

Figure 8. Synergies and trade-offs between policy objectives in the dairy sector.Source: Own presentation.